What did you eat today? (2-12)

[wmenke]

Today: Coffee, Apple and Cinnamon Oatmeal, way too much stir-fry (pea pods, red peppers, onions, mushrooms, baby corn, and brocolli), and a veggie egg roll (obviously not all eaten at the same time...that wouldn't be a very good combinaiton)

I'm making up for my awful day of eating yesterday that included a whole package of guacamole and a bag of tositos chips, a few pb&j sandwiches, among other non-healthy snacks like cookies

[jamboxrock]

yesterday...

breakfast: smoothie (banana, strawberries, kiwi, oj), a spoonful of peanut butter

lunch: roasted veggies (new potato, squash, onion, green beans), baked wheat macaroni & "cheese", cranberry & almond chocolate

the rest of the day was very random:
- 12 pieces sushi (cucumber, carrot & avocado)
- coke cherry zero
- a beer and a couple french fries
- soft pretzel
- cracker jacks
- peanuts (yes, I was at a baseball game. how cliche.)
- rum & pepsi
- seven layer burrito minus dairy
- more beer

looks WAY worse when it's all typed out! eep.

[pavotrouge]

today:

2 big bowls of muesli with soymilk

half a mango
2 apples

handful of trail mix

red lentil dhal

fussili with basil pesto

[Haniska]

- Apple Blueberry Crunchola w/ Soy Milk. Mandarin Green Tea
- Cantaloupe & OJ
- Big Salad of Mixed Greens, Corn Kernels, Carrot, Cucumber, Tomato, Avocado dressed in Olive oil & Herb Salt. Coffee w/ Soy Milk
- Vegie Burger on a Bun w/ Avocado, Tomato & Mixed Greens w/ lots of Ketchup
- Glass of Soy Milk

Damn that all sounds good *stomach bug*

Today I had around 2 glasses of rice milk. Kasha made with rice milk molasses and coconut milk. And gatorade.

I started to get a migraine as I was eating and checked the label on the coconut milk. Sulfites. Perfect.
My Mann also got me (besides the Gatorade) some vegetable broth. But I guess he forgot the rice milk. That is okay, it's hard to complain when you are passing out.

For those of you don't don't post when you eat bad, I think it would be fun to see what vegans get into

[Gorilla]

i've been eating really badly at the moment because i'm feeling quite low. today i had:

2 slices toast with chilli bean spread, coffee

pasta salad with spinach and tomatoes, water

some green grapes

a big fry-up (sausages, veg bacon, baked beans, fried mushrooms, chips)


yesterday was bad too:

2 slices toast with marmalade, coffee

houmous and cucumber in pitta bread, orange juice

falafel with tomato sauce and rice, shandy

chocolate Swedish Glace ice cream

it's bad because it's all convenience stuff that doesn't take much effort to prepare, i really can't be bothered to make myself any decent food right now.

[pavotrouge]

doesn't sound that bad, gorilla...sometimes one needs just some comfy food and time, but I hope you'll feel better soon!

[Wildflower]

I had the new Amy's VEGAN GLUTEN FREE Spinach Pizza, made with soycheese and ricecrust the other night.

It was SOOOOO good. I was very impressed, as I was never big on Amy's pizzas anyway. the only thing was it was very rich, and I was absolutely stuffed after eating 1/2 the tiny thing...

[sprite1986]

2 pieces of wholemeal toast with apricot jam.
VEGAN pineapple (halal) jelly!
2 pieces of wholemeal toast with mayonnaise, burger, rocket, processed cheese
3 pieces of Cheatin' Chicken
Spinach noodles, few pieces of wholemeal pasta, cooked spinach, fried onions and mushrooms, and a bit of mayonnaise.


Mmmmm.

[RachelJune]

Breakfast: Coffee, 2 thick slices wholemeal toast with pb and jam (I think I'm addicted to this!), banana and vegan bounty bar.
Lunch: Lemon & almond flapjack and a soy cappuccino.
Dinner: Indian pancake thing made from rice and lentils, lemon rice and spinach/green veg curry.
Supper: Chopped mango.

