PDA

View Full Version : What did you eat today? (2-12)



Pages : 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 [34] 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 437 438 439 440 441 442 443 444 445

applepie
Nov 15th, 2006, 04:42 PM
coffee + soya milk
soya yogurt, kiwi fruit, apple + oats

salad (radicchio, tomatoes, red pepper, cucumber, celery, chickpeas, olives)
some grissini with fennel seeds

coffee + soya milk
orange
roasted chestnuts

roasted root vegetables served with couscous and yeast flakes

Nicola
Nov 15th, 2006, 04:57 PM
I love olives too. :) Only crazy weirdos don't like olives.

Same with avocado and tomato haters.

wooo, im a crazy weirdo! :p love tomatoes though! ..but i think i might be slightly intolerent to them :confused: they hurt my tummy sometimes, but that won't stop me!

avocados....tried them once...cant really remember what they taste like. i don't think i really liked it, but i think it had gone off :(

pavotrouge
Nov 15th, 2006, 05:09 PM
crappy day (and proud of it ^^):

breakfast: vegan croissants, an apple

lunch: loooooooaaads of lentil-tomato stew with veggie sausages

dinner: probably unhealthy tortilla chips with something at the cinema later

pavotrouge
Nov 15th, 2006, 05:23 PM
Umm...I used to hate olives until maybe a year ago, but now I think I'm in love with them... people around me all seem to hate dates! Well, that leaves more for me, but how can't you possibly like dates?

I'm not particularly keen on avocados but every now and then I like them in my sushi and as guacamole.

The penne were a recipe I tried for a birthday at the weekend- just diced the pumpkin and halved shallots, poured a mixture of white whine, olive oil, sugar, salt and pepper over it and baked for about an hour.
Serve with the pasta and a mixture of chopped parsley and lemon zest and mixed seeds (I took sunflower, pine and pumpkin).

I'm not a big fan of pumpkin but it turned out quite good and noble... I hope the guys will appreciate it.

Nicola
Nov 15th, 2006, 06:02 PM
Serve with the pasta and a mixture of chopped parsley and lemon zest and mixed seeds (I took sunflower, pine and pumpkin).

I'm not a big fan of pumpkin but it turned out quite good and noble... I hope the guys will appreciate it.

The pasta sounds lovely, pavotrouge! I really need to get more creative... :o

I tried dates for the first time the other day! :eek: ...in a date & oat slice...and i can definitely say it was delicious!!

foxytina_69
Nov 16th, 2006, 01:24 AM
today:

breakfast:
-half bowl brown rice pasta
-few chips
-cup of chocolate soy milk
snack:
-slice of fresh baked rice bread w/ v. butter
dinner:
-homemade split pea soup (mmm!)
-sandwich

Annie
Nov 16th, 2006, 01:35 AM
Breakfast: wheat bagel with chunky pb
an apple
orange juice

Mid-day: banana cookie Larabar
3 medjool dates

Dinner: spicy cashew tofu with some brocoli, green beans, carrots and rice
a banana

Evening: an apple

Tigerlily
Nov 16th, 2006, 02:24 AM
I felt like I ate way too much today. :(

Breakfast:
Bowl of Koala Crisp cereal with soy milk
Cup of coffee with soy milk

Lunch:
Salad made from chickpeas, tomatoes, green onion, olive oil, apple cider vinegar, salt+pepper
Banana
Large handful of mixed sweet and salty nuts

Afternoon snack:
Soy ice cream bar

Supper:
A bowl and a half of veggie-rice soup
12 olives, 1 pickled mini eggplant

Evening snack:
A couple of handfuls of tortilla chips with salsa
6 cookies :o
Cup of tea with soy milk and sugar

Wildflower
Nov 16th, 2006, 04:29 AM
I can't stand olives! Blech. :)



Wildflower, I'm impressed that you can eat 4 triscuits at a time. Crackers are my serious weakness. Get some triscuits, ritz, or wheat thins in front of me and I'll probably eat half the box!


LOL - don't be too impressed - I count them out and bring them to work with me in a baggie! :p

Wildflower
Nov 16th, 2006, 04:33 AM
I love olives too. :) Only crazy weirdos don't like olives.

Same with avocado and tomato haters.

I totally agree. I love all 3 of those - infact the are my top veggies that are really fruits. :p after that, spinach or peppers.

