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dianitabonita
May 30th, 2013, 06:20 AM
I have some red lentils that I have sprouted and I want to use them in a raw dish, but I have yet to find one that piques my interest. Raw chili or some type of raw soup would be nice. Something low-fat. Any suggestions?

Blueberries
May 31st, 2013, 08:36 PM
Hi db, I am sorry I don't.have any sprout recipes, I just wanted to show you that someone read your post :)

Robinwomb
Jun 1st, 2013, 03:03 AM
I have only ever sprouted raw brown lentils and mostly I used them in simple salads or in nori or collard wraps with veggies. I love them simply squirted with fresh lemon juice and freshly ground black pepper.

I did look online to see what I could come up with for sprouted red lentils but all the recipes seem to be higher fat.

dianitabonita
Jun 2nd, 2013, 01:09 AM
Thanks blueberries and robin :) I got some tomatoes and am thinking of making raw tomato sauce to put on the lentils, and the rest will go into my dinner salad.