I pick out the big chunks, but that grease is there for later![]()
I pick out the big chunks, but that grease is there for later![]()
it is wrong for a man to eat anything that causes someone else to stumble
why has no one mentioned cheezly and beans?? it's the most amazing toastie in the world! damn, i want one now.
What's brown sauce?
Either this wallpaper goes, or I do.
It's HP Sauce or an equivalent
"I don't want to live on this planet any more" - Professor Hubert J. Farnsworth
It's like steak sauce then, or more like worcestershire sauce?
Either this wallpaper goes, or I do.
tinned spag - yum!
to me it's more like steak sauce.
and i agree about beans !
i also like some mushrooms cut in slices. or i go more south France and mix green&red bell peppers with olive oil and herbes de provence (blend of herbs, delicious on almost everything). sometimes i add a few tofu cubes.
This thread is making me wish I was making something other than LENTILS AND VEGETABLES for dinner.
you know, it's pretty easy. just turn on the oven, get a few slices of bread, put everything you want on the slices, and bake for a few minutes. it's usually a great way of recycling a "not so fesh but still eatable" bread and leftovers.
lol .. I had already started cooking ...
Toasted cheezly is best. Though since cheezly doesn't seem to melt I actually find it better to toast the bread, then add the cheezly sliced on top ... I like the JUXTAPOSITION
I've just been given a diabolo toaster and this is the thread I need.
I have tried:
grated apple - simple but yummy
steamed apple - even better
steamed apple and grated carrot - not that great
(my son likes apples, hence the theme)
mexican cheezley with finely chopped jalapenos - lovely
Having read your suggestions I'm off to mash some potatoes and open a tin of pineapples!
V
I want a toasted sandwich maker now; I never did try mashed potato. (I stupidly gave mine away.)
I always thought one of those diabolo toasters would be good for Tofu Omlettes.
Baked beans are a curiously lovely sandwich filling.... they take a while to heat up and are veeeerrry hot when they get there though.
Tofu and spinach with a little herbs to make a rough aproximation of some spanacopita (sp) isn't bad either![]()
clearly I need to get a sandwich maker...and pronto.
Now I've just had chocolate spread and banana - that was good but messy. All I've eaten today is toasted sandwiches - must remember to eat something different tomorrow.
V
Chickpea cutlet with a vegan cheese![]()
Avocado with red onion and a few left over grilled veggies. Yomp
Sliced carrots, raisins, avocado, and chopped up cashews. Mwah!
What is this sandwich toaster of which you all speak?
Erm, is that some kind of double-sided pancake griddle?! Where's the circular bread come from? Such a thing, I think, would be essential for college life.![]()
I feel inspired by all the fillings.
Again, my sandwich machine has been in the cupboard for a while, but will be coming out again soon. My fav fillings are: peanut butter and banana, hummus with tomato chutney, and redwood melty mozzarella, pineapple and mushroom (kind of a pizza thing).
I will be trying the avocado one though. Yummy!!!
One thing I would like to try with one of these things, is a cheesy sauce, mushrooms, broccoli, onions, bell peppers, cilantro, freshly ground black pepper, and some garlic.
I love my George Foreman. I've had it forever. I never really clean it since only the bread is touching. Only if the insides ooze out.
"To reduce suffering means to reduce the amount of ignorance, the basic affliction with us." -Thich Nhat Hanh
^ Oh now you tell me that there is a better toaster than the Diablo when I just ordered it.I would just rip the edges of the crusts off and dip them in houmous or something.
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Well, I only bought this one cause it was cheap and Diablos are twenty quid. Believe me, I will be getting a Diablo next pay day. It's just so damn evil looking![]()
I love this thing, it also had griddle plates and opens all the way up, great for those pancake days when you need alot of griddle space![]()
Woah, Nobylspoon. For the serious toastie connoisseur!
IndeedAlso grills up a mean veggie burger.
I know. But it moos when my toastie is done.
^ That's awesome. It puts my george formen to shame!
Today I had grilled sandwich with avacado, onion, tom, argula and hummus. It was... ::drools...
"To reduce suffering means to reduce the amount of ignorance, the basic affliction with us." -Thich Nhat Hanh
Its a CuisinArt Griddler GR-4. I got mine at Bed Bath and Beyond for $120. I was a long time George Foreman grill user but I wanted something that looked a little nicer in my kitchen.
Its super easy to clean too, just pop off the plates and put them in the dish washer.
Here is one opened all the way up with a grill plate and a griddle plate....
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You absolute b*****ds. Am going to purchase a sandwich toaster at the weekend now, thank you VERY much!![]()
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(Use to have a cow one, but gave it away)
"You're right, Jackie. The Fonz could beat up Bruce Lee."
$120?!?!?! Gotta be kidding meeee!!!![]()
I made these babies the other day.
They are Turkish bread squares cut in half covered in cheezly, tomato and herbs like oregano, chives, and pizza/pasta herb mix. Then I grill them till the cheezly bubbles.
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