Porridge oats with milled flax and cocoa ( I have this everday for breakfast)
'Scrambled' silken soya with mushrooms and onion plus some spinach.
Homemade vegetable soup
A banana on kallo rice cakes.
Same breakfast as yesterday but with walnuts
Digestives
Multi-grain rice cakes w/brown lentils & houmous
Choc chip cookies
Another rice cake
Toasted avocado & houmous sandwich
Bberz, do you with toasted avocado & houmous sandwich mean that you have a toast with houmous and avocado on it or that you toast the avocado in some way? If you've found some miraculous way to cook avocado, please enlighten me, I love it so much. My favorite fruit.
Yesterday I made potato mash with lingonberries, fried onions and my mom (who I'm visiting) was supposed to buy some soy steaks (beefs, I don't know the proper english word), but they weren't vegan so I skipped them.
After that I made us some apple pie with vanilla sauce, and this morning I had a couple of delicious toasts with avocado and the remainings of the apple pie. Sweets for breakfast, I LOVE IT!
Bberz, do you with toasted avocado & houmous sandwich mean that you have a toast with houmous and avocado on it or that you toast the avocado in some way?
Hi Leaf, I just made a sandwich with mashed avocado & houmous and then put it under the grill it toast on both sides. It was lovely!
Sounds delicious.
I ate with some friends yesterday, so I made another batch of apple pie (double crust or whatever you call it), chocolate balls (wow, that does not sound right when I directly translate it haha...), vegetables in the oven with some time and oil with marinated soy steaks and a soyghurt sauce with mango chutney. God I love when people love vegan food. The best thing is when instead of "This isn't so bad..." they go "Dear mother of God this is delicious!"
Today my mother whom I'm visiting is teaching me to cook a persian dish I've been longing to learn. Other than that I will try to not make more apple pie. I have issues haha! I'm bad at not eating desserts when I'm on vacation
Breakfast: Smoothie- bananas, strawberries, blueberries, mango, and a little almond milk.
Lunch: Green Beans & Kale- green beans, kale, onion, mushrooms, red pepper flakes, garlic, touch of salt and pepper (all cooked together until green beans get soft)
Snacks: 2 tangerines, a bag of celery, and some vegan peanut butter for dipping
Dinner: (Haven't had it yet, but I know this is what it'll be) Lettuce wraps- red onion, celery, mushrooms, cashews, yellow bell pepper, parsnip, garlic, crumbled tofu, water chestnuts, and plum sauce; cook it all together, serve in leaves of lettuce.
Porridge w/blueberries & white choc
Purple potato crisps
Two squares of forest fruit dark choc
Mushroom empañada and slice of almond & hazelnut cake from a vegan fair
Black bean burger w/wedges from Catbar
Coffee, English tea, orange juice, Schwepps lemonade, water
Yesterday:
Baguette with Pretend Italian Sausage from Sexy Vegan. Banana, Pear, Nakd Bar.
Mushroom Barley Risotto from Happy Herbivore Abroad.
Dark fruit & nut chocolate. Dark chocolate cream egg (disgusting).
Chocolate soya milk
Peanut puffs, pickled onion Pom Bears, Food Doctor Crisps
Beer & Vodka
Coke
Coffee
Another Pear
Apple
Today:
Apple
Pear
Speculoos Pancakes
Another Pear
Nectarine
Black Forest Fruits
Sprouts
Carrots
Cheesey Roasted Broccoli
Popcorn
New England Blam Chowder from Sexy Vegan
Onion Faccacia
Alpro Chocolate Pudding hot over Black Forest Fruits
Vanilla Latte
Normal Latte
Beer
Grapes
Tea
Sweets
Soy yogurt, blueberries, flaxseed, agave. Pint of water
Vegetable burger in a bagel
Pearl barley, borlotti beans, sweetcorn, peas, spices
Biscuits
Apple
Green tea
I made these!! http://veganbaking.net/pastries/203-...cinnamon-rolls and promptly felt obliged to taste-test 4!! The first was amazing so I thought it must've been a fluke so I ate another, just to be sure! ..purely on a food science level.... you can see where this is going!! 2 for lunch.. 2 for dinner! Granted I made small ones but still! So I couldn't eat anything else all day!! Lesson learned but not really in a hard way! : ) I regret nothing!!!! NOTHING!! *rubs belly*
Hello all btw! oh and I had a keg of coffee too! (I may regret this however at 4am!!)
