View Full Version : What did you eat today? (2-12)
Mystic
Mar 27th, 2008, 09:25 PM
[QUOTE=Est;436427]Breakfast: 1.5 organic bananas (the rest of the second banana fell on the floor and had to be sadly discarded) [QUOTE]
Have you not heard of the 5 second rule? :D:p
Astrid
Mar 27th, 2008, 10:50 PM
Have you not heard of the 5 second rule? :D:p
It's been disproven by the Mythbusters!
applepie
Mar 27th, 2008, 11:18 PM
coffee + rice milk
Bento for lunch:
salad, sandwich of wholemeal bread, yeast extract + tomato slices, box of raisins
banana
leftover vegetable lasagne
leftover chocolate mousse
ellaminnowpea
Mar 27th, 2008, 11:36 PM
Today was very bad :(
1 coffee
3 coffees
diet coke - poison! ick I haven't had soda in a very long time!
stirfry - spinach, lots of tomatoes, mushrooms, squash, edamame, garlic
3 vegan fortune cookies and handful of dried cherries
later: will have about 6-8 vodka + cranberry drinks
not sure I'll be making it to the gym tonight :rolleyes:
Stine
Mar 28th, 2008, 12:18 AM
B: Porridge with banana
L: Ryebread with hummus + 2 chickpea cutlets
S: Mango
D: Leak and carrot pie + brown rice
S: Apple juice and a bun
Stine
Mar 28th, 2008, 12:20 AM
one healthy vegan there :D oh well... look who's talking...
today:
1/2 pita bread
an apple
last minute bento:
some seitan sausage
dates
pesto olives
puff pastry ransom triangles
some dhal with rice
ramen noodles
*student mood off*
*wtf, student mood on*
...some beers to follow later.
Sound like a pretty healty day to me, could have had a bit more vegetables but otherwise very good
Astrid
Mar 28th, 2008, 12:21 AM
Breakfast: 2 slices of bread with Tofutti H&C. Glass of apple juice
Lunch: Buckwheat porridge with frozen blueberries and raspberrys and agave syrup. Glass of juice
Snacks: Olives and potato chips, spoons of peanut butter, vanilla cupcake
Dinner: Lentils, chickpeas and vegetables (broccoli, zucchini, onion, garlic, bell pepper) in Vindaloo and coconut milk sauce with brown rice
emzy1985
Mar 28th, 2008, 09:23 AM
BREAKFAST:
A whole tin of organic chic peas with a whole tomato and a whole onion blended up like babyfood and eaten warm with a slice of wholemeal bread.
LUNCH:
Homemade spinach, potato and carrot samosa
Homemade apple juice
DINNER:
Roast sweet and normal potatoes with roasted brocolli, a vegan yorky (it looked like bread but tasted strangly "right"), green beans, carrot, swede, sage and onion stuffing and some onion gravy.
SNACKS:
Few squares of mint G&BS
Astrid
Mar 28th, 2008, 11:44 AM
Mmmm, babyfood... :)
Skylark
Mar 28th, 2008, 12:21 PM
Strawberry Jam Sandwich
2 bananas
Two slices wholemeal bread w/olive spread
Veggies (pepper, cucumber, tomatoes, carrot) w/lentil & apricot paté
Mixed dried fruit (dates, raisins, sultanas)
Apple
Two weetabix w/rice milk
Two kumara potatoes w/chickpeas in a fresh tomato sauce, nut. yeast & peas
Tea w/rice milk x1
ellaminnowpea
Mar 28th, 2008, 03:18 PM
Mmmm, babyfood... :)
huh? :confused:
[Wait, I do have to confess I really like the organic banana flavor babyfood for ages 3-6 months]
Astrid
Mar 28th, 2008, 10:29 PM
BREAKFAST:
A whole tin of organic chic peas with a whole tomato and a whole onion blended up like babyfood and eaten warm with a slice of wholemeal bread.
;)
applepie
Mar 28th, 2008, 10:33 PM
coffee + rice milk
grapefruit
soy yogurt
mixed bean salad
toasted sunflower seed bread + yeast extract
2 apples
couscous, carrot + coconut bake
ellaminnowpea
Mar 28th, 2008, 10:35 PM
oh lol well i guess I interpreted that wrong ;)
Today was another bad day :rolleyes:
B: orange
L: three coffees
S: two coffees
D: five slices of veggie sushi roll w/ a few edamame, baby carrots w/ couple spoons of red pepper paprika hummus, a luna bar
I feel like shit after all that!
