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From now on, recipes i will be putting in the vegan food section btw. However theres one posted now, with a pic! Its tempura too :D

Im having trouble finding konbu seaweed or konbu dashi, and...

Okay got the book, "Japanese Cooking: Contemporary and Traditional". I personally love it, the recipes are concise and simple not too insanely detailed.

I just made cold tofu, a dish of rice,...

I actually recently purchased the less expensive one on amazon, for 10 bucks. (The second one). I will get it next week, ill let you guys know how it goes!