I am not a big asparagus fan, but i think it is because as a kid my parents served it to us out of a can even though the garden was overgrown with the stuff. i think i like it better fresh, because allthough i don't go out of my way to eat it, sometimes it is in stuff and I am not totally opposed to it that way. When i was a kid I used to say i wouldn't eat it because once I had it at the neighbors house and her dad used his dirty meat knife and fork to cut it up for us...ewww...I can't believe I remember that from when I was like 5 years old. turned me off the stuff forever. :rolleyes:

Wildflower
Nov 16th, 2006, 04:44 AM
today I tried to eat lightly and in small meals. I have been so hungry lately, but I feel like I am gaining weight.

Breakfast - 1/2 cup of cereal w/1/2 cup of light vanilla soymilk. 2 cups of coffee w/soycreamer.

Snack 1 - 1/4 cup of dried cranberries and omega nuts. cup of ginger tea.

snack 2 - 4 reduced fat triscuits w/1 slice of soycheese. small can of V8 essential antioxidents.

"lunch" - Fantastic Foods Vegan Chicken Noodle Soup cup - this was REALLY good and only 90 calories!

snack 3 - 4 reduced fat triscuits and a slice of soycheese

snack 4 - raw veggies - carrots, grape tomatoes, red peppers w/a few tbs black bean dip w/chuncky salsa.

dinner - leftover indian food - rice w/channa masala. bhajis w/chutney. naan. indian sugar sweet thing.

I was pretty full from my snacks all day, I didn't even eat my banana I brought. I figured without the banana, it was about 700 calories before dinner...not too bad. I have no idea how to begin estimating my dinner...i am more focused on what i eat for breakfast/throughout the work day.

Roxy
Nov 16th, 2006, 06:50 AM
Today I was a guts and I won't be posting what I ate......although I did make a small post in the "Too Much Junk Food Today" thread :p

applepie
Nov 16th, 2006, 08:46 AM
coffee + soya milk
soya yogurt, kiwi fruit, pear + walnuts

spelt bread and tofu scramble
salad (radicchio, tomatoes, yellow pepper, celery, cucumber, olives)

coffee + soya milk
2 tangerines
rice cake + chestnut spread

parsnips stuffed with sunflower seeds, breadcrumbs + herbs
mashed swede + carrots
2 chocolate biscuits

nervine
Nov 16th, 2006, 09:37 AM
breakfast: toast with butter and worchester sauce (tastes a bit like cheese on toast if you put enough butter on it)

dinner and lunch: baked beans with rice, onion and buttloads of tahini because the whole thing tasted like shit

veggiegirl3
Nov 16th, 2006, 01:42 PM
Yesterday:
Breakfast:
-Cream of wheat made with soymilk, with brown sugar
-Watermelon
-Pear

Lunch:
-Chicpea bulgar salad
-Baby Carrots
-Apple
-Cookies and Cream soy ice cream

Dinner:
-Mixed veggies (while cooking dinner)
-Salad
-Smoked lemon garlic tofu
-Kasha

Snack:
-Plain soy yogurt with stevia
-Pretzels

jamboxrock
Nov 16th, 2006, 03:30 PM
yesterday...

breakfast: grits made w/ soymilk

snack: apple

lunch: sandwich (wheat toast, tofurkey, tofutti american, lettuce, tomato, avocado vegannaise), baby carrots w/ vinaigrette, silk nog

snack: smoothie (red grapes, frozen strawberries, peanut butter & soymilk)

dinner: chips & salsa, taco fajita salad (lettuce, tomato, guacamole, pico de gallo, grilled onions, peppers & mushrooms), and a couple beers :)

pavotrouge
Nov 16th, 2006, 07:06 PM
today:

late breakfast: 1/4 cantaloupe melon

snack: flaxseed bread with tomoatoes and hokkaido-curry spread

dinner: rice pilaw with tomatoes, peas and tofu

snack: 2 bananas
chinese-korean instant noodles with TVP (weird o.O)

auntierozzi
Nov 16th, 2006, 08:01 PM
breakfast:
muesli w/soya milk
banana
clementine
orange juice w/ground flax seed
peanut butter on toast with jam
molasses tea

lunch:
baked herby chips, big mixed salad and chickpeas with lemon, basil and mint
orange
apple

snacks of Brazil nuts, dried apricots and raisins.
soya milk

tea:
thinking about it...maybe baked beans on toast..defintely soya yoghurt with date syrup.

fiamma
Nov 16th, 2006, 09:09 PM
Pizza and beer... Hmmm... Perhaps I should post this in the "Proud to eat healthy" thread???? ;)

veggiegirl3
Nov 17th, 2006, 01:07 AM
I was starving all day today, so I ate a lot.

