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wmenke
Sep 30th, 2006, 09:46 PM
Today~

Breakfast: fruit smoothie (black berries, bananas, and blueberries)

Lunch: 1.5 cups lentil soup and some corn

Dinner: more than likely spaghetti and green beans, unless we go out for dinner than it will be veggie fajitas.

XkateX
Sep 30th, 2006, 10:50 PM
breakfast..panda puff cereal.
lunch..damn it! i knew i forgot something today!! but usually its leftovers from dinner the night before..
dinner tonight..im not sure yet..ive been craving some mac n cheese..so prolly that...
i usually eat a little better, and more exciting things..ive been moving all day and im tired!

veggiegirl3
Oct 1st, 2006, 02:19 AM
Breakfast:
-2 buckwheat pancakes topped with no-sugar-added applesauce
-Decaf tea

Lunch:
-Veggie burger with lettuce and ketchup on two slices of whole-grain oat bread
-Raw broccoli, cauliflower, and a couple baby carrots, dipped in lowfat rap. vinaigrette dressing
-the reast of my watermelon from yesterday- a little less than 1/2 c

Snack:
-Homemade apple crisp, with a little soymilk on top

Dinner:
-Lemon garlic tofu chunks
-Whole wheat couscous, prepared in veggie broth

I'm stuffed!

jamboxrock
Oct 1st, 2006, 02:34 AM
slept too late for breakfast...

lunch: black beans & white rice, fried yuca w/ ketchup, and sweet plantains

snack: a pear

dinner: salad (baby romaine, red pepers, bean sprouts, thai baked tofu, sesame seeds, and drew's soy ginger dressing), stir-fried broccoli and sugar snap peas w/ bragg's

later: beers. hopefully not too many :)

Wishin986
Oct 1st, 2006, 02:53 AM
veggie girl now you are rivaling jamboxrock for the ymmiest eating days!

~Lenore
Oct 1st, 2006, 04:21 AM
Ate kind of strangely and had no real meals. :p

3 small red delicious apples
1 banana

Plate of mixed steamed veggies in teryaki sauce

3 slices whole wheat toast with marg. & cinnamon-sugar

Tomato juice

Vegan sushi, yay! :D I made it myself.
Some more steamed veggie mix, but just plain, no sauce

Pretzels & rice cracker things
Vegetable soup

Yoggy
Oct 1st, 2006, 04:26 AM
Breakfast: bowl of fresh strawberries and kiwi. An organic banana. Glass of Noel Nog :D

Lunch (at Subway): veggie sub on Italian with lettuce, cucumber, green pepper, mustard, sub sauce and pepper. Coke and bag of chips.

Snack: Big vegan double chocolate cookie and a glass of Noel Nog

Supper: 2 vegan "chicken" taquitos with Tofutti sour cream. More Noel Nog.

I have to go to the store soon for more Noel Nog :D

Roxy
Oct 1st, 2006, 04:58 AM
Anyone had a Hobnob lately? :p

Today my boyfriend and I went to the Taste of Health Expo here in Vancouver and ate our way through most of it!! :D

2 cups of coffee with Silk creamer.

1 Vegan Cinnamon Roll (ordered on-line at Vegan Essentials).

At Taste of Health Expo:

Samples of:-

Hemp Seed
Primal Strips (Thai Peanut Flavour)
Different Fruit Juices
Ginger Sauerkraut
Different Soy Protein Drinks
Matcha Tea
Potato Chips
Vegan Pate
Curry Sauces with Rice
Tempeh
We also bought a couple of slices of Vegan Cheesecake - YUM YUM YUM!!!

