What did you eat today? (2-12)

[Mystic]

- Bircher Muesli w/ Soy Milk. Mandarin Green Tea.
- Banana. Coke.
- Buckwheat Noodles in Miso Broth.
- 1/2 Mango. 1/2 can Mother Energy Drink.
- Lots of Raisins
- Aduki Bean & Kumera Burger on a Rye Bun w/ Avocado, Tomato, Mixed Leaves & lots of organic ketchup

[cedarblue]

update...

that museli lasted me up to 12.45!! and i ate it at 9am!!!!!

for lunch; toast with vegan pesto, sliced avocado, vegannaise & lots of watercress inside a toasted sandwich with juice...

..for dinner i'm planning redwoods 'fishless finger' sandwich - i really fancy it! with tom sauce

...and i bought some lara bars today for later

[Cherry]

I slept in, missed breakfast, and had to forage for a packed lunch rather quickly

2 (hastily cut and very wonky!) slices of homemade bread
Mini pot of hummous
3 cherry tomatoes
Packet of plain crisps
1 pear
Cranberry juice

4.30 Snack: 3 peanut butter cookies, 1 large (yet annoyingly taste-free) apple, multivitamin tablet, 3 cups of tea

Dinner will be 2 bean burgers, oven chips and peas followed by strawberries.

[Roxy]

Yesterday:

2 cups of Blue Lagoon tea.
1 bowl of cornflakes with strawberries & vanilla soy milk.

1 Yves veggie lasagne bowl.
4 mini choc chip cookies.

1 veggie burger and fries.
1 piece of "Noh" pie (vegan date, nut and banana cream pie)
1 small pot of Mama Naam tea (strawberry leaf, nettle, licorice root, rose petals).

[veganwitch]

yesterday:

smoothie (pnb, bananas, unsweetened soymilk)
awake tea
echinacea tea
cinnamon bun

edamame
blt (smart bacon, tomato, spinach on organic flaxseed bread w/ nayo)
cinnamon bun

garlic hummus w/ flax & ww crackers
many more cups of tea throughout day

tofu scramble (w/ spinach, mushrooms, hash browns, onions, spices)
english muffin w/ earth balance & blueberry jam
orange juice

[Gorilla]

today:

pomegranate, blueberry and acai berry smoothie, coffee

mixed bean and lentil salad
1 banana
2 clementines

broccoli and chick pea masala with rice

water throughout the day

[vegcurry]

b: 1 banana, 1 mug of tea
l: 1 carrot, 1 banana, 1 apple
snack: 2 slices of toast
d: baked potato, stir fry veg and tofu

- several mugs of tea throughout the day
- glass of grape juice

[jamboxrock]

first breakfast (had to get up way early): grapenuts w/ soymilk

second breakfast: pb & banana sandwich on toasted 7 grain cranberry almond bread, coffee w/ french vanilla soy creamer

lunch: veggie franks & beans, cauliflower florets w/ thousand island dressing

snack: apple, two nori rice cakes, coke cherry zero

dinner: I finally remembered to take a picture!
cheesy bean enchiladas, sauteed spinach & squash w/ garlic, iced tea

right now: about to have some red wine

[Yoggy]

first breakfast (had to get up way early): grapenuts w/ soymilk

second breakfast: pb & banana sandwich on toasted 7 grain cranberry almond bread, coffee w/ french vanilla soy creamer

Heehee, reminds me of a hobbit

Those enchiladas look SO good! Could you post the recipe?

Breakfast: shredded wheat with plain soymilk and organic sugar

Lunch: bowl of vegan chili with some plain corn tortilla chips on the side

Supper: a Money veggie medley burger (I was looking for Boca Burgers in the store, but they didn't have any and these were the only other vegan ones. I was nervous about all the whole vegetable pieces in there, but it tasted really good!)

dessert: bowl of strawberries dipped in agave nectar

[applepie]

coffee + soya milk
soya yogurt, apple, kiwi fruit + porridge oats

multiseeded roll, tomato puree + cucumber slices
salad of radicchio, tomatoes, cucumber, white beans + radishes

soya cappuccino
banana, tangerine

wholewheat pasta with cauliflower, green olives + almonds

[Roxy]

Today:

2 cups of Blue Lagoon tea.
4 pieces of toast - 2 with Earthbalance & agave nectar and the other 2 with peanut butter.

