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Yeah...because I stopped eating gluten 100% and now I can't even have anything with it in where as before I could eat some bread or something.

I think sometimes, when you cut out certain foods, as soon as you eat it again, you get worse illnesses, as your body isn't used to fighting whatever is in the think that makes people allergic.

I'm not sure if i'm actually "allergic" to these things, I used to only get migraines, but now it is effecting my throat (tightening) and my breathing and I get a migraine and joint pains and stomach...