For those who do not know, vegetable oil = soybean oil.
I don't know the brand name, but I believe that I've had baked blue corn chips with no oil in them at all. I prefer the ones with oil. Since they're organic, I'm not worried about soybean, cottonseed, and canola oils. I would if the chips weren't organic as those three items, when non-organic, are usually filled with GMO's.
I had heard some horrid things about cottonseed oil for years (classified as a non food crop it is subject to strong poisons for pest contol that often migrate to the oily portion of the seeds), and more recently some not so flattering remarks about Canola.
Recently I stumbled across this site: http://www.sdadefend.com/canola.htm
It coalesced a lot of info.
I am now trying to keep canola out of my diet.
I see, Vitamin. I'm not aware of the ills of cottonseed oil, in fact, I don't recall seeing it the items that I buy. I've seen it in non-organic, processed foods, though. I suppose companies need to dump all of that GMO laced crap somewhere.
As far as canola oil, I've read many articles promoting the healthy benefits of that oil. I assume, like soy, canola oil receives an undeserved bad rap.
I have friends who have left Canola out of their diet while still eating plenty of Peanut, Coconut and Olive oils. They report improvements in digestion.
I really didn't want to start a Canola debate here, just trying to find a few brands of Chips without it.
Oops, sorry about that - I was doing a search to see if I could find information about some unsalted corn chips that I once bought in Clapham and typed the words into the wrong box - I thought I'd deleted it.