Hi all,
I came across this link from a local paper in CA about a guy who's been vegan for five years and works in the meat department of his local co-op educating consumers and selling natural and free-range meats.
Question is, how do you feel about the ethics of a vegan working in a meat department with the intent to decrease consumption and increase education.
Can a vegan work in the eye of the storm as an activist interacting directly with the consumers and attempting to alter their behavior?
http://www.theunion.com/article/20070813/NEWS/108130133
Stacey
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