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ellaminnowpea
Jan 13th, 2009, 09:52 PM
Looks interesting, almost like a flatter baked potato!

Rice paper rolls w/ carrot, tom, cuc, lettuce & sweet chilli sauce
http://farm4.static.flickr.com/3487/3193727188_c8740fcfff.jpg?v=0



The rice rolls look awesome. I love japanese/ asian fusion food! I once had to make raw rice rolls for an entomology fair, yummm!!

And all your desserts look amazing!! Are they gluten-free, too? For some reason, I remember you saying you're gluten-free.




Also, how do you ppl say Plamil? PLAY-MILL or PLAH-MEL?


I think it depends on your accent! i've never seen it in stores here, but I did see it in Germany; I said "PLAH-MILL". Of course, we have very UNinteresting accents over here...

Kitteh
Jan 14th, 2009, 12:14 AM
oh Kitteh! those rice rolls look kinda like little alien pupas!:D:o

I know, they look funny! I think it's the orange of the carrot



And all your desserts look amazing!! Are they gluten-free, too? For some reason, I remember you saying you're gluten-free.

I think it depends on your accent! i've never seen it in stores here, but I did see it in Germany; I said "PLAH-MILL". Of course, we have very UNinteresting accents over here...

Yup, they're all gluten free! And thanks for your pronunciation. I say PLAY-MILL and a vegan friend was like "what?...oh PLAHMELL!" haha

bryzee86
Jan 14th, 2009, 08:12 AM
Yeah, plAH-mil

Roxy
Jan 14th, 2009, 08:25 AM
Once again Miss Kitteh, you have excelled :)

hedge
Jan 14th, 2009, 05:03 PM
It's onion mushroom cravy thickened w/ corn flour. I don't know how ppl get it dark brown w/out adding colouring.

Hello kitteh
*waves*

When you fry your onions and mushrooms - fry them slowly and for quite a long time. You want the edges to be almost burnt because it's these burnt bits (and the caramelised bits) that makes gravy dark brown

:D

Roxy
Jan 14th, 2009, 05:42 PM
Mmmm that sounds good! I've never tried making my own mushroom gravy. Your cravy sounds lovely :)

folkharpist
Jan 14th, 2009, 07:32 PM
First of all, I would just like to say that this is the best thread EVER. Looking at delicious pictures of food is way too entertaining.

Well, I made my first attempt at vegan baking last night and it was a success!

http://i456.photobucket.com/albums/qq284/kelsealittle/cupcakes.jpg

http://i456.photobucket.com/albums/qq284/kelsealittle/cupcakesfrosted.jpg

Low-fat vanilla cupcakes with blueberry cream cheese frosting... and a blueberry on top! :D Enjoy the pictures.

Marini
Jan 14th, 2009, 08:10 PM
Rice paper rolls w/ carrot, tom, cuc, lettuce & sweet chilli sauce
http://farm4.static.flickr.com/3487/3193727188_c8740fcfff.jpg?v=0


Did you baked the rolls or put it in a pan before eating? Looks so delicious..

:dizzy: This thread makes me so hungry.

Roxy
Jan 14th, 2009, 08:22 PM
Folkharpist......those cupcakes look amazing! You're a natural at vegan baking by the looks of things!! :)

folkharpist
Jan 14th, 2009, 08:33 PM
Thank you Roxy! I've always loved to bake, and just recently went vegan. Making these recipes is a whole new learning process, I love it! The ingredients are wholesome, healthy and (if this makes sense) adorable. For instance, I find applesauce inside cupcake batter to be just precious, haha. I'll post future pictures, if they turn out aesthetically pleasing!

Happy eating.

RubyDuby
Jan 14th, 2009, 09:34 PM
thanks guys. :D


You stuffed a chickpea cutlet??!? Tell me how!

umm, well i'm not sure. just kind of flattened cutlet, blobbed on some mashed potatoes and broccoli and closed it up. It wouldn't close completely so left opening on top. can't remember what temp was cuz I don't have recipe on me now, but a little lower than cutlets. it took forever!

RubyDuby
Jan 14th, 2009, 09:35 PM
that frosting looks really good, folkharpist!

