I'm 21 years old, I was in China living with a friend last mouth and I became a lacto-ovo vegetarian. I was doing okay like that for about 2 weeks. Then I came back to South Korea (where I study), and I decided to do the next step, and became a vegan (about a week ago).
There is 2 problems I have to deal with:
1st - I live in a dormitory, and I had already paid for the dormitory's food.
2nd - I have no refrigerator or stove.
I will probably have to move out of the dormitory, but I need to find a solution for now.
so I firstly bought a multivitamin, and I'm drinking about a 1 little of soymilk a day.
I was really concerned about eating the 50g, so I bought some peanut butter and corn bread.
But I know I'm missing some nutrients, and I stated have pain on my knees and on the top of my feet, I think most of the pain comes from the "Extensor Hallucis Longus Tendon" muscles, but I also feel that my legs bones are getting weaker and it's getting harder to walk.
I got worried and stayed reading a lot in the internet. I ate some bananas and I also ate out some days, I'm living in a small city and koreans basically eats rice, kimchi and meat.
The problem actually is that I'm not getting all nutrients, and I don't know what's missing. I don't know what's making my legs hurt.
I went to the local hospital and asked them for a blood test. They told me they don't have and that I should go to another city to do it. so I went to a drug store nearby, and they told me I could get a blood test in a kind of a private hospital (I don't know how to translate that). So I went there and there told me they do have the test, but I think my insurance doesn't cover it, they didn't told me how much it would cost, and they weren't willing to do it, they were looking at me like I was silly for trying to cut meat out my diet.
So I started to get hopeless, so re-analyzed all the nutrients I was getting and decided to ask for help here.
My multivitamin information:
Vitamin A 5000 IU
Vitamin D 400 IU
Vitamin E 30 IU
Vitamin C 500mg
Vitamin B1 (Thiamin) 12.38mg
Vitamin B2 (Riboflavin) 10mg
Vitamin B3 (Niacin) 99.2mg
Vitamin B5 (Pantothenic acid) 25mg
Vitamin B6 7.3mg
Vitamin B9 (Folic) 400mcg
Vitamin B12 18mcg (is it enough?)
Fe 18mg
Zn 18.67
Cu 2mg
Mn 1mg
Calcium sulfate 11.04mg
Calcium iodide 0.1962mg
Selenium dry yeast 18.52mg (Se 10mcg)
the 1 litter of soymilk is about:
Protein 32g
Sodium 920mg
Calcium 820mg
Vitamin D3 10mcg
even if I take the banana in consideration, I think the nutrient I'm not getting enough is one of the nutrients bellow:
(the value in the front is what I found in wikipedia to be the recommended quantity to take daily)
Sodium 2300 mg (I think I can't get enough from the soymilk)
Potassium 4700 mg (I should eat a lot of bananas to get to this value) wow
Fiber 25 g (I think It's okay)
Protein 50 g (I also think It's okay)
Vitamin K 80 μg
vitamin B7 (Biotin) 30 μg
Phosphorus 1000 mg (can get from soy, but not that much)
Iodine 150 μg
Magnesium 400 mg
Selenium 55 μg
Manganese 2 mg
Chromium 35 μg
Molybdenum 45 μg
Chloride 2300 mg
Do anybody thinks it's because of one of those minerals?
I think I'm also lacking fatty acid, but I don't think they could start to give me pain that soon. I really don't know.
I really want to be a vegan. And if I have to, I can buy a small refrigerator and a portable stove. but I'm new at this and there is no vegan around to help me. I'm really newbie, I know I'm eating wrong, please help me!
If I have to I will probably have to switch back to the lacto-ovo vegetarian diet just to I don't get more sick.
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