1 Yves Spicy Italian Sausage with ketchup.
Salad (organic herb salad mix, avocado, organic radish, tomato, miso dressing).
A few pretzel crisps.
1 cup of blueberry juice.

1 cup of maple/vanilla tea.
8 organic mini choc chip cookies.

1 bowl of Amy's No Chicken Noodle Soup.
1 Belsoy caramel pudding cup.

[jamboxrock]

Those enchiladas look SO good! Could you post the recipe?

The were so good. I'm pretty sure the recipe is on vegweb, it's called cheesy bean and cheese enchiladas.

[cedarblue]

mmmm they do look good jamboxrock!

i am on my own tonight so i'm having a kids nursery dinner; redwoods schnitzel, hash browns and baked beans...

[Ara]

Today i had:

No breakfast, i got up at 11

L: two white part baked rolls and a salad made of beetroot, cucumber, carrot, mushroom and sweetcorn.

S: 3 hazelnut biscuits and some almonds.

D: Country slice, mash potato, peas, baby corn and brocolli.

I still can't stop myself snacking mid afternoon, i don't know why! It's so annoying. At least i've stopped eating crisps with my lunch for now though.

[RachelJune]

B: Porridge with soya milk and agave syrup, goji berries and sultanas.

S: An apple and cup of green tea.

L: Huge peanut butter and banana sandwich on organic wholemeal bread.

S: 2 glasses fortified soya milk and half an avocado.

D: Big vegan thali at Hansas vegetarian restaurant in Leeds - mixed veggie curry, chickpea curry, daal with plain rice, 2 chapatis and some mango pulp dessert sprinkled with coconut. Yummy Very full now!

[Gorilla]

today:

coffee, 1 banana, glass orange juice

potato wedges with chilli mayonnaise

spelt pasta with pesto

water throughout the day

....not very healthy

[vegcurry]

b: toast with hemp seed miso
s: banana
l: green salad with carrots, cherry tomatoes, hummous, hemp seed miso and pasta shells. An apple.
d: potato waffles, nut burger and baked beans

several mugs of tea throughout the day
2 bottles of westons vintage cider

[Yoggy]

breakfast: shredded wheat with soymilk

lunch: a wrap on a whole wheat tortilla with hummous, shredded carrot, cucumbers and sprouts. Small carton of chocolate soymilk

snacks while making dinner : 2 veggie gyozas, and a few banana chips

dinner: bowl of butternut squash soup with 2 whole wheat buns with earthbalance

dessert: bowl of sliced bananas with soymilk and sugar

[Roxy]

Today:

1 cup of Blue Lagoon tea.
1 bowl of cornflakes with strawberries and vanilla soy milk.

1 cup of coffee with silk creamer.

Salad: organic chickpeas, organic red pepper, organic radish, corn, miso dressing.

1 diet pop.

1 Yves veggie burger in between toast with earthbalance and ketchup.
Salad: organic herb mix, tomato, avocado, organic radish, miso dressing.
A few pretzel crisps on the side.

About to have a cup of chocolate spice tea and some cookies

[jamboxrock]

breakfast: vanilla soy yogurt topped w/ grapenuts & blackberries, cherry coke zero

lunch: salad (mixed greens, spinach, cucumber, grape tomatoes, celery, roasted garlic hummus), two pieces wheat toast, chocolate pudding cup

snack: smoothie (banana, strawberries, kiwi, oj)

dinner: cheesy bean enchliadas w/ guacamole, sauteed spinach & squash w/ garlic

perhaps some red wine when I get home...

[Roxy]

Do you work nightshifts, jamboxrock?

