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I was shocked and pleased to see this product being carried in a local grocery store (one that I rarely shop at) so I just had to purchase it and try it! It's delicious, I love it! One question though, how long will it stay fresh once it's been opened?
everyone has their thing that they miss after going vegan, and mine is sour cream. does non dairy sour cream exist?
Ya know, I used to eat this all the time but recently I've lost my taste for it. My daughter still loves it tho.
Omg I bought some of this the other day, and I havn't had sour cream in like maybe 5 years, and this stuff is fantastic, too bad about the hydrogenated oils, :( still every once in a while it can't be too bad for you!! :)
Here is a good one, I am unable to buy any sour cream around here but I can buy Provamel Soya Cream.
Pour whole carton into a small dish then add fresh or squirty lemon juice
(jif lemon, or whole earth organic etc) in to the cream a little at a time, this will slowly thicken the cream and react, test as you add the lemon as required.
Not as thick but the taste is great for all mexican meals etc.
I have always used this way and many others I know have since tried and happily enjoy making vegan sour cream this way. :)
freshness of your openned sour cream depends on hygiene, Gicuzzi. Use a clean knife, get in back in fridge quickly? should last a month. But beware: the stuff is an ideal petri-dish-medium =microbes love it! I have grown whole ecosystems in a tub by my carelessness.
I make my sour cream with Veganaisse, lemon juice and dill. It tastes awesome.