[fiamma]

Just got back from a romantic few days in Umbria and Assisi (the city with the Basilica of Saint Francis) - absolutely amazing! There were all these beautiful images of St. Francis with birds and wolves, and the city had a very intimate feel, very welcoming, despite the fact that it rained solid all Friday! The food was amazing too and I had various dishes I'd never tried:

Spaghetti with black cabbage
Spelt and beans in tomato sauce
Pasta with tomato and apple sauce

Back to work now *sigh*

[veganwitch]

Yesterday:

chocolate chai tea
raisin bran muffin w/ earth balance
smoothie (vanilla soy yogurt, raspberries, oj)
ginger peach tea

tofurkey sandwich on 2 slices oat nut bread w/ green leaf lettuce & vegenaise
potato chips
decaffe roast tea
1 chocolate chip cookie

2 cups echinacea tea (just in case...everyone at work is sick)
kiwi

tofu scramble w/ spinach, onions, bacuns, nutritional yeast, soy cheese
english muffin w/ earth balance & marmalade
pineapple orange juice
slice homeade lemon poppyseed bread
2 cups cafix w/ coffee soymilk
1/2 grapefruit

[wmenke]

Breakfast: Coffee and apple cinnamon oatmeal

Lunch: Salad (lettuce, tomato, onion, and carrots) with fat free italian dressing and a few french fries

Snack: one slice of bread with just a little peanut butter

Dinner: 3 cups stir-fry veggies with sauce, 1 eggroll

[xwitchymagicx]

Today wasn't a very good day!!

Breakfast/Lunch

Porridge (gluten free oats, soya milk, sesame seeds, sunflower seeds, linseeds and sugar)

Half a honey dew melon

Dinner

Vegetable Fried Rice (white rice, green pepper, peas, carrot, mushrooms, water chestnuts, bamboo shoots, onion)

Vanilla Ice Cream and Golden Syrup

Snacks

Hot Chocolate (hot chocolate granules and soya milk)

Two handfuls of Blanched Peanuts and Raisins


Rubbish day, but oh well, I'm sure I'll get over it.

[Yoggy]

That sounds like a good day witchy! Your supper seems really healthy with so many vegetables. And your porridge sounds yummy with all the seeds mixed in. Have you ever tried it with raisins, craisins and walnuts? SO GOOD!

I didn't eat much today because I was probably still full from yesterday's supper (a big bowl of "Tina's Healthy Kale and Brown Rice" and some vegetable gyozas, then 2 chocolate bars for dessert )

Today:

Breakfast: bowl of shredded wheat with soymilk and turbinado sugar. More chocolate from last night lol.

Snack: a few carrots and celery sticks with CC's vegan ranch dressing, YUM!

Supper: half a Subway sub: veggie on white with lettuce, onion, cucumber, green pepper, and mustard - then I added my own veggie bologna and salami and vegenaise, YUM!

Snack: cup of English breakfast tea with soymilk and turbinado sugar.

I can't believe I'm full! And I went for a long bike ride today too.

[Roxy]

Today:

1 cup of Nirvana tea.

1 bowl of breakfast cereal with vanilla soy milk.

1 blueberry bagel with Tofutti cream cheese and strawberry & rhubarb jam.

1 organic banana.

1 pita bread stuffed with shredded romaine, shredded vegan cheese, salsa and a stirfried mix of Yves Mexican ground round, mushrooms, organic red pepper, diced tomatoes.

1 pita bread with hummus.

Soon I'm going to have a cup of tea (not sure what kind yet) and a Hob Nob or 3.

[karmadust]

i never post on this thread, but today i just kind of feel like sharing since it was a yummy food day

breakfast: bannana blackberry soy smoothie
Lunch: green salad with sweet orange peppers and pear dressing
Snack: handful rosemarry garlic crackers, fruit leather
Dinner: eggplant/mushroom bake with lots of nutritional yeast, spaghetti squash, and homeade bread
Dessert: bannana, small glass chocolate soy milk

and i'm thinking about getting another slice of that homemade bread because it was just so good!

