I have never seen an animal product labeled with any sort of daily value of B12 here in the US, nor have I ever heard of any non-vegans concerned with B12 intake (because apparently, we need so little, it is not worth worrying about if you eat meat or dairy).
Now, granted, I do not look at too many meat packages, but I did check out some dairy labels and didn't see it listed. The only things I have seen it listed on are soya milk and some packaged foods marketed towards vegans. (and a few vitamin drink mixes that have everything)
I just found this interesting...if animal products have so much B12, why is it not labeled, advertised, etc. It just seems to be only targeted towards vegans (which yes, I understand as we are likely to want to see that on a label since we are concerned with deficiency) but one would think government regulations provide for consistant labeling?
I just figured that since animal products apparently contain it, it may be on a label somewhere?
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