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  1. Replies
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    Re: Vegan Cupcakes Take Over the World

    The book is worth buying! :D when is your birthday?? ;)
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    Re: Vegan Cupcakes Take Over the World

    OK! I finally have the photos from the three sets of cakes I made for our going away party that I promised you guys I'd post, ages ago!
    ...
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    Re: Vegan Cupcakes Take Over the World

    I wonder if it is the oven affecting some of the problem cakes?? Or can you be overmixing them or something, or perhaps baking powder/soda is past it's best?

    We have a fan oven and it seems to...
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    Re: Vegan Cupcakes Take Over the World

    when I bought it a few months ago it definately said it was vegan on the packaging! :eek: that's why I bought it!
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    Re: Vegan Cupcakes Take Over the World

    oh yeah, they do stick to the cups, but it doesn't bother me that much! When I was young I used to chew on the paper cups at the end to extract the crumbs! :D I wouldn't go that far now but I do pull...
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    Re: Vegan Cupcakes Take Over the World

    I don't mind curdling the soy milk - although I don't like to tell people that it has curdled soy milk in it!! :D I think it's really interesting the way it makes it go all thick and yoghurty. It...
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    Re: Vegan Cupcakes Take Over the World

    my cakemaking went ok - although all up it took much much longer than I'd thought (but I'm not very good at guessing how long things will take!).

    I had some photos although they are on someone...
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    Re: Vegan Cupcakes Take Over the World

    you need to get a hula hoop or an exercise dvd at the same time ;)
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    Re: Vegan Cupcakes Take Over the World

    wish me luck - I'm on a mission today and tommorrow, to get three different batches made!! :eek:

    I'm making the basic vanilla, which will just have a little buttercream icing and a chocolate...
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    Re: Vegan Cupcakes Take Over the World

    Made my first recipe from the book today!

    I made the chocolate-cherry ones, with the basic chocolate cupcakes, which were easy enough to make, although slighty plain on their own & the recipes...
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    Re: Vegan Cupcakes Take Over the World

    I think I read somewhere that it boils down to trans fats - it's thought that it's better to have saturated fats than trans fats (which I understand is the problem with hydrogenated fat). Especially...
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    Re: Vegan Cupcakes Take Over the World

    is it the same as coconut oil then?
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    Re: Vegan Cupcakes Take Over the World

    Palm fat! Is that all the Palm Oil Shortening is then? Fair enough! :) well if someone can tell me where to get non-hydrogenated palm fat in the UK I'd love to know! :D I've just tried a quick google...
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    Re: Vegan Cupcakes Take Over the World

    I wish we could get that in the UK! :(
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    Re: Vegan Cupcakes Take Over the World

    I decided that I'll *try* the shortening... see how it goes. Hopefully when it's all assembled I will be able to eat it without impune! :)
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    Re: Vegan Cupcakes Take Over the World

    Anyone?? :) I can't really see much info for Trex, but Flora White says it's non-hydrogenated, low in trans fats and saturates, and vegan. However how low is low for those trans fats and saturates,...
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    Re: Vegan Cupcakes Take Over the World

    what are people in the UK using for the shortening in the icing??? I know you can get 'trex' and 'flora white' but I don't think they are non-hydrogenated ?
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