[pavotrouge]

yesterday:

small bowl thai rice soup with lemongrass + green onions

2 pretzels

falafel in pita bread with addional chickpeas, carrots, onion, olives, raw red cabbage and tahina

leftovers- one small cup of Indian eggplant curry, curried potatoes and urid dhal

1/4 pineapple
1 cup vanilla soy yoghurt

huuge carb craving... spaghetti with basil pesto, spaghetti with olive oil, chilli and garlic (one pasta plate each)

[auntierozzi]

porridge with ground flax seed, date syrup and almond butter

hot soya milk and molasses

brown bread with miso and avocado
parsnip and brown rice soup
panisse and tomato salad
strawberries

an orange

bread with two types of un-cheeses from the Uncheese cookery book. One is made from white beans with herbs and the other from tofu both quite nice.
grapes
soya milk with molasses

[auntierozzi]

Yoggy, what are gyozas?

[applepie]

coffee + soya milk
rice cakes + chestnut spread
fruit salad (banana, apple, pear, kiwi fruit)

tomato soup
toasted ciabatta
salad (radicchio, carrot, walnuts)

blueberry tea
orange, 2 chocolate biscuits

millet, cauliflower and mushroom bake

[vegcurry]

brekkies: toast and hummous, mug of tea
mid morn snack: banana, 1 packet of crisps
lunch: 2 apples, 1 carrot, 1 packet of crisps (bad boy vegcurry)
snack: a few ginger biccies
dinner: shepherds pie and mushy peas (YUMMY!)

numerous mugs of tea throughout the day
a few glasses of Co Op Bulgarian Cab Sauvignon

[RachelJune]

B: A banana, bowl of soya and linseed cereal with soya milk and handful of raisins.

S: An apple, 2 oranges and cup of green tea.

L: Huge peanut butter and banana sandwich on organic wholemeal bread.

S: Half a mixed berry Trek bar.

D: Daal and mixed veg curry with rice.

[Gorilla]

bowl of muesli with rice milk, coffee
2 slices wholewheat toast with yeast extract

more coffee
roasted vegetable baguette
1 apple
glass of cranberry and raspberry juice

3 mini spring rolls
satay tofu
sweet and sour vegetables

water throughout the day

[ViveVegan]

I ate a lot today being tomorrow I go on my diet *sighhh*
B- Grapes. lots of grapes. and salt free pretzles.
S- Fruit Leather. Cherry flavored! Mmmmm.
L- tofurky sandwhich.
S- more salt free pretzels. idunno, I have a thing for the saltless ones lol.
D- Rice and Boca burger. ah it was sooo good. <3

[Roxy]

Today:

1 cup of Blue Lagoon tea.
1 bowl of cornflakes with strawberries & vanilla soy milk.

1 cup of coffee with Silk creamer.

Salad: organic chickpeas, organic red pepper, organic radish, corn kernals, miso dressing.

1 serving of Basmati rice with a serving of channa masala and a serving of dahl and a piece of nan.
1 diet pop.

1 cup of chocolate spice tea.
4 organic mini choc chip cookies.

[jamboxrock]

Do you work nightshifts, jamboxrock?

Yep, twice a week. I work shorter shifts (4-6 hours) every weekday, then two eight hour night shifts on top of that. During day shifts I can usually sneak home to eat lunch, but I have to take dinner with me when I work at night. Hence the occasional frozen meals

Yesterday...

breakfast: vanilla soy yogurt topped with hearty morning cereal & black berries, green tea

snack: pear

lunch: cheesy bean enchiladas w/ guacamole, sauteed spinach & squash w/ garlic

dinner: grape leaves over rice w/ tahini, tabouleh, pita w/ hummus, a couple of bf's french fries

after: beers

[Roxy]

Yep, twice a week. I work shorter shifts (4-6 hours) every weekday, then two eight hour night shifts on top of that. During day shifts I can usually sneak home to eat lunch, but I have to take dinner with me when I work at night. Hence the occasional frozen meals

Ahhhhh ok thanks. I was just wondering, because I am going back to doing a couple of night shifts each week. What kind of work do you do?

