Really good on nachos baked in oven with vegan chilli and sliced mushrooms!
Just pour over after taking out of oven.
In a pot, mix:
3/4 cup of nutrional yeast flakes
1/2 cup of flour
1 tsp salt
1 tsp garlic powder
1 1/2 cups of water
Heat and stir over med. heat until it just begind to bubble.
Take off of heat and add:
1/4 cup margarine
1 tsp mustard
pinch of cayenne pepper (optional)
Cover and let stand for a couple of mins.
I just noiced that this recipe has already been posted, the only difference I see is that I add the water before heating and add a little pepper....probably doesn't make a difference though!