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Re: What did you eat today? (15)
Breakfast/Lunch: 32oz green smoothie with 2 nanners, 2 oranges, 1 lime, 2c kale, 1 carrot, 1/2 pineapple, slice of ginger root and about 1/2c frozen strawberries.
Post workout/pre-church choir practice snack: Another banana
Dinner: Lentil and veggie stew and 2 small whole wheat dinner rolls.
Now I'm sipping some Yogi Tahitian Vanilla Hazelnut tea. Yum!
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Re: What did you eat today? (15)
coffee
soymilk
cheerios with a few fruit loops thrown in
french fries
cashews
chik'n patty
tater tots
tea
water
At least I think I ate the cashews today... might have been yesterday. This miserable cold is making me lose my mind.
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Quote:
KnittinMama
Yogi Tahitian Vanilla Hazelnut tea
Quote:
Tabbycat
cheerios with a few fruit loops thrown in
Sounds delicious! :)
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Re: What did you eat today? (15)
Preswim snack: Toast
Breakfast: Black Cherry Almond Clif bar, apple, pear
Lunch: Brown roll with Redwood "Tuna" & mayo, Asda soya yoghurt, pizza crisps
Dinner: Suthun Biscuits & Gravy from Healthy Voyager, Veg
Snacks: Another 2 apples, pickled onion Pom Bears
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Porridge w/raspberries, nuts, raisins, soya milk, agave & flax
Avocado & houmous sandwiches w/sundried tomato, olive and herb bread
Apple Pie Naked bar
Lentil soup w/bread
White tea, water
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Re: What did you eat today? (15)
Yesterday did a little experimenting for dinner.
Using what I knew about cooking eggplant, I cut it up into chunks, steamed it in water with garlic and onion and then added in some tomato sauce with italian seasonings.
I cooked up some tri-color penne pasta. Tossed it all together and topped it off with some vegan parmesan.
Turned out pretty tasty. Made quite a bit too so now I have 3 more servings in storage containers (two in the freezer for later).
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Quote:
Tabbycat
Yesterday did a little experimenting for dinner.
Using what I knew about cooking eggplant, I cut it up into chunks, steamed it in water with garlic and onion and then added in some tomato sauce with italian seasonings.
I cooked up some tri-color penne pasta. Tossed it all together and topped it off with some vegan parmesan.
Turned out pretty tasty. Made quite a bit too so now I have 3 more servings in storage containers (two in the freezer for later).
Sounds great :)
I have been eating alot of pasta with tomato sauce and cheddar Cheezly this week, just been in the mood for it :)
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Re: What did you eat today? (15)
Made a delicious Vegan Lasagna for my recipe of the week. I used whole wheat lasagna noodles, tomato sauce (italian herb), eggplant, yellow squash, vegan parmesan and mozzerella and a home made tofu cottage cheese.
I was going to make it over the weekend but ended up painting walls in the house instead. So since we got 13" of snow yesterday, I didn't go to work today and cooked the lasagna.
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Re: What did you eat today? (15)
Pre-swim snack: Toast
Breakfast: Hot cross bun with peanut butter. Apple
Lunch: Salad (Lettuce, tomatoes, cucumber, onion, pickled onions, carrot, potatoes, seitan). Asda soy yoghurt. Pear
Dinner: Sausage & Baked Bean hot pot, veg.
Snacks: BBQ pretzels, Strawberry Alpen Bar, Montezumas chocolate egg
Drinks: Coffee x 4. soya latte, pepsi, water, liver detox tea
Bedtime snack will be home made banana ginger bread
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Re: What did you eat today? (15)
- A mixture of plain and chocolate muesli with unsweetened soya yoghurt and flaxseeds
- Houmous & avocado sandwich
- Cheezly, tomato and vegetable pasta bake
- Mixed nuts & raisins, 3 ginger nut biscuits
- Indian curry with greens, chickpeas & rice
Coffee w/soya milk, water, Barry's tea (Irish tea) w/soya milk
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Re: What did you eat today? (15)
Quote:
Firestorm
Asda soy yoghurt.
Hello, I'm new here, so am reading mainly.
Firestorm, are Asda's soy yoghurts nice? I tried, years ago, Alpro yogs and didn't like them, but have had them recently and I actually do like them now. They have obviously improved. Wonder if this applies to all soy yoghurts.
Early breakfast: Coffee, Orange juice
Later breakfast: pineapple and blueberries
Snack: 3 oat cakes and marmalade
late lunch: small cup of spicy thai soup, banana
dinner: small plate vegetable stir fry & noodles
drinks: 1 earl grey, 1 coffee, 1 chai, 1 ltr water
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Re: What did you eat today? (15)
Quote:
micthemini
Hello, I'm new here, so am reading mainly.
Firestorm, are Asda's soy yoghurts nice? I tried, years ago, Alpro yogs and didn't like them, but have had them recently and I actually do like them now. They have obviously improved. Wonder if this applies to all soy yoghurts.
I tried the Asda ones last year ago and didn't like them as much as Alpro, but a month ago I bought them out of necessity (my Asda didn't have any Alpro in stock) and they have really improved them, they taste quite creamy and I'm starting to prefer them to Alpro.