[sprite1986]

Did you bake the bread in a breadmaker or in an oven? I'd love to make my own bread.

[Mystic]

- 2 slices of sourdough toast w/ hummus, mashed avocado, sauteed spinach & tomatoes & baked beans. Coffee w/ soy milk.
- 2 avocado sushi rolls. Coke
- Freshly squeezed pineapple, orange & lemon juice
- Kettle Chili Chips
- Vegie Stir fry w/ Brown Rice

[karmadust]

sprite, i baked it in the oven. it's a pain that way, but i can't find the paddle thing to my breadmaker so i am forced to be old fashioned. there is something satisfying, though, about kneading your own bread, watching it rise and then eating the finished product. there are so many things that could go wrong, so the whole time you're thinking "I hope it's okay. I hope it's okay." and you just don't know until you cut into it

[paradoxsund]

so far salad greens with homemade balsamic dressing, an apple, some cereal with rice milk and seitan right out of the jar....mmmm

[Smoothie]

breakfast: buckwheat flakes with vanilla soymilk and some raw juice made from blood oranges, grapefruit, orange and celery. very nice!

three cups of rooibush vanilla tea.

lunch: some leftover pasta-thingy from yesterday, made from pastas, artichokes, bobby beans, green beans, tomatoes, soy cream, yeastflakes, and some spices. yummie.

2 cups of green tea with lemon.

a soymilk/banana/strawberry smoothie.

soon some dinner - don't know what yet.

[jamboxrock]

yesterday...

lunch: spring rolls w/ duck sauce, fried potatoes, sweet plantains, stir-fry w/ all sorts of veggies, fried rice

after: coffee w/ soy milk

snack: smoothie (banana, strawberries, red grapes, soy milk)

dinner: chips & salsa, refried beans, salad (romaine, tomato, guacamole), sangria, beer

[twinkle]

Yesterday - Dinner: Home-made masala dhosa
....

Mmmm! Where's the :slobber: smiley when you need one?

Today I've had toasted homemade roll with marge and yeast extract for breakfast.

Lunch - chickpea curry

Dinner - I made some "onion soup crackers" from the Family Circle biscuits and slices book, and had quite a few of those, with some homemade hummous (slowly making inroads into the 5 kilos of chickpeas I bought )

Also about 5 cups of coffee and some Rock's organic orange squash.

Hmm, I'm not remotely approaching my five-a-day so far today. I'll probably have a smoothie in a little while.

[Charlotte]

B= Cornflakes, a bit of museli and soya milk.

Lunch/ Dinner= Tomato, rice and chickpea soup, bread.

Snacks=Loads of Kheer (Indian rice pudding which i made with soya milk, I ate the whole lot ), a pink grapefruit, salad, stir fried veg.

4 cups of coffee, apple juice, Pepsi Max, water.

(I drink too much caffiene)

[pavotrouge]

strawberry muesli with soymilk

2 apples
half a mango

Thai rice soup

4 whole wheat tortillas that were supposed to become burritos with tomatoes, kidney beans, corn and red bell pepper

2 cinnamon oatmeal scones

[wmenke]

Breakfast: some canned peaches

Lunch: Black bean burger with tomato and lettuce with some fries

Snack: Soy latte with a huge peanut butter chocolate chip cookie

Snack: the rest of the can of peaches

I didn't eat dinner because my lunch was kind of late and I was still full

[Roxy]

Today:

1 cup of Nirvana tea.

1 bowl of breakfast cereal with vanilla soy milk.

1 blueberry bagel with Tofutti cream cheese and strawberry & rhubarb jam.

4 pieces of chocolate.

Salad - shredded organic romaine, chopped tomatoes, water chestnuts, Yves "beef" tenders, organic orange/cranberry dressing.

1 piece of pita bread with lemon hummus.

2 Wildberry buckwheat waffles with maple sryup.

1 cup of peppermint tea.

2 pieces of chocolate.