We have a microwave at work, but I'm not going to be wanting to use it. It's really festy - people don't cover their food when they cook in it, and hence there's all types of baked on sauces and meat and fish all over the inside of it. GROSS!!

I'm thinking of making myself up some salads etc before going to work and putting them in the fridge and nipping home on my break to eat. Or if I want a frozen meal, at least I can heat it up in MY nice clean microwave lol.

[Tigerlily]

Yesterday (yummy food day!)

• 2 spring rolls
• 3 dumplings
• Fried noodles and vegetables
• M'judera (lentils and bulgur) with a salad
• Cookies
• Tea
• Chickpea salad sandwich (kinda like a chicken salad sandwich) with some crackers
• More cookies

[Yoggy]

Mmmm I love dumplings! I would eat them every day if I could

Today:

Breakfast: 12 pieces of sushi with grated carrots, sliced avocado and cucumber.

Lunch: smoothie with 5 squeezed oranges, 1 squeezed grapefruit, 1 banana and a mango

Supper: will be vegan pizza from the Joint with veggie pepperoni, caramelized onions, spinach and vegan rella on a whole wheat organic crust

[Tigerlily]

Me too. :3

[Roxy]

Today:

1 cup of Blue Lagoon tea.
1 bowl of cornflakes with strawberries and vanilla soy milk.

1 six inch veggie delite sub on Italian with sweet onion dressing from Subway.

1 Belsoy chocolate pudding cup.

Veggie chicken in Tuscan Tomato Marinade.
Chilli garlic rice.
Steamed organic green beans and corn.

About to have a cup of chocolate spice tea and some cookies

[flying plum]

in my best restaurant- menu voice *ahem*:

scrambled tofu with chives on a bed of sauted shallots and mushrooms and spinach, with fried tomatoes

very tasty and some ginger and apricot cake that was my boyfriend's birthday cake that he fooooolishly left here on friday.

for dinner...which is soon, cos i'm growling, i think pasta and some more spinach. feeling a little in need of some carbs - got a bit of a growly stomach

amanda

[jamboxrock]

yesterday...

breakfast: two pieces wheat toast (one w/ earth balance & strawberry jam, other w/ apple butter), smoothie (banana, strawberries, kiwi, vanilla soy yogurt), coffee w/ french vanilla soy creamer. kept me full a long time

lunch: two sandwiches (seeded bread, tofurkey, horseradish mustard, baby greens), two hint of mint cookies, cherry coke zero

snack: multi-grain tortilla chips w/ salsa, a few green grapes

dinner: burrito in a bowl - no tortilla (rice, black beans, lettuce, salsa, guacamole, mushrooms, cilantro)

during the b-ball game: beer, a few gluten-free crackers w/ hummus, some veggie chips

[emmapresley]

i've had some toast with mushrooms and baked beans!!
nettle tea and a bottle of water

a toasted pitta bread with redwoods felafel (yum yum) and cucumber

alpro choc shake..straight outta the bottle!

i'm cobbling together a roast veg pie/tart/pasty which i will be sampling later

i noticed roxy (and other people) have posted about chocolate spice tea. anyone in the UK know where i could find some??

[Smoothie]

today:
1 glass of juice

went to a party where everyone brought (vegetarian) food, so had tabbouleh, pasta salad, hommous, sun dried tomato pesto, olive tapanade, a really delish aubergine/kale/mushroom burger thing, coated with vegan cheese sauce and baked in the oven, a vanilla cupcake with lemon glazing, a vanilla cupcake with mocha glazing. YUMMIE. a great party too..

i think i'm gonna have a piece of danish rye bread with hommous later, and some fruit. and tea.

