View Full Version : What did you eat today? (2-12)
Cherry
Nov 26th, 2008, 09:46 PM
I know it's terrible! :D Not really, they're pretty healthy and they fill you up and they taste nice :) I like the coco one.
I had:
A banana and 2 cups of tea
Shepherd's pie with carrots and more tea, and a few squares of organica chocolate
2 hobnob biscuits and 2 more cups of tea
Curry (onion, potato, cauliflower & tofu) with rice and lime pickle
Chocolate cake and vanilla swedish glace
2 cups of rooibos chai
And I'll have some pinapple before bed as I'm going to chop some up to take to work tomorrow.
fondducoeur
Nov 27th, 2008, 02:00 AM
darjeeling tea
unroasted/unsalted cashews
4 squares of dark raspberry filled chocolate
earl grey tea
3 slices of pizza (kalamata olives, diced tomatoes, green pepper, marinated artichokes, mushrooms , and spices with pizza sauce on a ww crust)
mint choc. chip tofutti cutie
VeganFanatic
Nov 27th, 2008, 02:30 AM
pea soup
coffee, black
taters
OJ
veganwitch
Nov 27th, 2008, 04:53 AM
black tea x 2
scramble (tofu, potatoes, onion, spinach, turmeric, shoyu, dill, nutritional yeast)
2 slices toast w/ earth balance & raspberry jam
1/2 grapefruit
couple slices bacun
candy cane lane tea
several handfuls popcorn w/ herb seasoning
calming tea x 3
quesadillas (ww tortillas, refried beans, scallions, cheddar cheese, black bean & corn salsa, sour cream, guacamole)
earl grey tea
chocolate pudding
Roxy
Nov 27th, 2008, 06:57 AM
Today:
2 cups of coffee with organic unsweetened soy milk.
1 carrot maple muffin with Earthbalance.
1 cup of organic fair traide coffee with organic unsweetened soy milk.
1 choc cherry Bumble Bar.
1 piece of spelt bread with red pepper hummus.
1 banana mixed with raspberry soy yoghurt and organic fruit & nut museli.
1 tall size vanilla soy late.
Water
1 home-made veggie burger - white bun, garden patty, avocado, mushrooms, organic onions, tomato, organic green leaf lettuce, onion relish and organic ketchup.
Serving of organic sweet potato oven fries.
1 cup of peppermint tea.
3 lemon wafer cookies.
Enchantress
Nov 27th, 2008, 10:25 AM
Yesterday:
Half a clementine.
Two white bread rolls with margarine, avocado, hummus, watercress, cress, cherry tomatoes and a sage and onion slice.
Ratatouille. One white bread roll.
Two bottles of beer,
Cup of rooibos tea with soya milk.
Pearl
Nov 27th, 2008, 10:45 AM
Breakfast - Cup of Tea and 6 Brazil Nuts
Brunch - Two rounds of sandwiches - avocado, red onion, hummous and
watercress
Juice - Carrot, apple and ginger
Dinner I plan to have a bubble and squeak made out of some leftover
mash in the fridge
Supper I plan to have fruit
I am working from 2pm til 9pm tonight, so dinner will be 1 pm ish and supper will be 9.30 pm ish. It is very difficult on these shifts not to buy alcohol and chocolate on the way home......:rolleyes:
SnowyWhite
Nov 27th, 2008, 01:37 PM
Yesterday I had
Porridge made with soy milk and a sprinkling of raisins.
More raisins during the day.
Sweet and Sour udon noodles with green peppers.
A 'Organica' coconut and dark chocolate bar.
Couple of cups of Green tea and lots of water throughout the day/night.
squigaletta
Nov 27th, 2008, 03:21 PM
yesterday
Breakfast: porridge with agave nectar (first time I'd tried it, it's amazing)
Lunch: hummus and roasted veg roll
Pudding: chocolate alpro pudding
Dinner: mushroom soup
Pudding: caramel alpro pudding
and just one nakd bar as a snack. they are healthy and filling but theyre also pretty bloody expensive and I don't like how obsessed I can become with a food!
Today:
Breakfast: Porridge with agave nectar (theres that obsession again)
lunch: red pepper hummus roll with dry fried corgettes, tomato and yellow pepper:
Dinner will be mixed veg soup that I made a vat of yesterday, and a vanilla alpro pudding
Risker
Nov 27th, 2008, 04:20 PM
Lamb
bradders
Nov 27th, 2008, 06:11 PM
:eek: :eek: :eek:
Risker
Nov 27th, 2008, 06:16 PM
http://www.veganforum.com/forums/showpost.php?p=529549&postcount=233
Cherry
Nov 27th, 2008, 06:27 PM
Oh no! How annoying for you. They may think it's sporting of them to give free stuff, but they don't seem to understand that it doesn't come close to compensating!
Risker
Nov 27th, 2008, 06:42 PM
Actually the guy was very, very apologetic and after it happened and we realised there was nothing we could do to change it, the full refund and 4 free pints were ok compensation in our minds. I think it was the manager that helped us and I'm sure what happened scared the shit out of him, I'm also sure he'd make sure it would never happen again.
To be honest, I'd be tempted to write to the head office and say how well he handled the situation but I'm sure he'd rather it wasn't mentioned at all - and I think he deserves that.