later: will have about 8-10 shots of vodka or tequila :o
veganwitch
Mar 28th, 2008, 10:51 PM
Yesterday:
mexican sweet chili tea
2 slices sprouted sesame bread, toasted w/ pnb
macaroni and cheeze
earl grey tea
power c juice
candy cane lane tea
lentil soup
biscuit w/ smart balance light
sleepytime tea w/ agave
fettucine alfreda w/ zucchini, summer squash, asparagus
english breakfast tea
blueberry streusal coffee cake
Today:
lotus green tea
ww english muffin w/ smart balance & marmalade
foot long sub (italian roll, yves ham, tofutti mozz, tomato, red pepper, onion, pickle, arugula, balsamic dressing, mustard, nayonnaise)
salt & vinegar chips
vanilla spritzer
smoothie (chocolate soymilk, banana, pnb)
candy cane lane tea
blueberry streusal coffee cake
sweet dreams tea
bilberry tea
lentil soup
sourdough roll w/ smart balance
english breakfast tea
cobweb
Mar 28th, 2008, 11:00 PM
what is candy cane lane tea?. Conjures up a lovely image!.
veganwitch
Mar 28th, 2008, 11:10 PM
what is candy cane lane tea?. Conjures up a lovely image!.
It is wonderful! I am completely addicted to it . It is a decaffinated green-mint tea by Celestial Seasonings. It only comes out in the stores around Xmas time so after the holiday season I went around buying up all I could find. It might be available through the Celestial website year round though. The tea tastes like a chocolate peppermint patty to me. I just love it.
veganwitch
Mar 28th, 2008, 11:14 PM
cobweb, here is a link to a description for the tea.
http://www.celestialseasonings.com/products/detail.html/special-occasion-teas/candy-cane-lane
littlewinker
Mar 29th, 2008, 12:36 AM
breakfast:
2 weetabixes
2 slices of wholemeal toast (that you have to slice yourself) with marmite and udo's oil
snack:
baby rusk!
lunch:
peanut butter sandwich with wholemeal toast
salted crisps
banana
1/2 a pear (not very nice today)
dinner:
pasta with tomatos and mushrooms
sweetcorn and runner beans
snacks:
carrot
celery
cucumber
tabbouleh salad
oats
cobweb
Mar 29th, 2008, 12:46 AM
thanks veganwitch - i don't actually think i'd like the tea, looking at the ingredients, but i love the name!
sunrisesunset
Mar 29th, 2008, 02:15 AM
breakfast: an apple
lunch: rice cheese sandwich and chipotle hummus
snack: soy pudding
dinner: freshly made guac from the avocado i bought two days ago
Animosity
Mar 29th, 2008, 04:56 AM
Breakfast: Some leftover chinese tofu and broccolli.
Lunch: A blueberry smoothie.
2 pieces of B Fresh bubble gum.
Dinner: About a half of a cup of tofu and green bean stirfry.
Snack: 2 oatmeal rasin cookies, A mocha iced espresso.
Anik
Mar 29th, 2008, 07:04 AM
ehh have been eating stodgey foods so I'm tryna get back to more vegies today...
Yesterday
B: lemon juice in ice water
homemade meusli- rolled oats, bran, rice bran, pepitas & brazil nuts w/ lite soymilk
green tea
S: pear
L: apple
S: Starbucks grande english tea w/ lite soymilk
D: baked pumpkin w/ lots of green salad + cherry tomatoes & zangy olive oil dressing
english tea w/ lite soymilk
2L water
Today:
B: lemon juice in ice water
fresh veggie juice- celery, carrot & apple
meusli- rolled oats, bran, rice bran, pepitas & brazil nuts w/ lite gluten free soymilk topped w/ mixed berries
2x green tea
L: english tea w/ lite gluten free soymilk & carrot sticks w/ hot salsa
D: roasted pumpkin & an eggplant/capsicum/onion/tomato/garlic spice dish
may have some salad later if there's room:rolleyes:
3L water
emzy1985
Mar 29th, 2008, 08:34 AM
Hehe well I'm glad I'm not the only one who likes babyfood lol:eek:
BREAKFAST:
Baked beans and mushrooms on two wholemeal toast
LUNCH:
Wholegrain rice with mashed brocolli and ketchup
SNACKS:
Half a watermelon
Few chunks of pineapple
A Few grapes
DINNER:
Green and red lentil dahl with fried bananna - Oh yeh you know I made it hehe!!! ;)
Est
Mar 29th, 2008, 09:04 AM
Your food always sounds so delish emzy :)
Yesterday:
B - 2 organic bananas
S - Handful of blueberries
L - Brown rice topped with stir-fried organic broccoli and organic cauliflower tossed in chilli and sesame oils and sprinkled with toasted sesame seeds and dry chilli flakes (HOT!)
"S" - 3 multi-seeded pitta breads dipped in roasted red pepper hummous with a side of organic spinach, 1 Alpro Soya vanilla dessert
D - (very late) homemade pizza using Cherry's lush pizza base and sauce recipes! Toppings: red onion, organic mushrooms, sweetcorn (boyf), red pepper (me). Another Alpro Soya vanilla dessert
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