Still... worth it tho! : D
*Marks Tomorrow up for 'Carrot juice only and sitting in corner to think about what I did Day'*
Last edited by Turtle.. thatisall; Feb 26th, 2013 at 08:50 AM.
Breakfast: Silk soymilk, oat bran with milled flax and blueberries
Snack: blueberries and cashews
Lunch: Birdseye rice and veggies
Supper: Thai Garlic and Veg soup, Broccoli and Morning Star BBQ Riblet
Drinks: Coffee, tea, water
Turtle.. thatisall
You should read this really really really fast!!
I made these!! http://veganbaking.net/pastries/203-...cinnamon-rolls and promptly felt obliged to taste-test 4!! The first was amazing so I thought it must've been a fluke so I ate another, just to be sure! ..purely on a food science level.... you can see where this is going!! 2 for lunch.. 2 for dinner! Granted I made small ones but still! *oinks* So I couldn't eat anything else all day!! Lesson learnt but not really in a hard way! : ) *rubs belly* I regret nothing!!!! NOTHING!! I can handle the sugar!!
Hello all btw! oh and I had a fecking keg of coffee too! (I may regret this however when I'm still ceiling staring at 4am!!)
Still... worth it tho! : D *falls over*
*Marks Tomorrow up for 'Carrot juice only and sitting in corner to think about what I did Day'*
*drools* those look tasty. I would have to leave out the walnuts (allergic to tree nuts).
Apologies if this shows up twice. The forum ate my post when I tried to edit it. O.o
Breakfast: Silk soymilk, oat bran with milled flax and blueberries
Snack: blueberries and cashews
Lunch: Birdseye rice and veggies
Supper: Thai Garlic and Veg soup, Broccoli and Morning Star BBQ Riblet
Drinks: Coffee, tea, water
Turtle.. thatisall
You should read this really really really fast!!
I made these!! http://veganbaking.net/pastries/203-...cinnamon-rolls and promptly felt obliged to taste-test 4!! The first was amazing so I thought it must've been a fluke so I ate another, just to be sure! ..purely on a food science level.... you can see where this is going!! 2 for lunch.. 2 for dinner! Granted I made small ones but still! *oinks* So I couldn't eat anything else all day!! Lesson learnt but not really in a hard way! : ) *rubs belly* I regret nothing!!!! NOTHING!! I can handle the sugar!!
Hello all btw! oh and I had a fecking keg of coffee too! (I may regret this however when I'm still ceiling staring at 4am!!)
Still... worth it tho! : D *falls over*
*Marks Tomorrow up for 'Carrot juice only and sitting in corner to think about what I did Day'*
*drools* those look tasty. I would have to leave out the walnuts (allergic to tree nuts).
breakfast: oat bran w/ raisins & flax. Soymilk
snack: strawberries and pistachios
lunch: long grain and wild rice with broccoli and carrots
supper: mixed green salad with pimentos, artichoke hearts & pasta house co. style dressing (no Parmesan of course), baked potato and Morning star mushroom lover's burger (without a bun)
snack: tortilla chips
water and tea
Today was lazy as I'm not well.
Pittas with leftover tomato soup that had thickened so was more like a sauce, handful of almonds-hebal tea.
Lunch/dinner at 3pm-two wraps, one with leftover bean chilli, spinach and seasoning, one with salad and the sauce/soup lol. Hot chocolate made with soy milk.
Snack-wrap made with leftover bean chili (again!) and spinach and hummus. Almonds, herbal tea and a strong vodka to help me sleep off this damn ailment!
The greatest mistake is to do nothing because you can only do a little.
