vegan_drummer
I have already got the first ever soft serve soy ice cream. Yes, it's just like Mr Whippy but it's vegan. I've even got an ice cream truck dedicated to it. The problem is marketing the product. The vegan festival in Birmingham was interested in it, however how am I supposed to get all the way over to England to sell it?
Good things about the soft serve soy ice cream are:
It tastes great, it has no 'soy' aftertaste
I'ts white, white white! not the colour of soy beans
It's creamy and sweet
It is made from freshly squeezed whole orgainc soy beans, unlike dairy soft whip which is reconstituted powder - 'just add water'.
It's totally vegan
It has no added colours, preservatives and only minimum emulsifiers are used
It tastes like soft serve ice cream, not a cheap imitation
Another great thing is that you can order a cone with chocolate dip and nuts, double cones, sundaes with topping and nuts or fruit. i'm also thinking about selling thick shakes, soy protein shakes and fruit smoothies as well.
One of the problems is that Australia is too behind the times for this kind of product. It belongs in Britain, Europe and America. The Aussie people aren't very interested in it. It would do so much better overseas.