View Full Version : What did you eat today? (13)

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Oct 29th, 2009, 07:51 PM

Green tea
Cornflakes with a banana and soya milk
Houmous, sundried tomato and red onion sandwich on ww bread (from Uni)
Green tea
Veggie pakora
Turka Daal with boiled rice

Lots of water.


Green tea
Cherry soya yogurt
Green tea x2
Houmous, sundried tomato and red onion sandwich (from Uni)
Leftover Turka Daal with boiled rice

Lots of water.

Oct 30th, 2009, 04:13 PM
pb cookie
choc. raspberry luna bar
tahini lemon rice and beans with kale
smoked tofu
1 apple
orange flavored dried cranberries
lentil soup
baked potato with tofutti sour cream
tea (earl gray creme, ginger peach, mate)

Oct 30th, 2009, 05:19 PM

pumpkin walnut muffin
couple slices of cantelope
2 garlicky portobello pine nut enchiladas w/ red chili sauce
zucchini spelt muffin (Vegan Brunch)
brazil nuts
few green apple slices
snobby joes (VCON) on ww bun, openfaced
prospect park potato salad (VCON)
warm apple cinnamon cider
3 maple walnut cookies
cup of mocha ice cream
teas (cafix, om, mayan cocoa spice, passion, black, creme caramel)

Nov 1st, 2009, 09:32 AM
B: narna, tea w/ rice milk
M: green smoothie (baby spinach, 2 narnas, blueberries)
L: salad (lettuce, carrot, tom, cuc, green tahini dressing)
A: caramelised onion dip, rice crackers, mango, apple, strawberry smoothie
D: 2 veg hot dogs, water

B: narna, tea w/ rice milk
M: chai, gf apple almond cake
L: gozleme with chickpeas, lentilas, tomato, onion, water
A: donut pastry, tea w/ rice milk
D: mango, apple, pear smoothie

Nov 1st, 2009, 01:13 PM

salad with lemon tahini dressing

split plates of the following w the bf at Moosewood restaurant:
szechuan fettuccine with peanutty sauce and steamed veg
curry (channa masala and eggplant bhartha) over wg rice

the best bloody mary ever.
raw cacao macaroons
lots of samples of le wine and cider mmm
pintos, rice and salsa eaten with corn tortillas

went to bed with a well deserved headache.

Nov 1st, 2009, 03:40 PM
almond biscotti tea
bowl of lentil soup
vanilla soy latte
hazelnut wafer sandwich cookies
split pea alecha (vegan lunchbox)
injera bread (vegan lunchbox)
seitan and peppers (vwav)
2 glasses of apple spice wine

Nov 1st, 2009, 04:02 PM
2 slices of wholemeal toast with organic pure spread (that stuff is really nice!) and yeast extract,
Glass of cranberry juice.

2 homemade shortbread biscuits,
Packet of crisps.

I'm just having a glass of cider and waiting for my lunch to cook. I'm having a jacket potato with steamed veggies and some baked beans.

I think I will have spaghetti with tomato and spinach sauce for dinner. I have lots of fruit so I will have a fruit smoothie later too.:)

Nov 2nd, 2009, 12:26 AM

2 zucchini spelt muffins w/ earth balance
brazil nuts
coconut date roll
slice of oat nut bread w/ garlic hummus
cholent (VWAV)
2 pieces of garlic bread
warm cinnamon apple cider
2 maple walnut cookies
green apple slices
bowl of chocolate/vanilla bunny&stars cereal w/ soymilk
teas (cafix, ginger lemongrass green, bilberry, black, candy cane lane green, ginger)


2 zucchini spelt muffins w/ earth balance
(at our Halloween BBQ): boca burger on ww bun w/ cheese, relish, mustard, ketchup, 1000 island dressing, coleslaw, 1/2 corn cob, potato salad, skewer of "chicken" strips, zucchini, grape tomato, red pepper, onion, green pepper, mushroom, warm cinnamon apple cider, toasted marshmallows
mac daddy
sweet potato w/ earth balance & pepper
pumpkin chocolate chip cupcake w/ cinnamon frosting
teas (african redbush peach, cafix, black, candy cane lane green)

Nov 2nd, 2009, 02:43 AM
pumpkin waffles with maple syrup and pomegranate seeds (vwav)
spinach and potato squares (vegan brunch)
seitan and peppers
split pea alecha
injera bread
apple cider

Nov 2nd, 2009, 12:36 PM
cup of tom yum
sesame tofu w broccoli and brown rice
2 spring rolls with plum sauce
3 oreos and some skittles
french fries w ketchup
block of sauteed tofu on a roll with bbq sace, vegenaise onion, s&p

will have to eat more veg today.

Nov 2nd, 2009, 03:02 PM
I have only had 2 slices of toast with pure and yeast extract and a packet of crisps so far today.:rollseyes_ani: I had an apple and plum smoothie and a glass of lemonade too.

I'm making bread from a bread mix at the moment and I am going to have it with tofu scrambled with onion and green pepper.

I might have veggie sausages with grilled cherry tomatoes while I'm waiting for the bread to bake and some more lemonade.

