I just tried tartex vegan pate and I've only ever had real pate once when i was a kid (about 10-11) I remember enjoying the texture and taste until i read the label and found out what was in it, i was horrified. I have to say i was slightly disturbed when i tried the vegan option of this, it tasted exactly as i remembered. Does this ever happen to anyone else?
Meanwhile Fry's vegetarian schnitzles are a major request from my omni fiance he prefers them over chicken now. He thinks they taste exactly like veal, which kinda disturbed me when he first told me that (i've never eaten veal so wouldn't even try and guess what it tastes like) but if he prefers the taste of a cruelty-free schnitzle over the real thing then i feel i have somewhat suceeded. hehe
Anyways anyone else had any similar experiences?
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