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Great post. In Korea they consume a great deal of fermented food. I love Kimchi, I also really love fermented Garlic. It has a strong odor that most people can't stand unless your a true garlic...

That looks good, I would add garlic.

I have been working hard on my site to try to bring folks viable vegan alternatives. I was never able to find a reputable fish-free Omega-3 supplement until now.

See my full review:...

Is anyone else having a problem posting links. I hate to think that isn't allowed.

I am new at being a vegan, so there is still so much I'm learning in regards to what to avoid.