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  1. Replies
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    Re: Vegan lunch ideas

    More ideas...

    First of all, check out the Vegan Lunch Box (veganlunchbox.blogspot.com)! Even though Shmoo, the lucky kid the lunches are made for, is just that- a kid- many of the ideas appeal...
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    Re: is soya latte vegan?

    Last time I checked Starbucks used a specially-formulated Silk product? As far as I know, it's vegan.. but don't take my word on it, I've hardly ever been there, heh.
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    Re: Vegan in College

    The Student's Vegetarian Cookbook has some microwave recipes. The Garden of Vegan also has a specific microwaveable section for students. :)
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    Re: Vegan Recipe E Book

    I'd love to take a look at it!

    barefootinrain@gmail.com

    Thank you :D
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    Re: "I can't believe that it's ACTUALLY vegan!"

    ... don't Burger King veggie patties contain eggs? Therefore, it's not a vegan option.

    And anyways, blegh. Burger King.
  6. Re: Cheese sauce to die for. mac'n cheese or broccoli soup

    Yum! It looks really good :) I'm definitely going to give it a try sometime.
  7. Thread: Vegan omelettes

    by Syren
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    Re: omelettes?

    ^ Would it be possible to just finely grind dried chickpeas in a heavy-duty blender/food processor/coffee grinder?
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    Re: college food

    Definitely contact whoever creates the menus in the school's cafeterias or whatever they have. It's worth a shot! Besides that, bring your own lunch. It's easy to slap together a few fillings...
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    Re: I just ate the most delicious...

    I'm guessing she meant spaghetti sauce?
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    Re: How to make nice food every day

    In the Garden of Vegan, it says that you can add a certain culture or a bit of live soyghurt to soymilk with some cornstarch/thickener, warm your oven (lowest possible setting, then turn it off), mix...
  11. Thread: How It All Vegan

    by Syren
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    Re: Vegan Cookbooks

    ^ I do find How it all Vegan a bit standard... by the time La Dolce Vegan (the third in the series) came out, though, it's pretty inventive and useful. :) And I find that How it all Vegan has its...
  12. Thread: Vegan Cookbooks

    by Syren
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    Re: Vegan Cookbooks

    My favourites:
    La Dolce Vegan and How It All Vegan (not the Garden of Vegan as much) and The Vegetarian Family Cookbook (LOVE!).

    All three are very simple, kid-friendly, and appealing to a wide...
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    Re: Favorite breakfast food?

    Psst... leftover pasta with cinnamon, sugar, flax and a bit of margarine is also really yummy for an offbeat breakfast. (Insert blush here ;D) I got the idea from the Vegetarian Family Cookbook and...
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    Re: What did you eat for the first time today?

    Last night I tried acorn squash for the first time. With applesauce, cinnamon, and walnuts, it was delish!
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    Re: Mushrooms are healthy or unhealthy ?

    I love them! Especially when grilled or roasted. Spongey fried mushrooms, not so much. Portabello mushrooms are fantastic!

    They're definitely not going to do you any harm, so eat up ;D
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    Re: Favorite breakfast food?

    Oatmeal is the be-all and end-all of breakfasts for me. As long as I'm having the sort of day that I can face a real breakfast, oatmeal it is! Preferably with applesauce or bananas & spices stirred...
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    Re: Vegan Airplane food

    Air Canada's lack of service in general is legendary... sometimes they're amazing, other times they're downright terrible. My mum and I had their vegan meal once, and it was alright... mostly...
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    Re: Vegan Products In Canada

    Sorry, not really. We make most of our bread at home.

    I've heard that Wonderbread is accidentally vegan- if you can doublecheck that, it should be available nearly anywhere.
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    Re: Vegan Products In Canada

    Breakfast cereals: Raisin Bran, Whole Wheat Shreddies, Red River, Flax Plus or Hemp Plus, most hot cereals
    Soymilk: Silk, So(y) Good/Delicious
    "Meats": Yves (the most common), Amy's
  20. Re: HELP!!! No. Seriously.

    Your best course of action, at least for now, is to hide those suckers. Add them to strongly-flavoured dishes (where they won't be as noticeable), add them to baked goods, add them (with strongly...
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    Building up a repertoire

    I'm an 18-year-old somewhat new vegan and cook. As such, I'm trying to kind of build up a repertoire of basic recipes that I can throw together without carefully following a recipe, little planning,...
  22. Re: Survey: How often vegans eat out--to be sent to the Virginia Beach Health Department

    How often do you eat out? Rarely. Once every month or two, maybe?

    Are you vegan? Yes.

    If yes, please answer the following:
    ================
    1. On a scale of 1 (easy) to 10 (strenuous), how...
  23. Thread: The Tea Thread

    by Syren
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    Re: The Tea Thread

    Unfortunately, I can't deal with rooibos. It makes me absolutely sick to my stomach. :( No idea why. Even the smell of it just about kills me.

    I'm hopelessly, shamelessly addicted to jasmine...
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    New vegan travelling... help!

    I've been a vegan for about a month now. So far, it's been a breeze- I'm eating better and feeling better than ever before, and I'm thrilled about the positive changes I've been able to make for...
  25. Thread: Vegan snacks

    by Syren
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    Re: What is your nighttime snack of choice?

    I try not to snack too much at night... but "not too much" leaves things quite open. ;D I go for the comfort foods: soymilk, smoothies, toasted multigrain bread, and cereal (especially Shreddies!)....
  26. Thread: Vegan ice cream?

    by Syren
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    Re: Vegan ice cream?

    I haven't read through the entire thread yet... but I tried the So(y) Delicious Boysenberry ice cream for the first time tonight. It was my first experience with soy ice cream, eek! But it was...
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    Re: Favourite vegan food / meal

    1. Homemade multigrain bread. Plain. Toasted and crusty and delicious!
    2. Mackintosh apples
    3. Hummus. Any sort. Preferably served with cucumbers for the crunch. ;D
    4. Pineapple, especially...
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