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    Sticky: Re: The South Indian recipes collection

    That's interesting - I never realised idli and dosa were made with the same batter.
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    Sticky: Re: Nigel Slater's (The Observer) Coconut Chickpea Curry

    Mmm, that looks good - am in a bit of a food rut at the moment so it will be good to try something new. (Although arguably things involving chickpeas aren't a radical departure for us :D )
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    Sticky: Re: BBC: Indian food made easy (TV show)

    Thank you for posting these, Christina - now we can try the food without having to be irritated by the programme ;)

    I have substituted soya yoghurt for dairy yoghurt before - it usually works fine...
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    Sticky: Re: Sprout Curry!!

    I think we're talking Brussels sprouts, as opposed to bean sprouts, aren't we?

    While we're waiting for the curry recipe I have a (rather alcoholic) method of using B sprouts which I like, but...
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    Sticky: Re: Sprout Curry!!

    Yes, please, Corum - I liked the sound of that when Hemlock mentioned it, but she wasn't too forthcoming with the secret formula :D
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