Chickpeas and lentils sprang to mind for texture purposes. Those wouldn't count as raw food though, I guess?
Fresh legumes (broad bean, or similar) are the only other things I can think of that...
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Chickpeas and lentils sprang to mind for texture purposes. Those wouldn't count as raw food though, I guess?
Fresh legumes (broad bean, or similar) are the only other things I can think of that...