cedarblue
Apr 24th, 2008, 01:41 PM
this recipe is from the nigella 'express' cookbook.
noodle soup for needy people:
(2)
175g noodles (i used sorba buckwheat ones)
750ml stock
1 tsp soft sugar
1 star anise
1 tsp grated root ginger
30ml soy sauce
beansprouts
greens(pak choi etc, i used spinach)
sugar snap peas or mange tout
mushrooms
fresh coriander
tofu if you like too!
cook noodles according to packet and while they are boiling, in another saucepan put stock, sugar, star anise, crushed ginger, soy sauce, tofu if using & veg. simmer for about 2 mins or till just tender. use the amounts of veg that you like.
put noodles into two bowls and pour broth over, sprinkle with coriander.
you may like to play around with the ingredients amounts for the soup, for instance i added a little rice vinigar , not so much sugar and i sliced the ginger instead of grating it.
noodle soup for needy people:
(2)
175g noodles (i used sorba buckwheat ones)
750ml stock
1 tsp soft sugar
1 star anise
1 tsp grated root ginger
30ml soy sauce
beansprouts
greens(pak choi etc, i used spinach)
sugar snap peas or mange tout
mushrooms
fresh coriander
tofu if you like too!
cook noodles according to packet and while they are boiling, in another saucepan put stock, sugar, star anise, crushed ginger, soy sauce, tofu if using & veg. simmer for about 2 mins or till just tender. use the amounts of veg that you like.
put noodles into two bowls and pour broth over, sprinkle with coriander.
you may like to play around with the ingredients amounts for the soup, for instance i added a little rice vinigar , not so much sugar and i sliced the ginger instead of grating it.