Warning: Deeply Banal Chatter Ahead. As if that's ever stopped me before!
After years of eating just peanut butter or Aussie Mite/Marmite* on my toast, I have recently rekindled my love of fruit-based spreads. Namely, St Dalfour raspberry jam (even though I feel guilty about it's lack of eco-friendliness) and Buderim ginger lemon & lime marmalade (I wanna take it behind the middle school, etc).
What brands/varieties do you love? What preserves are an affront to your belief system? Margarine/base spread with it or none? I just thought it was a topic that is rarely discussed. Maybe there's a reason for that - there's probably a good reason for that - but we'll see!
*The Aussie version by Sanitarium (http://www.sanitarium.com.au/products/spreads/)
Bookmarks