Search:

I got some baking powder today :p Brown sugar and luckily I brought some chocolate chips from home because there's not a single bag that doesn't contain milk in our grocery store :( So I'm thinking...

Lol :p I'll have to try a cookie recipe one day aswell... Then I can just add more of whatever I see fit to make them the way I want them. I'm hoping for a really soft chocolate chip cookie, but...

Oh okay. Couldn't it be possible to make cookies with yeast then? I mean, the ingredients are basically the same. Just a little more sugar :p

What exactly is baking powder? Trying to make things as natural as possible, but I've never known what baking powder is even made from. It's a chemical leavening agent isn't it? I was thinking of...

Lol :p I'm thinking cookies aswell, but I'm not sure if I could cook them on the pan. You think they'd stick to the bottom?

They tasted pretty good. I ate them all yesterday which probably wasn't the healthiest idea, but.... :p

Lol, they look terrible, but they don't taste too bad actually. It's got a familiar taste bu I can't quite put my finger on it.

http://i1135.photobucket.com/albums/m628/Back-Space/P2020682.jpg

Okay... Finished shaping them, gonna let the pan heat up a bit and throw the first one on, see what happens :p Here's hoping they turn out okay. If I screw up something this simple I wont be...

Pfft.. Figures... I forgot to buy tablespoons. Oh well, I kind of remember how much is in one.

http://i1135.photobucket.com/albums/m628/Back-Space/P2020676.jpg

They might have turned out...

Okay, lets do this :) I've got everything I need, I hope :p Gonna go for that Chapatis recipe. So, start time will be about 10 after 12
...

I've got an electric burner :p I was never the best at baking anyhow. The cooking I could do for some reason, but the baking... Lol, we'll have to see how this turns out. I've never baked bread...

I might try that today actually :) Depends if anything comes up, but if I get around to it, I'll take pictures so everyone can see how they turn out :p

Unrisen bread would be more like a giant cracker, right? :p I'll have to divide a recipe up and make bread every 2 or 3 days. Don't think I'll be able to eat the recipes worth in 5 days :p

Good, while she's over there you can come over here and show me how to do this :p Just another quick question or two for you guys. After you let it rise, you can knock the air out of it again so...

Alrighty. I might give this a try tomorrow :) Thanks

Lol, I've got no idea :p I've been trying to read the Bible, but can't translate the way it's written. Trying to find something else to explain all the verses, so I could read the verse and read...

And almost completely off-topic, but does anyone know why the Bible describes a meal specifically as unleavened bread? I've come across it a few times and I'm not sure why it matters/

I meant in the oven :p I got the cast iron pan so I could do that. It's big enough to do anything I'm going to cook, and versatile so I don't have to buy 20 different pans :p I was thinking like a...

Ooo, nice thread :p Do you have to use bread flower? I bought 100% whole grain barley flour as it was the healthiest. I got some measuring cups, steel bowl, cutting board and a thermometer. I...