[Gorilla]

2 slices wholemeal toast with marmalade, coffee

houmous and salad sandwich
slice of apple and ginger cake, coffee

spaghetti bolognese

water throughout the day

[jamboxrock]

brunch: biscuits & soysage gravy, coffee w/ soymilk

snack: pear, banana, oj

dinner: salad (mixed greens, cucumber, grape tomatoes, creamy dill dressing), cheesy bean enchilada, sauteed spinach & squash w/ garlic, dark chocolate w/ almonds

later: red wine

[Roxy]

Today:

1 cup of Blue Lagoon tea.
1 bowl of cornflakes with strawberries and vanilla soy milk.

1 cup of coffee with Silk creamer.

1 Yves veggie burger (cooked and cold) between 2 pieces of italian style bread, with some ketchup.
A few baked potato chips.

Lettuce wraps - Yves veggie "chicken" tenders, organic red pepper, mushrooms, garlic, chilli & garlic rice stirfried and rolled up in organic green leaf lettuce.
Dipping sauce - a mixture of vinegar, soy sauce, warm water and a little sugar.

1 cup of chocolate spice tea.
4 mini oatmeal cookies
2 sandwich cream cookies.

[applepie]

i noticed roxy (and other people) have posted about chocolate spice tea. anyone in the UK know where i could find some??

yogi tea does some nice chocolate spice tea. you should be able to find it in wholefood shops. oh, and you have to try their liquorice tea - it's divine!

[pavotrouge]

I've eaten really yummy over the weekend, but didn't have the time to post... tried the tagine from VWAV on Friday (only did a third of the recipe and it still was enough for 4 people!), went to an Indian restaurant on Sat (*died and went to heaven*) and a Spanish caf&#233; yesterday (lotsa tapas and pasta).

Back to work today:

small bowl Thai rice soup

two vanilla cupcakes

small bowl Lebanese rice with brown lentils
tomatoes, okras

1 kiwi fruit

Chinese noodles with stir-fried veggies + tofu

[Gorilla]

today:

bowl of Nature's Path blueberry and flax instant oatmeal (not very nice actually - don't know why i bought it )

raspberry and banana smoothie
1 apple

mixed bean salad
fresh melon

leeks, mushrooms and peas in a creamy sauce with rice
small piece of dark chocolate

water throughout the day

[piggy]

breadroll with marge, tomatoes, and green peppercorns
pear flavoured dark choc

choc-covered hazelnuts
more pear-chocolate
another tomato-pepper breadroll

fried tomatoes with vinaigrette
baked potato with olive oil and herbs
fried onion
chopped fennel bulb dressed with oil
thid of a pineapple
some choc-covered hazelnuts

[veganwitch]

[COLOR="Green"]Today:
1 cup of Blue Lagoon tea.

Roxy, you always give me tea cravings (as if I need anymore )
What on earth is Blue Lagoon tea? It sounds divine.

I haven't been posting or eating much as I've been sick
Here is today:

2 cups cocoa spice tea
ww english muffin w/ earth balance
1 cup darjeeling green tea

small bit of delicious leftover stirfry that my hubby made (basmati rice, marinated tofu, pineapple, tomato, portobello mushroom, scallion all in a yummy sauce)
small ear of corn
echinacea tea

2 yves veggie dogs that were cut into thirds and rolled up in biscuit dough to make "not pigs in blankets"...dipped in horseradish mustard & dijon mustard
bowl of baked beans w/ onions & maple syrup

soon I'll have more tea and maybe some pnb sandwich coookies

[jamboxrock]

breakfast: vanilla soy yogurt topped w/ hearty morning cereal & blackberries, green tea

lunch: salad (mixed greens, spinach, celery, grape tomatoes, roasted garlic hummus), two pieces wheat toast, iced tea, chocolate pudding cup

snack: an orange

dinner: burrito (refried black beans, lettuce, guacamole, pico de gallo, hot sauce), more refried black beans & spanish rice on the side

and beer during the last basketball game.

[ViveVegan]

Another icky day but I ran for a half hour. Hm, things will be back in shape tomorrow =P

• Orange juice and a banana for breakfast.
• vegan bologna on toasted bread
• salt-free pretzels
• vegan brownie

ah i am pretty sure thats it lol. healthier tomorrow!