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    Sticky: Re: Vegan Indian Food / Curry

    tarka is a hot oil seasoning that is folded into a dish before serving. tarka dhal is commonly found in bengal, assam, and bangladesh and it is the combination of spices that gives away its origin....
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    Sticky: Chana dhal and courgette curry

    chana dhal, also known as bengal gram, is a very small type of chickpea grown in india. it has a nutty taste and gives fabulous earthy flavout to the food. chana dhal is available from good indian...
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    209,676

    Sticky: Re: Vegan Indian Food / Curry

    CREAMY BLACK LENTILS
    3/4c whole black lentils, soaked
    1/4c split red lentils
    1/2c soy cream
    1/2c plain soy yogurt
    1t cornstarch
    3T vegetable oil
    1 onion, finely chopped
    2in piece fresh...
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    209,676

    Sticky: Re: Vegan Indian Food / Curry

    i don't know if you still need the information, but the best way to battle heat is with sweet. you could serve your curry with a side of chutney or fresh fruit or with a glass of juice.
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