Then tonight we went to a Lebanese restaurant and ate all sorts of goodies:

Kidney bean and prune stew
Olives
Pita Bread
Pita Chips
Pistachio Nuts
Some kind of Green Bean and Tomato Stew
Vine Leaf Rolls
Beer

Now I'm stuffed! :D

foxytina_69
Oct 1st, 2006, 05:03 AM
today:

breakfast:
-1/2 bowl of canned peaches
lunch:
-bowl of brown rice w/ v. butter and soy sauce
dinner:
-few tater tots that i threw up *rolls eyes*

also a few sips of orange juice and some tea. < that also didnt stay down.

pavotrouge
Oct 1st, 2006, 07:50 PM
Mhhhhhhh Roxy, I think I'm in love with Lebanese food <3

I've been buried in work and attended a lot of events (both free time and work things) so I pretty much lived on falafel, raw veggies and trail mixes the last days T_T

Anyway, yesterday we went to a festival I had been soooo looking forward to, and I still didn't change those weird eating habits, but well:

"breakfast" (at 1pm): leftover curried veggies + brown rice from the night before (finally a recipe from "How it all vegan!" I liked!)

snack: falafel patties (the security guy at the festival thoght I'd had some weapons hidden in my bento box o.O! Vegan terror bento bombs!), slices of tomato and cucumber, a pretzel with sesame at the station

"dinner": chinese fried veggies, a springroll, sprout salad and rice at 3am in the old city centre at D&#252;sseldorf when our last tram had gone, then a huge amount of peanuts at Sutton's Irish Pub.

"breakfast/lunch" (got home a 6am today and woke up at 3pm):falafel in pita bread with a lot of veggies + soy garlic sauce

at the moment: a glass of red wine

That was both Saturday and Sunday and I know it was crappy, but still soooo good...

PygmyGoat
Oct 1st, 2006, 08:02 PM
Cereal (which made me VERY ill :( )

Toast

Chocolate

Banana

Roast Potatoes, Seitan, Peas and Gravy

Chocolate Swedish Glace ice-cream

Wildflower
Oct 1st, 2006, 11:58 PM
Yesterday -

Brunch - Mushroom and Sundried Tomato Fritata (recipe from Vegan w/a Vengeance). Pan fried potatoes. lots of coffee w/soymilk.

Snack (on way into Chicago for the day) - soy latte w/carmel and 1/2 a blueberry scone.

Dinner - At Blind Faith Cafe in Evanston - Santa Fe Salad, a bit of my boyfriend's Sunrise Smoothie.

Snack later - a bite of a maple spice cake I took to go - sooooo good!

Wildflower
Oct 2nd, 2006, 12:51 AM
Shepherds Pie and Cabbage

Hi *Pygmygoat*!

Can you share your Shepherds Pie recipe with me? :D

purple.cow
Oct 2nd, 2006, 01:31 AM
Hula Hoops and Hummus

Two brown gluten free seeded rolls with Avacodo, Mayonaise and Nori Flakes

Grapes

Hula Hoops


Been far to sad to eat today. :(

Wildflower
Oct 2nd, 2006, 01:41 AM
Been far to sad to eat today. :(

I am sorry to hear that purple cow. hugs to you.

(((purple cow)))

Tigerlily
Oct 2nd, 2006, 02:02 AM
I feel sort of chubby today. :( :o

Breakfast:
Banana
Tea
Rice cake with pizza sauce (yummier than it sounds. :p)

Lunch:
Bowl of chickpeas and tomatoes with olive oil, apple cider vinegar, pepper
A few dates
Cup of soy milk

Supper:
3 bowls of salad (romaine, parsely, green onion, broccoli, tomatoes, red pepper, yellow pepper, green pepper, cauliflower, garlic, mint, baked pita bread, olive oil, apple cider vinegar, maybe a few other veggies I forget...)

Dessert:
2 small slices of blueberry pie
A bunch of dates

Evening snack:
A few bites of pie
Cup of milky tea

foxytina_69
Oct 2nd, 2006, 02:40 AM
well you dont look it tigerlily so dont worry. *hugs*

*hugs to witchy*

today:

lunch:
-1/2 cup tomato basil soup
-1/2 mandarin orange
-cup chocolate soy milk
dinner:
-tacos and tater tots
-1/2 cup noel nog

ill probably also have some chips as a snack.

veggiegirl3
Oct 2nd, 2006, 02:54 AM
veggie girl now you are rivaling jamboxrock for the ymmiest eating days!

:) Thanks, Wishin! By the way, TJ's sounds sooo good.

