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    Re: Traditional English Food

    bakewell tart is from bakewell in debry so i guess thats pretty regional to me and im sure you could veganize a recipie, also parkin from yorkshire is a gingery/syrupy tea bread, sure you could...
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    Re: Vegan breakfast protein

    i like to put a container of fruit flavoured soy yogurt in a bowl, sprinkle with oats, sunflower and flax seeds, and usually a chopped banana or a grated apple, stir until sticky and yummy and...
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    Re: Favourite Vegan Food Products - UK

    theres a new vegan food shop opening in derby soon but for the time being they have a stall in our indoor market and they sell soyasun yogurt - peach and guava live soya yougurt! the best thing ive...
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    Re: Fast & easy vegan food

    Porridge!!!!! Stick some oats in a bowl with some water or vegan milk of choice, microwave on high power for a minute or so, stir, add more liquid if need, microwave for another minute, stir add a...
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    well i don't drink soya milk as i dont like the...

    well i don't drink soya milk as i dont like the flavour so i drink rice milk instead - guess i'm getting the same amount of soya as people who eat tofu and drink soya milk.
    thanks :)
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    how much is too much?

    i know this may seem a little strange but can you eat too much tofu? and how often should you eat it? i didnt used to be very fond of it but recently ive become addicted and eat it nearly...
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    porridge with mixed spice, chopped dried...

    porridge with mixed spice, chopped dried dates/raisins and banana! yummeh! i <3 porridge! oh and green tea, or liquorice tea...
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    I use either brown rice syrup, malted barley...

    I use either brown rice syrup, malted barley extract or orgainc maple syrup for sweeteners on bread,cereal,tea etc. and use pureed stewed prunes or dates or fruit juice concentrate in baking and have...
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