[Yoggy]

Mmm Roxy, I've never tried a bagel with cream cheese AND jam! I think I'll put that on my grocery list

Been studying all day for a midterm, so I didn't eat so well:

Breakfast: bowl of shredded wheat with soymilk and turbinado sugar

Lunch: other half of my Subway sub, to which I added veggie bologna and salami, and vegenaise

Snack: celery and carrots dipped in homemade vegan ranch dressing. Cup of English breakfast tea.

Supper: 4 vegan taquitos, two "chipotle chicken" flavour and two "beef" flavour, with tofutti sour cream.

[Roxy]

Hi Yoggy.....it's really yummy! I just use the cream cheese in place of Earthbalance.

I haven't had any of those tacquitos for a while (mainly due to their expense). I hope they come on sale somewhere soon!

[kriz]

B - 1 whole wheat toast with earth Balance and sliced banana. A few sprinkles of cinnamon YUM! 1 cup of coffee with Silk creamer.

L - Veggie pasta (yellow squash, carrots, tomatoes, broccoli and garlic.)

D - Thin oatmeal made with vanilla soymilk. Cinnamon.

Snack - fruit salad (made with organic pears, apples, oranges, and walnuts. Sweetened with a berry fruit juice).

[Mystic]

- Apple Blueberry Crunchola w/ Soy Milk. Mandarin Green Tea
- Avocado Sandwich, OJ, Banana
- 5 rice cakes
- Split Pea Soup
- 4 medjool dates
- 2 fresh apricots

[Gorilla]

yesterday:

1 slice toast and marmalade, coffee

vegan roast dinner (vegan sausages, cabbage, cauliflower, swede, peas, carrots, roast potatoes and gravy), too much beer and cider

5 Montezuma's Moondance truffles

[Marrers]

5 Montezuma's Moondance truffles

What are these!?!?!?!

I know Monty's but haven't hard of these truffles before.

[Gorilla]

check them out Here Marrers

they are gorgeous

[jamboxrock]

yesterday...

brunch: multi-grain bagel w/ peanut butter & grape jelly, big glass of oj, green tea

snack: baked wheat mac n' "cheese"

snack 2: pear, red grapes

dinner: seitan & portobello stroganoff over fettucine (from vegan w/ a vengeance, soooooo good), freshly baked wheat bread w/ earth balance, steamed broccoli w/ "cheese" sauce, many beers

late night: sunchips & bbq chips

[applepie]

coffee + soya milk
quinoa porridge, banana + kiwi fruit

2 tangerines

soya cappuccino + chocolate biscuit

sunflower seed bread + curry & pineapple spread
2 apples

wholewheat pasta, broccoli + yeast flakes
carrot + fennel salad

[Cherry]

br: half a piece of toast with marg, tea
snack: more tea, about 3 applepie cookies
lunch: soya mince and courgette chilli with rice, salad and sweetcorn, tea
dinner: more tea, one veggie sausage, salad, aubergine slices with breadcrumbs .... I'm home alone tonight and ate all of them! A whole aubergine!

I currently feel rather full, but I have a large piece of chocolate cake for later

[veganwitch]

Day before yesterday

chocolate chai tea
tofu scramble w/ spinach, onion, soy cheese, bacuns, nutritional yeast
2 slices lemon poppyseed bread

veggie egg roll (from natural store deli)
tension tamer tea
1 chocolate chip cookie

smoothie (bananas, raspberries, soymilk)
1/2 blt sandwich (fakin bacon, tomato, lettuce, vegenaise, whole wheat bread)
mint magic tea

1 chocolate chip cookie
english breakfast tea

[veganwitch]

Yesterday:

fresh carrot/apple/ginger juice
chimichanga (ww tortilla, refried beans, salsa, hash browns, morningstar "steak" tips, "cream cheese")
1/2 avocado
2 homeade cinnamon buns
couple cups black coffee

2 cups tension tamer tea
bosc brown pear
organic date rolled in organic coconut

big bowl butternut-tomato soup w/ croutons
slice pizza topped w/ onion, red pepper, boca burger, green olives, soy cheese

2 chocolate chip cookies
english breakfast tea

[Ribbon]

Mmm you've made me want chocolate chip cookies now Veganwitch!