Breakfast:
-Oatmeal with soy milk and 1 tsp brown sugar
-Pear

Snack:
-Hummus with veggies

Lunch:
-Quinoa with black beans and Bragg's
-Red pepper strips
-6 oz contaner of strawberry soy yogurt

Snack #1:
-1/2 c smoked lemon pepper tofu
-Pretzels

Snack #2:
-Peanut butter flavored Cliff Bar

Dinner:
-Huge salad (romaine lettuce, baby carrots, red peppers, mushrooms, brocolli, cauliflower, and (soy based) creamy dressing)
-Bowl of Yves chili
-A breadstick (really pizza dough baked into a breadstick)

Wildflower
Nov 17th, 2006, 01:37 AM
today -

breakfast - most of a sandwhich of 3 slices soybacon and 2 slcies whole wheat bread. 2 cups of coffee w/soycreamer.

morning snacks - 8 reduced fat triscuits w/2 slices soy cheese. small can of v8 essential antioxidents. 1/4 cup of omega nuts and cranberries. cup of ginger tea.

late lunch - Fantastic Foods Veg Chicken Noodle Soup cup. banana. more ginger tea.

afternoon snack was going to be veggies...i had a large container of red peppers, carrots and grape tomatoes. But i bit into a grape tomato that tasted so bad...i think it was rotten and I had to spit it out, rinse my mouth and I threw the whole container of veggies in the trash. :(

dinner - the rest of my leftover indian take out (it made 4 meals!) - channa masala w/rice. 2 slices of naan. tamarind and onion chutney. indian sweet.

jamboxrock
Nov 17th, 2006, 02:05 AM
breakfast: two 8 grain waffles w/ pear spread, grape juice

snack: coffee w/ silk french vanilla creamer

lunch: sandwich (wheat toast, tofurkey, tofutti american, lettuce, tomato, avocado veganniase), baby carrots w/ goddess dressing

snack: grapefruit, a small spoonfull of peanut butter

dinner: salad (romaine, cucumber, cherry tomatoes, "caesar" dressing, vegan parmesan), pilgrim pie (mixed veggies, tofu, gravy & mashed potatoes)

dessert: pumpkin pie milkshake

Annie
Nov 17th, 2006, 02:25 AM
I'm too lazy to write all I ate so here's what I had for dinner:

Butternut squash soup, mashed potatoes, peas and roasted squash

I really didn't like the butternut squash soup and it's weird...when I was an omni, if I didn't like something I ate I didn't really care but now I feel REALLY disappointed if I don't like a vegan food. =/

I guess b/c the "vegan food is nasty" stereotype bothers me so much.

Roxy
Nov 17th, 2006, 04:20 AM
Today:

2 cups of coffee with Silk creamer.

2 slices of Multigrain toast with Earthbalance and
1/2 cup of baked beans.

1 Cinnamon Raisin Bagel with Tofutti Cream Cheese and Raspberry & Champagne Jam.

1 cup of Gingerbread Spice tea.

1 Organic Banana.

3 slices of Rosemary & Olive Oil bread topped with a home-made topping (sauteed onion, garlic, chopped Tofurkey sausage, diced tomatoes and nutritional yeast).

About to have a cup of tea and a either a couple of Hobnobs or a couple of pieces of Chocolate :)

Tigerlily
Nov 17th, 2006, 05:00 AM
Breakfast:
Bowl of Crispy Rice cereal with soy milk
Cup of coffee with soy milk

Lunch:
Middle Eastern "stew" made with eggplant, chickpeas, tomatoes, and onions
10 olives and a few slices of cucumber, radish, and green onion

Afternoon snack:
A few handfuls of tortilla chips
Banana
Cup of tea with soy milk and sugar

Supper:
Bowl of vegetable-rice soup
Tomato slices, cucumber slices, and radish slices

Dessert:
2 cookies

Evening snack:
A couple of olives
Cup of low-caf minty green tea