Am I alone in hating barbeques? What is it with summer and the burnt black on the outside and raw in the inside food phenomenon...and the perpetual stink of them all summer!!!
Even vegan barbeques suck!
If I've got friends coming over I'll cook the day before and have a picnic outside or whatever, not spend five hours trying to light the coals then burn whatever it is to a crisp! I can make much nicer stuff, hummus, salads, cold pasta salad or whatever than burnt veggie burgers and black tofu on a stick!
I think they are the work of the devil......anyone with me on this?
Bookmarks