I got this a few years ago, I found it in Waterstones, went back to get it the next day and it was gone! The staff told me it was being sent back as nobody was buying it but we found it on a cart and they let me buy it.
Most of the recipes look quite complex (the author is a chef) but I have made 2 things so far - the Creole Tempeh and the Split Pea Soup, both of which are really really good.
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