Nurtrional yeast flake "cheese"

[tasha]

Really good on nachos baked in oven with vegan chilli and sliced mushrooms!
Just pour over after taking out of oven.

In a pot, mix:

3/4 cup of nutrional yeast flakes
1/2 cup of flour
1 tsp salt
1 tsp garlic powder
1 1/2 cups of water

Heat and stir over med. heat until it just begind to bubble.

Take off of heat and add:

1/4 cup margarine
1 tsp mustard
pinch of cayenne pepper (optional)

Cover and let stand for a couple of mins.

EASY....DONE!

I just noiced that this recipe has already been posted, the only difference I see is that I add the water before heating and add a little pepper....probably doesn't make a difference though!

[RockyRaccoon]

This seems to be a LOVE it or HATE it sauce. I absolutely love it - on pasta, on vegetables, on potatoes. Although everyone else I serve it to hates it . Sounds good on nachos and chilli. Thanks for the idea tasha

[Realfood Mary]

Hmmm. How lovely! Yes, I will eat and enjoy. I will let you know how it goes.

[kokopelli]

This seems to be a LOVE it or HATE it sauce. I absolutely love it - on pasta, on vegetables, on potatoes. Although everyone else I serve it to hates it . Sounds good on nachos and chilli. Thanks for the idea tasha

That's the same with us!
My partner and I love it, the kids hate it!

It's nice on pasta too.

[bittersweet]

tried this last night with steamed asparagus and kohlrabi - nice, but v. rich. My partner ate the leftovers on toast later - he was very pleased!