View Full Version : What did you eat today? (2-12)
BlackCats
Sep 26th, 2007, 02:43 PM
I didn't have porridge today :rolleyes: (I never tire of my ability to contradict myself.)
Wholemeal toast and marmite
2 bananas
2 packets of crisps
Little choc bar
I made a lovely lunch - I made curried potato and spinach and then I spread mango chutney on 3 tortillas and wrapped up the curry veg and some chopped cucumber in it.:) Yummy!
Bowl of nectarines and peaches with soya cream
I've eaten loads and I'm still hungry. I did do over an hours exercise today though.
PB and banana bagel
Green tea and water
Gorilla
Sep 26th, 2007, 02:50 PM
sounds good, Aphrodite! :)
my lunch was Redwood fake chicken pieces, green salad leaves and cherry tomatoes with a couple of spoonfuls of pesto. the last time i ate some of the chicken pieces though i got a horrendous stomach ache, not sure if it was related, hope it doesn't happen this time... :-/
herbwormwood
Sep 26th, 2007, 03:39 PM
yeah but mine always explodes in the microwave and it takes me ages to eat it because it's so hot, i can't just gulp it down like i can with cereal. meh
Aha, maybe you cooked it too long, it shouldn't explode (I know what you mean about stuff exploding in the microwave).
If you watch it when it starts to bubble up then once it starts to climb up the side of the bowl and threatens to bubble over the side of the dish its time to switch off. The addition of the fruit spread and extra soya milk cools it down enough for me to eat straight away!
I don't like cold cereal anymore.
Today I had a similar breakfast to yesterday, except almonds instead of pistacios for the nut part (I have been told Iam deficient in protein so am having nuts with breakfast).
At the gym I had some water with a bit of leftover smoothie mixed in, and a pistacio LaraBar. Lunch was miso and boillion soup, with banana on wholemeal village bakery toast, plus some almond and raisins.
Dinner will be mushroom and chinese vegetable stir fry with brown rice. I will probably have an Alpro yoghurt for supper.
emzy1985
Sep 26th, 2007, 04:43 PM
I made a lovely lunch - I made curried potato and spinach and then I spread mango chutney on 3 tortillas and wrapped up the curry veg and some chopped cucumber in it.:) Yummy!
That sounds fantastic! Have you got the recipe/method?
BREAKFAST:
Multigrain corn flakes and oat milk
LUNCH:
Leftover chilli with rice and salad ( Lettuce, red & green raw peppers, tomatos)
DINNER:
Mixed vegetable pasta in a tomato and onion sauce. Large side salad of flat leaf and iceberg lettuce, baby tomatos, raw carrots.
BlackCats
Sep 26th, 2007, 04:53 PM
Emzy - it is pretty much how it sounds, I just peeled and diced potato and boiled it and then chucked in some frozen spinach near the end and then drained it and stirred in a spoonful of curry paste from a jar.:o I'm not really a chef as you see - it was very good though. :)
(I was actually thinking of buying fresh mushrooms tomorrow and making some pasta or risotto thing with the 1/2 carton of soya cream I have in fridge hmmm.)
emzy1985
Sep 26th, 2007, 05:02 PM
[quote=Aphrodite;365764]Emzy - it is pretty much how it sounds, I just peeled and diced potato and boiled it and then chucked in some frozen spinach near the end and then drained it and stirred in a spoonful of curry paste from a jar.:o I'm not really a chef as you see - it was very good though. :)
quote]
Cool I'll give that a go sometime this week me thinks!
pavotrouge
Sep 26th, 2007, 07:06 PM
yesterday:
2 chocolate muffins
1 bowl thai rice soup
some candied peanuts
1 apple
tomato salad
loads of japanese curry with tvp, onions, mushrooms, potatoes + rice
emmapresley
Sep 26th, 2007, 07:57 PM
i had some toast and a banana..
also had some of that leftover noodle/veg concoction.
aaand tonight i made the less crap version of lasagne..the foody thing i've sucessfully avoided for almost a year. i thought there couldn't be a successful vegan version..but *sob* there is..so now i have to try and not make it weekly.
i put aubergine in it too (the vegetable, not the forumer..ha ha :rolleyes:)
perused the coop wine/beer aisle earlier and resisted..so yay me and all that.
fondducoeur
Sep 26th, 2007, 08:07 PM
Yesterday:
Breakfast- smoothie with banana, kiwi, spinach, and Just Like Honey
Lunch- potato/chic pea curry
Snack- Strawberry dried fruit bar
Dinner- whole wheat noodles topped with a vegn cream cheese/vegn pesto sauce and mushrooms (i got this recipe of of this forum somewhere)
Dessert-couple spoonfuls of cashew butter...I think I am in love.
Stine
Sep 26th, 2007, 08:56 PM
B: Strawberry smoothie
L: Ryebread one with avocado and one with hoummus + snack cucumber and
tomatoes
D: Savoy cabbage with coconut milk.. rice and fried tofu
Snacks: Ryebread, pears, a portion of tofutti ice
jem
Sep 27th, 2007, 03:37 AM
small soy latte
...another small soy latte (i pulled an all nighter last night i needed help !)
sprouted cereal w/ flaxseeds & almond milk
organic banana
organic apple
couple of handfuls of trail mix (almonds, cashews, raisins)
big organic salad w/ baby arugula, watercress, cucumber, baby carrots, avocado and baked tofu with a bit of annie's goddess dressing
lots of water, of course.
applepie
Sep 27th, 2007, 03:41 AM
coffee + soy milk
amaranth muesli, banana + soy milk
wholewheat bread, yeast extract, tofu + tomato slices
2 carrots, handful of cherry tomatoes
2 plums
coffee + soy milk
apple, 2 fruit oatcakes
sweet potato + banana salad
2 plums, square of dark chocolate
Roxy
Sep 27th, 2007, 03:47 AM
Today:
Too lazy and sick to cook anything proper, so just snacked....
