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I made thai drunken noodles for dinner. Washing it down with iced Silk Chai.

I would like to find a way to cook with chilies without opening the flood gates in my nose.

Too bad Limey isn't...

I made a roasted vegetables/pesto/couscous thing. cranberry juice to wash it down.

I made pad thai from the vegan planet cookbook. oh, so good.

for dinner I had curried lentils w/carrots and peas, over basmati rice (recipe from Vegan Planet). For dessert I'm having a german beer.