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    Re: Vegan Cupcakes Take Over the World

    I get sad when I can't bake. People at work kept asking me what I'd made recently, and when I was next bringing cookies in and I kept telling them I wasn't baking because of trying to lose weight,...
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    Re: Vegan Cupcakes Take Over the World

    I know what you mean, I made ginger cupcakes a couple of days back and the frosting was in danger of being larger than the cakes. I do like the look of swirls though, so I ended up just swirling...
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    Re: Vegan Cupcakes Take Over the World

    Mmmm :drooling:

    Those look great. Aaghh! Now I'm hungry for cake!
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    Re: Vegan Cupcakes Take Over the World

    You could ask your local library to get it in for you...?
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    Re: Vegan Cupcakes Take Over the World

    Ummm. Actually, I'm not sure. Maybe it was coconut oil I saw. All you really need is something that's solid at room temp, right? and non-hydrogenated? - the only solution I can think of to that is...
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    Re: Vegan Cupcakes Take Over the World

    Jamie - Holland and Barratt sell tubs of palm fat (albeit for a huge amount of money - something like a tenner for a tub!). I can only assume it's non-hydrogenated since palm fat is naturally solid...
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    Re: Vegan Cupcakes Take Over the World

    Jamie - you can get palm fat in the UK, you just need to know where to look. Or were you talking about the book? You can get that too! :)
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    Re: Vegan Cupcakes Take Over the World

    Tigerlily - I wasn't saying they did - it was a just a suggestion following on from:
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    Re: Vegan Cupcakes Take Over the World

    I bet you can get instant green tea from a chinese supermarket
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