2 cups of Cold Formula tea.
1 wholewheat pita bread with organic hummus.
1 piece of home-made lemon cake.
Another cup of Cold Formula tea.
1 can Amy's No Chicken Noodle Soup.
2 pieces organic wholewheat toast with peanut butter.
1 toasted sandwich: organic wholewheat bread, Yves veggie "turkey" slices, tofutti cheese slice, avocado, organic tomato slices.
Another cup of Cold Formula tea.
Another piece of home-made lemon cake.
foxytina_69
Sep 27th, 2007, 04:27 AM
what brand is the cold formula tea roxy? it sounds helpful.
today i havent got much of an appetite. im going to have some packaged thai rice noodle stuff for dinner i think.
jamboxrock
Sep 27th, 2007, 05:42 AM
sweet potato + banana salad
What exactly is sweet potato & banana salad? Sounds like an odd flavor combination...
breakfast: grits w/ rice milk & eb, green tea
lunch: toasted sandwich (wheat bread, tofutti mozzarella slice, romaine, tomato, red onion, vidalia onion mustard relish), cream of broccoli soup
snack: fruit salad (rome apple, red grapes, blueberries), coffee w/ f.v. soy creamer
dinner: taco salad (romaine, chili beans, corn, cucumber, mushrooms, salsa, crumbled blue corn chips)
after work: graham crackers, sleepytime tea
RubyDuby
Sep 27th, 2007, 07:43 AM
black bean and tofu burrito with avocado and salsa.
homefries.
coffee w soy milk.
foot long sub- italian roll, lettuce, spinach, onion, olive, picles, tomato, avocado, vinegar, s&p.
...and now I'm starving, yet lazy.
Mystic
Sep 27th, 2007, 07:45 AM
- 2 slices of toast w. blackberry jam. vanilla green tea, apple green tea.
- apple
- bowl of plain brown rice. black coffee.
- vanilla coke
- apple
- burrito w. avocado, mexican chili beans, tomato & corn kernels.
applepie
Sep 27th, 2007, 10:47 AM
What exactly is sweet potato & banana salad? Sounds like an odd flavor combination...
It sounds odd, but it tastes divine. Basically, you cook sweet potato cubes. Then you sauté red and green pepper and garlic, add the banana and quickly sauté as well, and mix with the sweet potato cubes. Add some freshly made croûtons and season with salt, pepper and lemon juice. Some chives on top, and enjoy!
BlackCats
Sep 27th, 2007, 01:22 PM
3 cups of green tea
Pink Lady apple and 2 kiwis
Porridge with soya milk, raisins and flaxseeds
Bean and veggie stew with two toasted bagels
Cup of pomegranate tea
Ended up having yeast pate sandwiches for dinner - I love that stuff!
Side salad
Nectarine
Oops and a vegan ice cream cone
More green tea - it's so cold.
foxytina_69
Sep 27th, 2007, 04:58 PM
yum sounds like a really healthy day aphrodite!
Spencer
Sep 27th, 2007, 10:44 PM
Fruit and fibre cereal with soya milk.
Humous and salad sandwich.
Peanut butter on toast.
Banana.
Vegetable and lentil curry with rice.
Slice of carrot cake.
I thought I had more than that :D
brokecollegeveg
Sep 28th, 2007, 01:36 AM
amy's minestrone soup
vegan baked beans
two oranges
carrots w/ salsa
a really good patty thing from a vegan bakery in madison, its like brown rice and veggies and tahini all mushed together, its actually really good!
Roxy
Sep 28th, 2007, 02:16 AM
what brand is the cold formula tea roxy? it sounds helpful.
It's the Traditional Medicinals brand. I've got a bunch of different Traditional Medicinals in the cupboard.
Roxy
Sep 28th, 2007, 02:23 AM
Today:
1 and a half cups of Cold Formula tea.
3 pieces organic wholewheat toast with Soy Garden buttery spread and Superfruit spread.
1 Apple Pie Larabar.
1 organic apple.
1 bowl Amy's No Chicken Noodle Soup.
1 Pita bread stuffed with hummus, fried "chicken" filets in lemon herb rub, organic red pepper, organic yellow pepper, organic mixed leaves.
A few slices of organic cucumber on the side.
1 cup of Cold Formula tea.
1 piece home-made lemon cake.
1 cup of Breathe Easy tea.
jem
Sep 28th, 2007, 02:29 AM
b: soy latte
flax sprouted grain cereal w/ almond milk
mid-day: i found a new (to me) health food store close to my school,
so i tried one of their vegan nori wraps.
i also got an organic apple and mineral water.
hoursandhoursandhours later: roasted brussels sprouts
and a vegan blackbean patty.
mineral water
handful of organic trail mix (cashews, almonds and raisins)
pomegranate and blueberry juice
mineral water
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