I think it's best if you freeze it overnight then defrost it then drain it a lot, lot, lot under a plate with cans on top - then it goes really textured, and it soaks up the curry flavours...
Type: Posts; User: Ruby Rose; Keyword(s):
Re: Will tofu be good as a curry?
I think it's best if you freeze it overnight then defrost it then drain it a lot, lot, lot under a plate with cans on top - then it goes really textured, and it soaks up the curry flavours...