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Re: What did you eat today?
breakfast: kashi golean w/ soymilk, apple juice
lunch: wheat wrap w/ hummus & veggies (lettuce, tomato, avocado, green pepper, cucumber, carrot, sprouts), sun chips, diet soda
snack: apple w/ peanut butter
dinner: black beans & brown rice, sauteed mushrooms, spinach & garlic, peanut butter clif z bar
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Re: What did you eat today?
Quote:
veggiegirl3
I've never tried soynut butter, but I have some almond butter in the fridge that I was trying to think of something interesting to do with...maybe I will try it on popcorn this weekend.
I'm still a little bit hungry, so I may have a bowl of cereal or something in a bit
Ooohh Almond Butter - I had cut out most nut butters after the holistic health nutritionist last year and so I switched to soynut butter - but I do miss almond butter. and cashew nut butter on medjool dates. you could also use it for them!
cereal is my new obsession - probably bc whole foods stopped stocking pink lady apples and I don't know why - maybe I should try a different market. But regardless - I use to not like keeping it around and now I love it and couldnt be without it! Ive been mixing and tryin different kinds too - its awesome!
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Re: What did you eat today?
Today:
2 cups of coffee with Silk creamer.
1 Toasted sandwich on wholewheat bread (filling: hothouse tomato slices, tofutti mozarella slice, salt, pepper).
2 oven baked spring rolls with plum sauce.
1 cup of organic Earl Grey tea with soy milk.
1 BLT (wholewheat toast, vegan mayo, Yves veggie bacon, hothouse tomato slices, organic baby arugula leaves)
30g sea salt & cracked pepper rice chips
1 cup organic Earl Grey tea with soy milk.
2 Wildberry Buckwheat Waffles with organic raspberry spread.
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Re: What did you eat today?
yesterday:
breakfast:
-red seedless grapes
lunch:
-brown rice pasta w/ sauce, 'cheese' sauce, spices and taco meat
snack:
-peach soy yogurt w/ bio k
dinner:
-small mexi fries
-veggie burrito
-diet pop
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Re: What did you eat today?
Hi Tina! :) Did you go to Taco Time yesterday? ;) I love their Mexi-fries!
Today:
Breakfast: multigrain bagel with tofutti cream cheese
Lunch: bowl of mexican vegetable soup and a plain dinner roll
Snack: 4 dark chocolate covered cashews and a couple dark mint chocolates
Supper: not sure yet, will probably be stir-fried Thai Kitchen noodles, or some organic creamy corn soup with canned corn mixed in.
Dessert: will be more dark mint chocolates :D
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Re: What did you eat today?
Brunch: Piece of gluten-free bread with peanut butter and jam, coffee
Snack: 2 rice cakes with Tartex
Supper: Leftover green beans and rice thing, veggie burger, tomato slices, frozen apple juice
Snacks: Dark chocolate, tea, sprouted grain toast with jam, low-salt crackers with vegan cream cheese
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Re: What did you eat today?
Breakfast:
-Bowl of multigrain hot cereal with a cup soymilk and half a banana
-apple
Snack: Popcorn with almond butter! Thanks Wishin!
Lunch: Tofurkey sanwich with Nayonaise
-Whole wheat crackers
-tiny piece of dark chocolate
pear
green beans
Dinner: homemade lo mein with bok choy
-2 mini spring rolls
-Apricot mango soy yogurt
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Re: What did you eat today?
Quote:
Wishin986
Veggiegirl - thank you so incredibly much for introducing me to hot chocolate almond milk!!! I am having some for dessert right now - and its amazing - definately hits the spot! :D
oh yes! i've had the cold chocolate almond milk, but i'll have to try the hot version. :)
anyways... today i had...
breakfast: decaf chocolate soy mocha, fried rice with tofu, broccoli, onions.
lunch: steamed rice with indian vegetable curry
dinner: thai vegetable yellow curry (small corn, bamboo shoots, broccoli, zuchinni, peas and carrots), with steamed rice
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Re: What did you eat today?
breakfast: kashi golean w/ soymilk, a peach
lunch: black beans & brown rice, sauteed spinach, garlic & mushrooms
snack: apple w/ peanut butter
dinner: edamame, veggie roll, sweet potato roll (w/ avocado & asparagus)
dang. a pretty healthy day. i'm sure i'll screw it up when i get home by drinking beer... :cool:
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Re: What did you eat today?
yesterday:
1 bowl of müsli with vanilla soymilk.
couscous with loads of fried veggies (very nice)
2 cups of coffee
some marzipan
rice made with coconut milk and peas, boiled beetroots, fried tofu-salad, this very nice carrot-soup and loads of fruitsalad with vanilla.
Yummie:)
ate some more marzipan when i got home at 2 am.
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Re: What did you eat today?