Nov 2nd, 2009, 10:50 PM
B: narna, tea w/ rice milk
M: 2 x green tea, green smoothie (baby spinach, 3 narnas, strawbs, kiwi)
L: salad (lett, tom, cuc, carrot, green tahini dressing), peppermint tea x 2
A: mashed avocado & rice crackers, mango, apple, pear, raspberry smoothie
D: green beans and beetroot salad, some brown rice, water

Nov 2nd, 2009, 11:38 PM

scramble (tofu, spinach, onion, nutritional yeast, dill, shoyu, garlic, turmeric)
roasted potatoes w/ olive oil and rosemary
2 slices oat nut bread toasted w/ earth balance
orange juice
almond amaretto soyfee w/ creamer x 2 (coffee substitute)
1/2 grapefruit
nut thin crackers w/ eggplant and mediteranean style hummus
mac daddy
snobby joes on ww/ bun
2 organic plums
pumpkin chocolate chip cupcake w/ cinnamon frosting
veggie chips (crisps)
teas (true blueberry, ginger lemongrass green, black, good earth sweet & spicy)

Nov 3rd, 2009, 12:58 AM
I know what you mean witchy.

coffee w soy
3 slices sesame ezekiel broiled toast w earth balace, tahini and nutritional flakes
a big bowl of tofu stir fry with spinach, broccoli, cabbage and corn
an oreo


I didn't realize I'd eaten so little until I went to type it out.
work tomorrow so I know I'll gorge myself from boredom.

Nov 3rd, 2009, 06:06 PM

leftover scramble and home fries
pumpkin bagel toasted w/ cream cheese
orange juice
zucchini spelt muffin w/ cream cheese
nut thin almond crackers w/ garlic hummus
roasted veggies w/ olive oil (green & red peppers, onions, mushrooms, zucchini, 1/2 corn cob, grape tomatoes) w/ bbq chix strips
brown basmati rice
decaf coffee w/ sugar and creamer
pumpkin chocolate chip cupcake w/ cinnamon frosting
teas (dragonfruit, merry mint, gypsy love, black, mayan cocoa spice, tahitian vanilla hazelnut)

Nov 3rd, 2009, 10:55 PM
B: narna, tea w/ rice milk
M: green tea x 2, green smoothie (baby spinach, 3 narnas, blueberries, kiwi)
L: salad (lett, tom, carrot, beetroot) w/ green tahini dressing, peppermint tea x 2
A: mashed avocado w/ carrot sticks, mango, pear, apple, raspberry smoothie
D: shoestring fries, water

Nov 4th, 2009, 10:44 AM

Green tea x2
Peach soya yogurt
Mushroom soup with a red pepper houmous and grilled courgette sandwich on flatbread (Stereo, Glasgow)
Cider x2

Lots of water.

Nov 4th, 2009, 02:11 PM

coffee w soy milk
an apple
cranberry zinger tea
about a cup of leftover tofu stir-fry
veg medley burger on wg roll with vegenaise and chili-garlic sauce
salad with olives, carrots, sunflower seeds and nut yeast (sweet vidalia dressing)
an oreo
like half a bag of sun ships :o
bowl of chunky tomato soup

Nov 4th, 2009, 04:26 PM
banana date scone (VCON)
organic pear
2 grilled veggie dogs on ww buns w/ ketchup, mustard, relish
baked beans
veggie chips (crisps)
quesadillas (ww tortillas, refried black beans, scallions, fyh cheddar, sour cream, guacamole, black bean and corn salsa)
teas (detox, elderberry, tahitian vanilla hazelnut, candy cane lane green, black)

Nov 5th, 2009, 01:46 AM
couple squares of raspberry filled chocolate
gingerbread clif bar
1 apple
spinach and potato square
baby carrots with hummus
1 avocado
hot sauce glazed tempeh (v-con)
chickpea quinoa pilaf (v-con)
steamed asparagus
1 glass of apple spice wine
tea (mango black, irish breakfast, roasted rice green)

Nov 5th, 2009, 01:54 AM
hot sauce glazed tempeh (v-con)

I've been wanting to make that hot sauce glazed tempeh but am wondering how hot it is? I like things to have some spice but not so much that my mouth is on fire, if you know what I mean ;)

Nov 6th, 2009, 03:52 PM

banana date scone
tofu omlette (Vegan Brunch) filled w/ sauteed red peppers, onions, crumbled sausage
orange juice
slice of oat nut toast w/ earth balance
2 (that's right) more omlettes (I made 5 altogether and my husband had two. They were GOOD!)
1/2 grapefruit
another slice of toast
pumpkin choc. chip cupcake
veggie chips (crisps)
teas (calming, white christmas, black, double bergamot earl grey, african redbush peach, tahitian vanilla hazelnut)


(from whole foods)
veggie burger topped w/ gigantic beans in oil dressing (ate about 3/4 of it, it was huge)
mandarin orange slices
roasted butternut squash w/ cranberries and onions
lemon cranberry quinoa salad

2 slices of homeade pizza topped w/ sauteed onions, green peppers, tofutti mozzarella, morningstar crumbles)
salad (romaine, grape tomatoes, scallions, cucumbers, poppy seed & onion sticks, poppy seed dressing)
teas (calming, rooibos vibrations, black)

Nov 7th, 2009, 03:34 PM
I've been wanting to make that hot sauce glazed tempeh but am wondering how hot it is? I like things to have some spice but not so much that my mouth is on fire, if you know what I mean ;)

I don't consider it to be very hot, and I actually add quite a bit extra cayenne pepper when I have made it...but I like really spicy food. It's really good though!

Nov 7th, 2009, 03:35 PM
black coffee
2 slices of veg/soy cheese pizza
chickpea quinoa pilaf
raw carrots with hummus
almond biscotti tea
tofu/veg stirfry with peanut sauce over white rice
1 beer

Nov 8th, 2009, 03:18 AM

toasted sesame bagel w/ cream cheese & pomegrante jelly
tofu scramble
roasted potatoes w/ rosemary
orange juice
small piece of veggie burger topped w/ gigantic beans
roasted butternut squash
salad (romaine, scallions, grape tomatoes, cucumber, onion & poppyseed sticks, 1000 island dressing)
3 maple walnut cookies
2 slices leftover pizza
4 chocolate truffles
teas (lemon echinacea throat coat, apple red, elderberry, green, black, african redbush peach)