My favourites are the Sojade brand but they are hard to find (although I think Tesco soy yoghurts are rebranded Sojade as they taste identical)
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Re: What did you eat today? (15)
Quote:
Firestorm
I tried the Asda ones last year ago and didn't like them as much as Alpro, but a month ago I bought them out of necessity (my Asda didn't have any Alpro in stock) and they have really improved them, they taste quite creamy and I'm starting to prefer them to Alpro.
My favourites are the Sojade brand but they are hard to find (although I think Tesco soy yoghurts are rebranded Sojade as they taste identical)
Thank you Firestorm, will give the Asda ones a try and maybe nip into Tesco and get some from there too. Will have a taste test here :-)
My food today:
Early breakfast: coffee, orange juice
Late breakfast: pineapple and blueberries
Lunch: small cup of spicy thai soup
Dinner: gnocchi, olives, mushrooms, onions, sundried tomatoes with homemade pesto
Treats: dark chocolate with lavender
Drinks: 2 cups earl grey tea, 1 coffee, lots of water.
I feel so full up, as I've eaten chocolate, going to pop!
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Re: What did you eat today? (15)
Breakfast: Green tea and banana
Lunch: Kale salad with mango and mushrooms
Snack: Various items from our vegan cuts box
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Re: What did you eat today? (15)
Preswim snack - Toast
Breakfast: Trek Cocoa Coconut Flapjack, apple, pear
Lunch: Baguette, home made chicken style seitan, salad, Asda yoghurt, pretzels
Dinner: Vegetable soup with herby dumplings (from AnimalAids Fave Recipes), Nakd Crunch barm Veg
Snacks: 2 Apples
Drinks: Coffee, water, detox tea, pepsi max, hazelnut milk
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Re: What did you eat today? (15)
Muesli and cornflakes w/Alpro almond milk
Digestive biscuits
Cheezly & tomato pasta bake
An orange
Nut roast w/Chef brown sauce
Curry w/chard, broccolli & red lentils with rice
Coffee, Barry's tea, water
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Re: What did you eat today? (15)
Preswim snack: Toast
Breakfast: Trek oat raisin flapjack, 2 apples, pear
Lunch: Hunger games stew, Asda yogurt, pretzels
Dinner: Baked bean lasagne (veganized slimming world recipe), Alpen strawberry bar, apple, salad
Snacks: Nectarine, sweets
Dirnks: Water, coffee, 7Up, Fireball Liqueur, Beer
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Re: What did you eat today? (15)
Breakfast: coffee, orange juice, pineapple and blueberries
Lunch: gnocchi, olives, mushrooms, onions, sundried tomatoes with homemade pesto
Mid afternoon snack: soy yoghurt
Dinner: 2 slices of toast with marg, Vitam-R and mushrooms
Drinks, earl grey tea, coffee, water (lots)
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Re: What did you eat today? (15)
Peanut butter & jam sandwich
Muesli w/soya yoghurt & agave syrup
Baked beans on toast w/Marmite, Fry's 'banger style' sausage
3 mint chocolate coins from my Celtic dark chocolate Easter egg (Good Friday is technically part of Easter, right?)
Coffee, Barry's tea, Orange juice, water
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Re: What did you eat today? (15)
"Tuna melt" sandwich
Hot cross bun with Vitalite
3 Apples
1 Pear
1 Nectarine
Raw Carrot
5 Montezuma's chocolate eggs
Redwood fish style steak
Roast potatoes
Veg
Sjaaks "Milk" chocolate egg filled with almond butter
Swedish fish
Peanuts
Beer
Fireball Cinnamon Liqueur
Koko chocolate coconut milk
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Re: What did you eat today? (15)
Breakfast: Homemade granola with soya milk
Lunch: Roast potatoes, parsnips, asparagus with carrots, swede and cauliflower. And a bit of mayo.
1 square of Lavender chocolate - all gone now :cry:
Then, I made a vegan fruit cake, Rose Elliot recipe, picked at currants and cherries. And ate a huge (for me) slice of cake, it was ace.
Tea: 10 olives, 5 sundried tomatoes, some vegetable crisps.
Coffee, earl grey tea, water - lots, very thirsty, been working at the sanctuary this morning, cats and ferrets, thirsty work!
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Re: What did you eat today? (15)
Quote:
Firestorm
Sjaaks "Milk" chocolate egg filled with almond butter
Wow, that sounds amazing! Did you add the almond butter yourself or did it come with it?
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Re: What did you eat today? (15)
It came in it!!!!!! Its part of a five pack with different fillings (Almond Butter, Peanut Butter, Raspberry Truffle, Vanilla Truffle, Caramel). They are an American company but Viva sometimes gets their stuff in.
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Re: What did you eat today? (15)
Breakfast: Toast with Vitam-R (my addiction :-))
Lunch: Lettuce, tomato and mushroom with mayo on bread. Asda peach soy yoghurt (it was okay, thanks Firestorm)
Dinner: Taifan hotdog (cooked in the over) with roasted tomato, mash and peas. Apple crumble and custard.