Lost
Jan 14th, 2009, 10:24 PM
god I am jealous of some of the people here

Kitteh
Jan 15th, 2009, 12:41 AM
Hello kitteh
*waves*

When you fry your onions and mushrooms - fry them slowly and for quite a long time. You want the edges to be almost burnt because it's these burnt bits (and the caramelised bits) that makes gravy dark brown

:D

Hi Hedge! Thanks for the tip, I will be sure to try that next time :)


Did you baked the rolls or put it in a pan before eating? Looks so delicious..


Nope I just did them as rice paper rolls. You soak the rice paper wrap in hot water and then place your fillings and wrap. You can turn them into spring rolls by frying or baking them, but this way mine were raw apart from the rice paper & sauce.

jamboxrock
Jan 15th, 2009, 06:24 AM
I want rice paper rolls and cupcakes with blueberry cream cheese frosting! Yums.

I joined a CSA and it's amazing. First delivery: salad greens, collards, bok choy, leeks, napa cabbage and dino kale

http://i28.photobucket.com/albums/c241/jamboxrock/food/1-1-09csa1.jpg

navel oranges, pinova apples, red potatoes, the largest butternut squash I have ever seen, and radicchio

http://i28.photobucket.com/albums/c241/jamboxrock/food/1-1-09csa2.jpg

fried quinoa w/ napa cabbage, carrots & peas, grilled bok choy

http://i28.photobucket.com/albums/c241/jamboxrock/food/1-3-09friedquinoagrilledbokchoy.jpg

ww penne w/ butternut squash & radicchio

http://i28.photobucket.com/albums/c241/jamboxrock/food/1-9-09butternutraddichiopasta.jpg

jamboxrock
Jan 15th, 2009, 06:26 AM
raw kale salad w/ oranges & pecans

http://i28.photobucket.com/albums/c241/jamboxrock/food/1-9-09rawkalesaladworangespecans.jpg

potato & leek soup, smoky broiled tempeh, steamed brussels sprouts

http://i28.photobucket.com/albums/c241/jamboxrock/food/1-11-09potatoleeksoupsmokybroiledte.jpg

Roxy
Jan 15th, 2009, 06:55 AM
That's a really healthy looking delivery made into some really healthy meals there Jambox. Looking good! :)

bradders
Jan 15th, 2009, 02:00 PM
nut roast with steamed kale, broccoli, mash and onions with gravy from pogo
http://photos-b.ak.fbcdn.net/photos-ak-snc1/v1961/144/69/271100558/n271100558_451361_8714.jpg
multi bean casserole with rice from uni
http://photos-c.ak.fbcdn.net/photos-ak-snc1/v1961/144/69/271100558/n271100558_451362_4596.jpg

DiaShel
Jan 17th, 2009, 12:24 AM
http://images2c.snapfish.com/232323232%7Ffp53646%3Enu%3D3389%3E572%3E378%3EWSNR CG%3D3239%3A86375%3C%3A7nu0mrj

I'm so addicted to these tofu raviolis!

Kitteh
Jan 17th, 2009, 08:42 AM
Great delivery & meals, JBR!

DiaShel, I want me some ravioli! I haven't had any since before I was vegan & g-free!

RubyDuby
Jan 17th, 2009, 01:06 PM
onion gravy looks scrummy. are those balls the nut roast??

mmm tofu ravioli. havent seen that before.

DiaShel
Jan 17th, 2009, 01:59 PM
Omigod, they are amazing! It's Soy Boy brand. They have red roasted pepper (seen above), green ones- herb something, and original. I should try one of the other too but when you find something you like... :p

pavotrouge
Jan 17th, 2009, 07:49 PM
jambox, I've also recently started getting a veggie and fruit box delivered, I love the challenge of figuring out what to cook with what I get!

bradders, I was dreaming of mashed potatoes with onions and gravy the other night, you reminded me of that... I'll have make some soonish.

are the tofu ravioli homemade or bought?

Buddha Belly
Jan 18th, 2009, 11:53 PM
http://i546.photobucket.com/albums/hh427/rosswat/Photo11091204.jpg

This was...
Sage and onion jacket potatoes
Falafel
Crated carrot with lemon and ginger juice.

Travelcard
Jan 20th, 2009, 01:08 PM
MMMM, Doughnuts....

http://scott.club365.net/uploaded_images/drooling_homer-712749.gif

http://img.photobucket.com/albums/v632/travelcard/doughnuts.jpg