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Thread: I need a substitute for cream of mushroom soup!

  1. #1

    Join Date
    Aug 2004
    Location
    Detroit, Michigan
    Posts
    92

    Default I need a substitute for cream of mushroom soup!

    Does anyone know a good sub for cream of mushroom soup? I am in the process of converting most of my old recipes into vegan friendly concoctions and I am stuck on this one. Thanks!
    -JK

  2. #2

    Default

    I don't know a substitute, but I have a recipe for cream of mushroom soup:

    From Everyday Vegan by Jeani-Rose Atchison


    Creamy Mushroom Soup

    1 large onion, diced
    2 large celery stalks, diced
    2 medium potatoes, diced
    2 medium carrots, diced
    2 c. mushrooms, chopped
    2 T. Vogue Vege Base (I assume like a veggie boullion)
    2 T. raw sesame butter or tahini
    2 T. red miso
    Water


    Place all veggies in a large pot. Fill with water until water covers veggies. Bring to a boil. Simmer until potatoes are just tender. Add the remaining ingredients. Puree in a blender or processor in batches. Adjust seasonings to taste.



    I can't say I've tried it, as I despise mushrooms, but I'm on the lookout for a more creamy and perhaps vegetable-based milk one.

  3. #3

  4. #4

    Join Date
    Aug 2004
    Location
    Detroit, Michigan
    Posts
    92

    Default

    Thanks Artichoke! I think I'll adapt that recipe for basic cream soup and make some cream of potato. Starting to get cold here and hot soup sounds good.
    -JK

  5. #5

    Default

    You're welcome!

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