Weetabix (cakes of shredded wheat; a breakfast cereal) with oatmilk
A handful of dried fruit (pear, peach, prune, apricot)
Tea with oatmilk and maple syrup
Rice with rice seasoning from The Spice Shop
Salad (baby spinach, tomato, "parmesan" and fruit dressing)
A nectarine
A banana
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Re: What did you eat today?
breakfast: a bowl of red berry müsli with vanilla soymilk
1 banana
2 cups of herbal tea
lunch: 2 spring rolls, 2 bami-croquettes (filled with Chinese veggies and noodles)
snack: soy yoghurt with homemade marmelade
1 banana
dinner: yet to come, probably yakisoba with lettuce and marinated tofu
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Re: What did you eat today?
glad you liked it veggie girl!
was real slow in the morning and had to go straight out to the car wash - fundraiser for a charity that my sorority sponsored so no breakfast.
L: hibachi veggies (carrots, zucchini, and onions) and maybe 1-1.5 cups of white rice. sooo yummy!! we got it free because we had our car wash at this amazing japanese sushi restaurant.
D: will be an Asian Chicken Salad w. Tofu instead of Chicken - I ordered it to go :D
I have to work tonight - but I'm sure when I get back I'll have some candy - bc I got some gummy candies bc I had been craving them for weeks and i havnt had any in forever and a day so its a nice treat :)
EDIT: my "dinner" was around 3pm and I ended up dropping half of it on the floor! So after work - which was incredibly slow and I got out really early - I went over to Sakura, a japanese sushi restaurant, bc my friend works there and I sat around and waited and ate w. her. I had:
Seaweed Salad and House Veggies - YUM! - all 3 of my meals were from there today haha i love it
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Re: What did you eat today?
2 red delicious apples
Chocolate pecan pie Luna Bar
Sandwich: Oriental stir-fry veggies with garlic teryaki sauce & mustard on whole grain bread
A bit too much of my leftover birthday cake... (veganized Pillsbury Devil's Food cake with vanilla & strawberry frosting :D)
Later I think I'll have another sandwich & some miso soup.
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Re: What did you eat today?
yesterday i ate kindof crappy.
yesterday:
breakfast:
-peach soy yogurt w/ bio k
-red grapes
snack:
-chips
dinner:
-schezwan green beans
-fries
-3 bellinis
later:
-2 ciders
-2 shots of tequila
-few bites of a leftover burrito
lol too much alcohol
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Re: What did you eat today?
Potato and Lentil Bake (Onion, soymilk, herbs, mushrooms, red lentils, potatos, broccoli, peas, tomato paste)
Gluten free porridge with maple syrup
Crisps
Almonds
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Re: What did you eat today?
today:
brunch:
-half cup peach soy yogurt w/ bio k
-last half of the leftover burrito
snack:
-too much orange juice w/ calcium
-really small plate of nachos (tortilla chips w/ cheese sauce, soy sour cream and salsa)
dinner:
-cup of veggie/lentil/brown rice/bean soup
-baked potato
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Re: What did you eat today?
Foxytina- how did you make the cheese sauce? I've never gotten vegan cheese to get very melty when I do nachos. (I use the Follow Your Heart brand.)
Today I had
organic Kamut Flakes with vanilla soymilk, glass of calcium orange juice
Indian curry dish i made of tofu and potatos, with some rice
red grapes
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Re: What did you eat today?
Today:
2 cups of coffee with Silk creamer (suprise suprise lol)
1 Bowl Organic Corn Pops with Vanilla Soy Milk.
1 Organic Banana.
1 Hot Chocolate (Made on Water).
Salad: Organic Baby Arugula Leaves, Organic Peach Slices, Huckleberry Vinigarette.
Sandwich: Wholewheat Bread, Yves Veggie Patty, Vegan Mayo, Tofutti Mozarella Slice, Ketchup, Hothouse Tomato Slices.
30g plain salted Kettle Chips.
Cup of Organic Earl Grey Tea.
4 Hobnobs.
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Re: What did you eat today?
yesterday...
breakfast: two 8 grain waffles w/ earth balance & strawberry jam
snack: cranberry crunch trail mix bar
lunch: black beans & brown rice, sauteed garlic, spinach & mushrooms, two newman's own hint of mint cookies
dinner: peanut butter & apple butter sandwich on multi-grain bread, baby carrots, and apple
second dinner: bean burrito and seven layer burrito
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Re: What did you eat today?
Lentil Curry and a cup of tea with rice milk.
I need more recipes
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Re: What did you eat today?
Gluten Free Porridge with Maple Syrup and Omega Seed Mix
2 slices of Gluten Free Toast with Strawberry Jam
Almonds x 10 ish
Tomato and Basil Gluten Free Pasta with Baked Beans and Mushrooms
Crisps
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Re: What did you eat today?
