View Full Version : alternatives to molasses
veganbuzzcock
Jul 20th, 2006, 02:34 AM
i'm just wondering if anyone knows alternatives to molasses in cooking? i don't really like the taste of it, but i really want to bake pumpkin cookies from "vegan with a vengeance" and it calls for 2 tablespoons. thanks!
tipsy
Jul 20th, 2006, 03:44 AM
id think anything with a similar consistancy thats sweet would be a good substitute..
so...
agave nectar?
or make a thick sugar water with cane sugar??
you could probably even leave it out, or just add some raw sugar instead.
tipsy
Jul 20th, 2006, 03:46 AM
i'm just wondering if anyone knows alternatives to molasses in cooking? i don't really like the taste of it, but i really want to bake pumpkin cookies from "vegan with a vengeance" and it calls for 2 tablespoons. thanks!
or maple syrup!
btw, if you did use molasses you probably wont even taste it; 2tbsp isnt allot.
:D
wilson
Jul 20th, 2006, 04:15 AM
everything is better with maple syrup :)
Risker
Jul 20th, 2006, 04:33 AM
Golden Syrup?
jennyL
Jul 21st, 2006, 08:14 AM
maybe corn syrup
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