Breakfast- Cinnamon and raisin bagel with pure margerine
Lunch-
Pitta bread with houmous, tomato, cucumber and mushroom
Apple
Snack-
Vanilla soya latte
Banana
Dinner-
Mushroom stir fry (carrot, chinese greens, mushroom, beansprouts, sweetcorn) with pine nuts and soy sauce
Pudding- Stir fried fruit salad (kiwi, banana, apple, coconut and raisins stir fryed in orange juice) with a little plain soya yoghurt.

Feel like i've eaten a ton today but at least most of it was healthyish. Had a bit of s tir fry kinda evening lol.

[emmydu]

4 clementines.
baby carrots.
a bunch of cereal.
chocolate.
mushrooms.

[Wildflower]

dinner: seitan & portobello stroganoff over fettucine (from vegan w/ a vengeance, soooooo good

I have been wanting to make this recipe! I must remember now...

Today -

Breakfast - 1/2 of a toasted whole wheat bagel w/smart balance light. cup of coconut roobis tea w/light vanilla soymilk.

Lunch (at like 10 AM! ) - Boca burger on a toasted whole wheat bagel w/ketchup, mustard, pickles. sour pickle. veggie potato salad.

Snack - cashews, dried fruit and a hot pretzel.

dinner - 1/2 of an oversized chocolate cupcake w/vanila frosting. MMMMMMM.

[foxytina_69]

today:

morning:
-black coffee
dinner:
-veggie sub
-cucumber sushi
-diet iced tea
snack:
-canned peaches

[Mystic]

- crunchola w/ soy milk and mandarin green tea
- banana & oj
- apricot, sandwich w/ avocado & mixed greens, chips
- chickpea spinach dhal w/ brown rice. cucumber tomato salad.

[Gorilla]

yesterday:

porridge made with soya milk; coffee

chilli and lemon flavour crisps, tropical fruit cereal bar, two packets of raisins, lots of water

tofu and vegetable stir-fry with rice

[Bic]

I've only just had breakfast but I feel like posting.

-1 slice whole wheat bread + apricot jam
-1/2 cup kashi puffs
-1/4 cup fortified cereal of some sort (it's morning )
-1 cup soymilk
-1 cup orange juice
-5 dried figs

Lunch, already packed will be:
-40g raisons
-2 cups berry juice
(Note: I eat 2 small lunches a few hours apart. Keeps me from being hungry before dinner. That is the first one.)

[Korn]

Hi everybody, this thread has become very long (77 pages!), so I'm closing it now. I've made a new thread out of the last few posts in this thread - here: What Did You Eat Today?.

You may also be interested in having a look at this thread: 'How to give tactful diet advice?'

[applepie]

coffee + soya milk
amaranth muesli, banana, kiwi fruit + soya milk

sunflower seed bread + curry & pineapple tofu spread
salad (radicchio, tomatoes, cucumber, radishes, olives)

soya cappuccino
2 rice cakes + chocolate spread
2 apples, orange

spicy butternut squash, quinoa + steamed broccoli
4 squares of marzipan-filled chocolate

[emmydu]

yesterday-
i think 3 or 4 clemtines. bag of whole wheat pretzels, which i dipped in chocolate =] (pretzels not the bag lol). a few bananas. dried blueberries and almonds (maybe about 1/2c-3/4c combined) eggplant with soy sauce.

today - 2 bowls of cereal, some lindt (dark) chocolate, package of mushrooms, 2 clementines, banana, 2 ciabatta rolls, handful of chocolate chips (lol), baby carrots.

[Felece]

Breakfast:
Herbal tea (which doesnt really constitute breakfast)
Snack:
Banana, passionfruits and figs
Lunch:
Tomatosoup from yesterday
Chips with guacamole
Dinner (which I have not yet eaten but look forward to):
Soy hotdogs and veggie burgers (which will be excellent for tomorrow as well)
Dessert:
Cake (a vegan version of a traditional Danish cake for our holiday resembling Halloween)
All in all a very traditional menu