"brunch": 3 slices of flaxseed bread with hummous and tomatoes
grain coffee with vanilla soymilk
laaaaate lunch, so you could say tea: Penne with onions, peppers, olives, tomatoes, mushrooms + shoyu (recipe from a Spanish vegan forum)
snack: a pretzel on the way to the theatre
dinner: red lentil-tomato dhal, soy yogurt-cucumber raita
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Re: What did you eat today?
today:
breakfast:
-gluten free pancakes
dinner:
-brown rice pasta w/ sauce, nut. yeast and spices
-cup of lentil/veggie/bean/brown rice soup
snack:
-slushee
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Re: What did you eat today?
Today:
1 cup of coffee with Silk creamer.
1 bowl of Organic Corn Pops with Vanilla Soy Milk.
1 Organic Banana.
1 Optimum Energy Bar (Banana Nut Flax flavour).
1 cup of hot chocolate (made on water).
1 BLT (Toasted Wheat & Soy Bread, Yves Veggie Bacon, Hothouse Tomato Slices, Organic Baby Arugula, Tofutti Mozarella Slice, Vegan Mayo, Ketchup).
30g Baked Rice Chips with Guacamole.
1 Cup of Organic Earl Grey Tea.
4 Hobnobs.
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Re: What did you eat today?
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Re: What did you eat today?
Cookies! They are from England I think. They're made by McVities.
http://www.nicecupofteaandasitdown.c...s.php3?item=12
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Re: What did you eat today?
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Re: What did you eat today?
They're yummy. Plain but yummy.
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Re: What did you eat today?
Juiced carrots. apples and ginger. Also wholemeal bread and strawberry jam.
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Re: What did you eat today?
yesterday:
breakfast: kashi golean w/ ground flax, raspberries & soy milk
snack: the brownie batter that was left in the bowl, then a brownie fresh out of the oven!
lunch: gardenburger riblets on multi-grain bread, assorted raw veggies w/ ranch dip, another brownie
beer throughout the day...
snack: more veggies w/ ranch dip and another brownie
dinner: two veggie spring rolls, tofu pad thai
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Re: What did you eat today?
Quote:
Roxy
Well, we have them in England anyway. lol
lol garibaldi biscuits (on that site) are also known as dead fly biscuits. lol I wonder if I can make vegan versions of those used to like them. :rolleyes:
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Re: What did you eat today?
Two slices of Gluten Free Toast and Strawberry Jam
Green Tea and Soya Milk
Half a tin of Baked Beans
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Re: What did you eat today?
coffee + soya milk
rye bread + chestnut purée
2 figs
carrot, ginger + pineapple soup
toasted rye bread
apple
soya yogurt
stir-fry (broccoli, red pepper, mushrooms, courgettes, aubergine) served with millet + soya sauce
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Re: What did you eat today?
breakfast: 3 wholewheat buns with hummus + tomatoes
2 cups of green tea
lunch: thai rice noodle soup
snack: vegan cookies my coworker brought especially for me when buying sweets for everyone at office - woot!
1 apple
2 figs
dinner: cajun fries
garlic + herb tofu slices
romaine salad with sunflower seeds + selfmade croutons
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Re: What did you eat today?
B: spelt flakes w. ff vanilla soymilk
L: edamame w. tofu
banana nut muffin!! (so glad whole foods FINALLY had them - first time since last fall when ive been back - so I bought two - one for tomorrow :D )
S: few dark chocolate covered almonds
Pink Lady Green Tea (I have been having serious withdrawls from my pink lady apples so this is a nice supplement for now)
D: ate really late and the rest of my day is somewhat busy so if I need it maybe a huge apple I bought today later or something.. we shall see
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Re: What did you eat today?
Breakfast: oatmeal
Lunch: vegetable soup, fruit roll-up thing, and an apple
snack: pb&j, chips and salsa
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Re: What did you eat today?
B: Oatmeal, smoothie (soymilk, frozen strawberries, 1/2 a banana)
L: Terriaki tofu, pretzels and whole wheat crackers, Romaine lettuce with rasp. vinegairette dressing, 1/2 c Kashi GoLean Crunch with soymilk for dessert
Dinner will be: Whole wheat couscous and a tofu/veggie stirfry and a pear cookies n creme soy ice cream for dessert
Snack will be popcorn with EB
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Re: What did you eat today?
B: Soya milk cappuccino, muesli with soya milk
L: Pasta with pesto, fruit
D: Tofu, rice and veggies with nori, served with soy sauce and grated ginger, decorated bento-style :cool:
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Re: What did you eat today?
today:
lunch:
-3/4 cup of lentil/brown rice/bean/veggie soup
dinner:
-bowl of brown rice pasta w/ sauce, nut. yeast, spices
-2 slices rice toast
-1/4 cup of lentil/brown rice/bean/veggie soup
-pop
argh. we have no money left for groceries this week so it seems soup and pasta are all ill be eating until friday lol.