So for the first time ever, I made a chocolate cake last week... Myself and the kids loved it (basically just flour, sunflower spread, Sweet Freedom syrup, cocoa, and banana)... But my husband turned his nose up, and at first he said, it was "fine, then just "okay", then "a bit dense and less sweet than I would ideally like", then "not for me", then finally...
"I hated it!"
Git.
I did school him on real manners when talking to a chef...
But does anyone have a vegan, sugar free, no fail cake recipe which appeals to non-vegan sugar addict tastebuds?
ETA: Incidentally it doesn't have to be banana bread, I only used a banana instead of the "no egg" stuff as I can't seem to get cakes to rise when I use that.
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