Earl grey, coffee and water.
Had half a vegan creme egg, chocolate was okay but it was way too sweet, so the Fatman finished it off for me.
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Re: What did you eat today? (15)
coffee
soymilk
toast with vegan cream cheese
hummus and tortilla chips
banana
strawberry applesauce
peanuts
pizza with tomatoes, mushrooms, black olives and pineapple
water
tea
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Re: What did you eat today? (15)
We had a vegan Easter feast this afternoon. It was a collaboration between my sister and myself. I made:
Tofurkey with gravy, carrots and onions
Mac and [not] cheese
Potato salad
My sister made:
Deviled tomatoes
Spicy cucumber salad
Gluten-free carrot cupcakes
It was a lovely spread, and everyone enjoyed it.
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Re: What did you eat today? (15)
Cornflakes w/soya milk
Some Easter chocolate (I got a Celtic dark choc egg)
An orange-flavoured cereal bar
A shitake mushroom veggie burger from Gopal
A digestive biscuit
Breaded tofu w/salad, olives and houmous
Coffee, Barry's tea, Club Mate cola, orange juice, water
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Re: What did you eat today? (15)
Porridge w/almond milk, ground flaxseed, raspberries, agave syrup
Orange flavoured cereal bar
Salad w/green olives, houmous, mushrooms, onion, smoked tofu
Banana
Forest fruit digestives
Mercadona supermarket own-brand chocolate soya ice-cream
PG tips tea, water
Trying to decide what to make for a late dinner/snack...
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Porridge w/white choc spread, raspberries, agave syrup
Chickpea french toast, home-made tempeh bacon, Fry's sausages
Slice of pizza and two cupcakes (vanilla choc and choc orange) from a local vegan fair
Patatas bravas from CatBar
Sojasun lemon soya yoghurt
Coffee, tea, orange juice, water
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Chocolate rice cereal w/soya milk
P&j sandwich
Pasta w/sundried tomato sauce, chard, chickpeas, shallots
A few Oreos
Black bean soup w/bread
Coffee, vanilla white tea, Barry's tea, water
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Chocolate cereal w/soya milk
Homous & salad sandwich
P&j sandwich
Oreos
Seaweed crisps
Few squares of dark choc w/hazelnuts
Shallot & green lentil soup w/cheezly
Coffee, vanilla white tea, orange juice, water
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Re: What did you eat today? (15)
Breakfast: Alara chocolate porridge with zazelnut milk, apple, pear
Lunch: "Chicken" salad sandwich, Alpro vanilla pudding, fruit pebbles
Dinner: Rajam Masala, mushroom rice and veg. Alpen strawberry bar, plum, pear
Drinks: Water, coffee, beer, hazelnut milk
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Porridge w/raspberries, banana, flax, agave, soya milk
Chocolate biscuits
Fridge salad- couscous, sriracha tempeh, gherkins, sundried tomatoes, salad greens
Mixed nuts & wholegrain crackers
Olive houmous & breadsticks
Coffee, vanilla white tea, Irish tea, orange juice, water
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Re: What did you eat today? (15)
Apricot cereal with soya milk, and a cup of tea
Baked potato with spicy ratatouille with beans and home-made seitan, orange juice, an apple
Left over ratatouille, lots more tea,
Strawberries with home-made vegan meringue
Chocolate biccies!
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Quote:
hailseitan
home-made vegan meringue
Very cool! I've never tried to make vegan meringue although I knw that there are a few recipes out there. How did you make it and how did it turn out?
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Porridge w/raspberries etc
Wholegain crackers
Salad w/wholegrain couscous, green olives, sundried tomatoes, houmous, spicy tempeh
More crackers
Forest fruit soya yoghurt w/muesli
Red lentil soup w/bread
2 squares of dark choc w/almonds
Coffee, irish tea, vanilla white tea, water
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Re: What did you eat today? (15)
Quote:
Blueberries
Very cool! I've never tried to make vegan meringue although I knw that there are a few recipes out there. How did you make it and how did it turn out?
Thanks :) I used this recipe:
http://lucysfriendlyfoods.wordpress....ree-meringues/
To be honest, most of my cooking attempts are pretty disastrous, but these were really easy, they came out really well , and I'll definitely make them again!
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Quote:
hailseitan
Very cool, thanks! :)
Today:
Porridge w/mixed berries, agave, flax, soya milk, banana
Muesli & cashews
Salad w/spicy tempeh, olives, s-d tomatoes, houmous
Mixed nuts/seeds/dried fruit
Forest fruit soya yoghurt w/muesli
Cornflakes w/soya milk
Pizza w/cheddar cheezly, mushrooms & avocado
Few double cream Oreos
Coffee, vanilla white tea, Irish tea, water
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Re: What did you eat today? (15)
Dates and oats soaked and cooked in water with almond milk, sunflower seeds and pepitas added when served :)
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Quote:
erinaffair
Dates and oats soaked and cooked in water with almond milk, sunflower seeds and pepitas added when served :)
Hi Erinaffair, welcome to the forum! :)
Is that all you eay in a day? :o