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Windfall
Oct 23rd, 2009, 12:42 AM
I had organic corn flakes with agave nectar and oately today. It was delicious.

sounds really good!!

xrodolfox
Oct 24th, 2009, 07:56 AM
My favorite breakfast is:
French Toast
Scrambled Tofu
waffles w/ whipped cream
Soy Sausage
Orange Juice

I've had this once. At Soul Vegetarian East.

But I have French Toast as often as I can.

emmapresley
Oct 24th, 2009, 04:26 PM
at the moment, porridge made with almond milk, then drizzled with maple syrup, few mixed seeds and goji berries

that sounds reeeeally good. i so wished i could stand the texture and consistency of porridge..it sounds great.
i had cold curried spinach and chickpeas (leftovers) on toast this morning. v nice.

DiaShel
Oct 26th, 2009, 05:42 PM
I had a mexican tempeh scramble with vegan sour cream, guac and salsa. It had vegan cheese in it too. It was so good.

beanstew
Oct 26th, 2009, 07:28 PM
Today I had:

http://www.goodnessdirect.co.uk/detail/799512b.jpg (http://www.goodnessdirect.co.uk/cgi-local/frameset/detail/799512_Mapletons_Fru_Grains_320g.html)

They are well nice with oat milk even if they do have a slightly silly name.

veganwitch
Oct 26th, 2009, 08:40 PM
^I can't see anything. I'm assuming it's my silly computer and that you didn't have blank space w/ oat milk!

beanstew
Oct 26th, 2009, 08:45 PM
Hmmm. It is supposed to be a picture of a box of Fru-Grains which look a bit like chunky sticks but taste yummy. They can be found here (http://www.goodnessdirect.co.uk/cgi-local/frameset/detail/799512_Mapletons_Fru_Grains_320g.html) and are pretty widely available in the UK, not sure about anywhere else.

buttons
Nov 28th, 2009, 11:37 AM
Porridge. Now that it's moving into summer, I just switch to quick oats.

Irthan
Nov 30th, 2009, 07:42 PM
natural peanut butter on Ezekiel toast :p

ümlaut
Dec 7th, 2009, 04:06 PM
there used to be this little hippie restaurant on capital hill called "the global"...
my favorite breakfast of all time will always be their [vegan] biscuits and gravy. i never even knew they were vegan (until i became vegan and asked)!

beanstew
Dec 7th, 2009, 04:08 PM
I had Sultana Bran with blueberries and rice milk today. It was yum!

smallhelen
Dec 7th, 2009, 10:32 PM
At the moment I am kinda stuck on cornflakes, blueberries and soy milk, with ground flax seeds added to help keep my skin all healthy and shiny.
If I had the time and the energy first thing in the morning, I'd have pancakes or waffles. Maybe when the school term has finished in a couple of weeks. Any recommendations for good waffle recipes?

glovesforfoxes
Dec 7th, 2009, 11:23 PM
If I have time, mushrooms fried in (garlic) margarine in a toasty. Om nom nom..

Or muesli with fresh sliced fruit and lots of Oatly milk.

Shivles
Dec 12th, 2009, 05:52 PM
Pancakes! Vegan ones are more simple than omni's lol :D x

vintagenarcissa
Dec 17th, 2009, 02:43 AM
Right now my breakfast staples are:

- hummus on toast
- natural peanut butter on toast
- fruits
- raw almonds
- oatmeal

periwinkle7
Dec 17th, 2009, 07:54 AM
don't know how to delete posts

periwinkle7
Dec 17th, 2009, 07:56 AM
I usually can't have much of anything substantial when I first wake up--I suppose years of skipping breakfast during school (and sleeping in too late on non-school days to have breakfast) have thrown my stomach a bit out of whack, and a big breakfast makes me feel very ill. Lately I've been trying, though--I usually have three 16-oz bottles of water (trying to get in my 8 glasses a day), plus a snack-size cup of natural applesauce or a cup of puffed Kashi with a little soy milk and a packet of sweetener. I know sweetener's not exactly healthy, but lately the thought of sugar disgusts me. Which reminds me to ask, does anyone know if Splenda (0-calorie sweetener made from cane sugar) is vegan?

what about demerara sugar

MariaTrekker
Jan 18th, 2010, 07:27 PM
Tofu scramble with spices such as curry powder, and broccoli.
Hash browns side is great with it!

daydreamdoll
Jan 19th, 2010, 11:13 PM
mushroom, onion (and potato if I've got cooked ones) gram flour n-omlette with plenty of hot chilli sauce or hummous on toasted currant teacake :D

erynne936
Jan 20th, 2010, 07:35 AM
i've been loving oatmeal with raisins, peanut butter, cinnamon & sugar in it! nom nom.

RubyDuby
Jan 20th, 2010, 08:34 PM
have been experimenting with different flavored pancakes. It's always been such a messy hassle, but now I have a non-stick "griddle" (just a flat skillet) and it is shocking how easy they are.

plain:
just mix together flour and soy milk until it's a thick liquid. Add a Tbs baking powder and sugar. stir them up and pour 1/2 c at a time onto the hot skillet.

so far have topped with jam and chocolate chips... Also added corn (minus sugar) for corn cakes, or cooked potato chunks for potato cakes...

Radharani
Jan 20th, 2010, 11:28 PM
Peanut butter sandwich or spaghetti on toast.

daydreamdoll
Jan 20th, 2010, 11:29 PM
Peanut butter sandwich or spaghetti on toast.

nom nom :D

DiaShel
Jan 21st, 2010, 01:32 PM
Peanut butter sandwich or spaghetti on toast.

Wait wait... spaghetti on toast?? :confused:

daydreamdoll
Jan 21st, 2010, 01:49 PM
Wait wait... spaghetti on toast?? :confused:

definitely delicious :D (spag with tomato sauce that is...)