(apparently they had a temp chef in for christmas who got a telling off)
BlackCats
Nov 27th, 2008, 08:25 PM
(Poor baa lamb!!!:()
Baked beans on toast
Celery, apple and peanut salad with mayo
"Chicken" fillet in a bun with tomato and BBQ sauce
Half a chip buttie
Banana
A few bits of Plamil dark chocolate with white mint which has a very bitter aftertaste, hmm not sure I like it
2 glasses of white wine
Kitteh
Nov 27th, 2008, 10:46 PM
Yest'day
B: narna, tea
M: carrot cupcake, tea
L: sammige on homemade bread, lett, cuc, tom, herby bbq sauce & Plamil mayo
A: 2 boiled taytoes, a Choculence biccie
D: Syndian Country burger (so good!) w/ salad, boiled taytoes and a Tofutti American cheese slice, peppermint tea
Verencemos
Nov 27th, 2008, 10:47 PM
Breakfast - oatso simple made with soya milk with dried gojii berries and pumpkin seeds. Black tea, water
Lunch - loads - dried dates, fresh apple and kiwi, left over pasta salad made with egg-free mayonnaise, peas, sweetcorn, spring onion and walnuts, left over garlic beans (which I left - too garlicky to eat on a work day), left over rice pudding (soya milk, pudding rice, sugar, nutmeg - bake at gas mark 2, yum yum). I always end up eating loads of leftovers. Water
Tea. Left over pasta bake (free and easy 'cheesey' type sauce, pasta, onions, tomatoes). Made it Tuesday. Didn't taste any better today. Decided I don't like that sauce! Steamed carrots. Nut and carob bar. Peanut butter sandwhich. Tea. Beer.
Christ, writing that lot down - no wonder I'm fat!!!!!!
fondducoeur
Nov 28th, 2008, 06:16 AM
orange juice
huge meal of nut roast and mashed potatoes with gravy, green beans, steamed cauliflower with tahini sauce, pumpkin pie with soyatoo whipped cream :D
2 cups of vanilla hazelnut black tea
bites of leftover nut roast
diet soda
veganprin
Nov 28th, 2008, 07:41 AM
toast and cup of tea
biscuits and cup of tea
pitta with olive oil
square of chocolate
macaroni no cheese
toast with jam and a cup of tea
Gorilla
Nov 28th, 2008, 10:57 AM
yesterday:
coffee with soya milk
choco hoops cereal with rice milk
houmous and salad sandwich
packet of crisps
1 banana
1 apple
tofu and vegetable stir fry
3 pints of lager
Stu
Nov 28th, 2008, 12:53 PM
I went without breakfast for the first time in - literally - years, today. Was running reallllly late for work, then forgot to eat when I got to work cos I was larking around with my colleague.
Since then I've had:
Spinach fatayer;
Wholemeal sandwiches with houmous and falafel and apollo lettuce and iceberg lettuce and green batavia and beetroot and carrot;
An apple;
Rooibos chai;
Pink grapefuit juice.
In a bit I'm gonna munch some oranges and some more of those scrumptious spinach fatayer. And I'm gonna have about 5 cups of vanilla rooibos.
So there.
DreamIntoAction
Nov 28th, 2008, 05:52 PM
Well, as I suspected, I pigged out yesterday (Thanksgiving)
The main meal consisted of:
Tofurky Roast
Mashed Sweet Potatoes & Gravy
Peas
Roasted Cauliflower
Corn Chipotle Bisque
Bread Rolls
Dessert:
Pumpkin-Vanilla Soy Ice Cream
I also consumed tons of wine and sweet treats (candy canes, peanut brittle, brownies) later in the day.
I bet I gained 20 pounds. :faint_smilie:
So, today will be:
Water
Black Coffee
:lol:
fondducoeur
Nov 29th, 2008, 07:50 AM
few small pumpkin pie cookies
ginger peach tea
leftover nut roast, mashed potatoes and gravy, raw cauliflower with tahini
grande ginger snap soy latte
portabello mushroom sauteed in olive oil, balsalmic vinegar, soy sauce, black pepper on toasted bread
more cauliflower with tahini
2 glasses of red wine
Kitteh
Nov 30th, 2008, 08:53 AM
Friday I had a yummy veggie satay for dinner and vodka pineapples
Yest'day
B: narna, tea
M: narna, tea, aribar
L: Syndian country veggie burger on hm bread w/ salad etc, hot chips
A: choculence
D: mashed taytoes, homemade gravy, green beans, mushies
Today
B: narna, tea
M: marshmallow rice bar, tea
L: mashed taytoes, gravy, mushies
A: homemade Speculaas biscuits, tea
D: mashed taytoes, gravy, mushies
DreamIntoAction
Nov 30th, 2008, 06:38 PM
Gonna try not to drink any coffee today….
A few celery sticks; salsa & green onion
1 ‘Cocoa Mole’ Lara Bar
1 ‘Banana Almond Crunch’ MacroNutrient Bar
A bunch of mixed nuts
2 YummyEarth Orangic Hot Chili Pops
Bowl of leftover roasted cauliflower (from Thanksgiving)
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