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    Re: Vegan Cupcakes Take Over the World

    Mmmm...I have just made the Basic Vanilla cupcakes, with the oil version. They taste great but SOME of them rose funny...the middles puffed up a lot, but then there is a ring around the edge that...
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    Re: Vegan Cupcakes Take Over the World

    Wow, I have made these about 5 times and they come out wonderful. Did you use both the baking powder and soda like it call for? Mine have puffed up quite a lot and they turn very black and...
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    Re: Vegan Cupcakes Take Over the World

    I just made these again tonight, and I was using a different brand of soymilk. :confused:

    I am not sure. I am one of those people who never has their soymilk curdle in coffee/tea either. I...
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    Re: Vegan Cupcakes Take Over the World

    I made a few batches of the chocolate cupcakes last week, which calls for the curdled soymilk.

    Question - my soymilk did not seem to curdle? I mixed in the cider vinegar and let it sit while I...
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    Re: Vegan Cupcakes Take Over the World

    All purpose flour is plain flour.

    Self rising flour has baking soda (sodium bicarbonate) already added. For these recipes, you need to add this seperately, per the instructions in the recipe.
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    Re: Vegan Cupcakes Take Over the World

    So you didn't get it for Christmas then?

    They do have a lowfat cupcake recipe, which is the one I have actually been making because 1) i really liked it 2) all the others look so good i...
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    Re: Vegan Cupcakes Take Over the World

    good luck jaime! i can't wait to see pics...
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    Re: Vegan Cupcakes Take Over the World

    That is true, I just use margarine - Earth Balance. they do make a shortening, but they only difference is that it doesn't seem to be salted/flavored - you can't really tell in icing.

    So, i...
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    Re: Vegan Cupcakes Take Over the World

    That's Okay Oliver Oil. I am in the US, but I am interested in all cooking sites - LOL, even ones that don't ship here! Those flower muffin tins look really cool, i wonder if the shape holds for...
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    Re: Vegan Cupcakes Take Over the World

    Tiramasu looks great! I saw the pic of the green tea ones, but I am not exactly sure where to get green tea powder (unless I can grind up green tea somehow to make it), so I don't think I will be...
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    Re: Vegan Cupcakes Take Over the World

    No doubt this is some insane american invention that you won't be able to find elsewhere, but I purchased the oversized cupcake tin at a local resturaunt supply shop. they had 2 kinds, one was also...
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    Re: Vegan Cupcakes Take Over the World

    Also, if you scroll down on that blog, there are quite a few links from cupcake testers to their cupcake pics - *drool*
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    Vegan Cupcakes Take Over the World

    Anyone buy this yet?

    It just came out a few weeks ago from the author of Vegan with a Vengeance, Isa Chandra Moscowitz and Terry Hope Romero. They also co-star in the Post Punk Kitchen.
    ...
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