Breakfast:
-Bowl of oatmeal with raisins
-1/2 a banana
-1 c fat free soymilk

Snack:
-Handful of pretzles
-3/4 of an apple

Lunch:
-Stirfry (broccoli, onions, peppers, tofu, and bragg's) over a cup of millet
-plain flavor soy yogurt with a sprinkle of Kashi GoLean Crunch for dessert

Dinner:
-1/2 a small acorn squash with EB
-Bok Choy and romaine and broccoli, cauliflower, and baby carrots dipped in low gat rasp. vinaigrette dressing
-3/4 c fat free refried beans

Dessert: Blueberry Sunrise Luna Bar

Snack in a little bit: Popcorn with EB

Haniska
Oct 2nd, 2006, 04:39 AM
I feel chubby too Tigerlily. I pulled out last winter's Jnco's and they fit at the waist :(

Today I did pretty good (for me) which I attribute to the soy protein shake and the fact that it is still early ;)
Pad Thai with tofu. (frozen whole foods meal, not impressed)
Soy protein shake with mango concentrate.
6 pieces of avocado sushi
1 soy yogurt
2 apples
1 cup broccoli with 1/2 cup guacamole
1 handful peanuts
1 cup Juicy Juice punch
1 cup Juice juice Apple-Banana
3/4 cup tabloueh
1 soy protein shake with 1 TBS sugar, 6 frozen strawberrries, and 1 cup homemade almond milk using 1 oz almonds.
That doesn't sound like very little when I write it down ;)
Update: 3/4 head of romaine with 1/2 cup guacamole and 1/4 cup hummus.

1972 calories, that isn't so bad :)
Damn, plus 350 for Pad Thai

Roxy
Oct 2nd, 2006, 05:12 AM
Today:

2 cups of coffee with Silk creamer.

1 bowl of Maple Nut Oatmeal made with vanilla soy milk and 1 tablespoon of Hemp Seed Nuts sprinkled on top.

1 Thai Peanut flavour Primal Strip (Seitan) - these are soooo good! Saw and tasted them for the first time yesterday at the Taste of Health Expo.

1 cup of weak coffee with vanilla syrup.

1 Optimum Energy Bar (Banana/Nut/Flax flavour).

1/2 cup Casbah Rice Pilaf with
Home-made stirfry - Terriyaki Tofu, Terriyaki Sauce, Organic Yellow Pepper, Pineapple, Red Onion.

About to have a cup of Organic Earl Grey tea and a few little cookies.

wmenke
Oct 2nd, 2006, 05:33 AM
Weekends always kill my diet. Today I ate WAY too much...

Breakfast: 4 pancakes
Lunch: lentil soup and corn
Dinner: spaghetti, garlic bread, and peas
Snack: chips and salsa, a brownie

jamboxrock
Oct 2nd, 2006, 02:41 PM
yeah, weekends not so good for me either...yesterday:

breakfast: two slices multi-grain toast - one w/ earth balance & apple butter, other with peanut butter & strawberry jelly

lunch: falafel & hummus pita w/ lettuce, tomato, pickle & tahini

snacks: salt & vinegar chips, pretzels, and many beers

dinner: corn on the cob, grilled veggie kabob, and two plain hamburger buns

foxytina_69
Oct 2nd, 2006, 10:34 PM
today:

lunch:
-1/2 cup noel nog
-1/2 cup tomato basil soup
-1 small taco
snack:
-chips
dinner:
-brown rice w/ v. butter, nut. yeast and soy sauce
-maybe a mandarin orange or chocolate soy milk aswell

PygmyGoat
Oct 3rd, 2006, 12:21 AM
Hi *Pygmygoat*!

Can you share your Shepherds Pie recipe with me? :D


Sorry, I missed your post!.

I sometimes use lentils or aduki beans, but this time I used frozen Veggie Mince. I cooked it in a frying pan, in gravey with mustard and tomato puree added to taste, and also aded sliced Mushrooms. Meanwhile I mashed Potatoes and Carrots together after boiling them til soft.
Then I lined a dish with the mince mixture, chucked the mash over the top, forked it down and splodged some margarine in dots on top, and cooked it for about 45 minutes (til top was browning).

I never cook anything difficult! :o .

PygmyGoat
Oct 3rd, 2006, 12:22 AM
Today I ate:

Bananas
Toast
Seitan, Mushrooms, Potatoes and Cabbage