Wholemeal toast with marmite and peanut butter
Dates; an orange
Falafel and hummus sandwich with mixed leaf salad and chilli sauce
Chocolate & walnut cake
Orange & ginger chocolate (ill-advised on top of the cake, in retrospect)
Kidney bean curry with brown rice & stir-fried broccoli
A banana
Water, barley coffee substitute, Americano with soy milk, more water
"Eventually, I realised that the reason I was so angry was because I want people in the world to be well." - Ian MacKaye
Coffee
Oat bran with flax and strawberries
Cashews and more strawberries
PBJ Sandwich with Fritos
Chickenless chicken noodle soup (Thai kitchen garlic and vegetable soup + Birdseye steamfresh mixed vegetables + Morning Star Grilled Chik'n patty heated and cubed).
Water and tea
- - - Updated - - -
Blueberries
Is that a soya burger with mushroom in it or a veggie or bean burger? Either way it sounds delicious!
Oh I missed your question! Oops, sorry. It is soya with mushrooms and veggies in it. And it is quite yummy.
Tea with Agave nectar & coconut milk
Peanut butter and maple syrup sammie nectarine
2 pears a carrot
green tea
Lentil Loaf with soy meat skewer
blueberries
almond yogurt
- - - Updated - - -
Spicy sriracha baked tofu sandwich w/houmous sounds amazzze! Love it, will try.
Spicy sriracha baked tofu sandwich w/houmous sounds amazzze! Love it, will try.
Thank you b-c-s, it was really good! I just mixed together a marinade of soya sauce, veg stock, sriracha, ginger and oregano, poured it over slices of plain tofu and baked in the oven until crispy. It was quite ad-hoc but turned out quite nicely
Yesterday:
Silk
Mother's Oat bran w/ flax and strawberries sweetened with grape juice
Raisins
Cashews
Amy's vegan burrito (yummm)
Spaghetti (Soba noodles, diced tomatoes with garlic and oregano, soy hamburger crumbly thingies) - not as good as the real thing but a decent alternative.
Mixed green salad with a little bit of italian dressing.
Toast before swimming
Chickpeas mixed with veg & white bean houmous
Salad
Clif Peanut Bar
Apple
Pear
Raw Kale chips
Cashew cream of tomato soup
"Bacon" & onion biscuits
Veg
Raisin Bread
Soya Latte
Coffee
Pepsi
Breakfast:
32oz green smoothie (1c pineapple, 1 huge carrot, handful of purple kale, 1 organic heirloom 2 Sweet orange, handful of red grapes, 1 frozen banana, some water)
1 homemade coconut almond Medjool date roll (YUM!)
Lunch:
8oz of pineapple carrot apple orange juice leftover from a juice I made for my son
slice of vegan whole wheat bread with Earth Balance spread (soy-free) and some locally made blackberry jam.
For dinner we're having baked sweet potato with veggie stir-fry.
Silk
Oat bran w/ flax & strawberries
raisins
unsalted sunflower kernals
fake deli sliced turkey w/ vegenaise on 100% whole wheat bread
Lays potato chips (so bad and yet so good)
Amy's Organic Chili w/ Keebler club crackers
coffee, green tea and water
It's snowing outside so I figured it was a good day for chili.
1/2c oatmeal with 1tsp of Sugar in the Raw, Saigon cinnamon and some freshly grated nutmeg
40oz green smoothie (pineapple, banana, orange, strawberry, baby kale)
Slice of whole wheat vegan bread with some soy-free Earth Balance spread
Handful of grape tomatoes
Munched on some more pineapple as I cut some up to put in the fridge
Black bean burger with whole wheat vegan bun topped with sliced avocado, Bibb lettuce and sliced Roma tomatoes with some sweet potato tots
I had a big green smoothie, but was bummed when one of the apples I used had a really bitter skin on it, so it made the whole thing bitter. I forced myself to drink it.
For lunch I had some tomato slices with spicy mustard on vegan whole wheat bread.
A small packet of St. Claire's lemon tart candies. I had a real sweet tooth today.
Dinner was chili with avocado, corn chips and nooch.
Re: What did you eat today? (15)
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