View Full Version : Braggs Liquid Aminos

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Jun 26th, 2005, 11:30 PM
Does anyone know of a uk store/website that stock braggs liquid aminos? I've been trying to get it, but with no luck. My local healthfood store stocks marigold liquid aminos, but that's got corn in it, which i'm trying to avoid.

anyone know where i can get braggs?


Jun 27th, 2005, 01:43 PM
You can get it/them in the chain called Fresh & Wild - do you have one of those near you? If not I could get some and send it to you although it's probably not the easiest thing to post!

Edited to add - here's the manufacturer's web site http://www.bragg.com/ - maybe you could email them to find out if they have an outlet near you

Jun 27th, 2005, 03:51 PM
thanks harpy, unfortunately there is no Fresh and Wild near me, I've e-mailed Braggs though, so they might come up with something

rosie :)

Jun 27th, 2005, 04:06 PM
If they don't come up with anything, PM me and I'll be happy to get you some. I've got a trip to Oxford planned during July so maybe I could hand it over in person to avoid the packaging challenge :D

Jun 27th, 2005, 08:41 PM
okay that's great! I'll pm you if i don't have any joy.

rosie :)

Jul 10th, 2005, 10:35 AM
Could someone explain what Braggs Liquid Aminos are? I have seen them mentioned in several US recipes.


Jul 10th, 2005, 01:20 PM
Braggs is made from soy, but is not fermented, therefore it is considered by some to be a healthy alternative to soy sauce..........

you can get other makes of liquid aminos, marigold do one which is made from soy and corn.........

Jan 25th, 2006, 04:41 AM
i just bought some, and i'd like to know what you all eat it with?

Jan 25th, 2006, 05:45 AM
Use it like soy sauce - with veg sushi, stir fries, fried rice...:)

May 18th, 2006, 11:11 AM
It's essentially the same as soy sauce-not as different as Bragg's would like you to think. You can buy it online at www.vitaminshoppe.com

May 18th, 2006, 11:20 AM
The main difference seems to be the marketing and the greater cost! Always wanted to give it a try but not tempted enough at that price in case I hated the stuff!

May 18th, 2006, 11:21 AM

I use braggs all the time, in soups, stir fries, salad dressings and other things.

For me it is a lot different than soy sauce :). Primarily because it is not fermented.

I have eczema and can't eat anything that has been fremented as these things are inflammatory. If you have an inflammation based or related dis-ease, like arthritis or eczema eating things that have been fermented causes the inflammation to increase.

If I eat something with soy sauce or vinegar on it I begin itching like crazy in a few hours.

So braggs for me please.

Antony bragg

May 18th, 2006, 11:28 AM
If you like soy sauce, then you will like Bragg's. I do use it instead of soy but I don't use it much, either, because soy sauce (including Bragg's liquid aminos) are SO salty. Ick.

May 18th, 2006, 12:14 PM
it is very, very salty (braggs) I only use it sparingly ;)

antony (the old salt) bragg

May 18th, 2006, 02:53 PM
Oooooh, I love Bragg Liquid Amino's.

May 18th, 2006, 02:56 PM
So if it tastes like soy sauce (and if you don't have any problems with fermented foods), why not just use soy sauce?

May 18th, 2006, 05:15 PM
I think it tastes better than soy sauce and tamari, that's why I use it.

May 19th, 2006, 10:05 AM
So if it tastes like soy sauce (and if you don't have any problems with fermented foods), why not just use soy sauce?

because you can

May 19th, 2006, 05:58 PM
I keep hearing people talk about Braggs. We dont get it in England do we???

May 19th, 2006, 07:00 PM
because you can

I guess so. Seems a little...expensive to me.

May 19th, 2006, 07:27 PM
It’s cheap here, like 5 bucks for a huge bottle, I think the bottle is like 32 oz. or something.

I buy it because I do prefer the taste of it, it’s free of GMO’s unlike say, LaChoy soy sauce, and it costs the same as organic tamari, probably even cheaper.

May 19th, 2006, 07:28 PM
Oh ok then.

May 20th, 2006, 12:30 AM
It's not cheap here, it's made in USA so I'm not surprised that it's cheaper there, th eOz $ is worth something like 30 cents less than the US $

antony dollar

May 22nd, 2006, 09:18 PM
The name is somewhat..putrid. I find it hard to glamorize in eating "liquid aminos." Maybe if they change the name I'd be more willing?

May 22nd, 2006, 09:51 PM
I get the feeling they think it's a selling point

get your liquid aminos here