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    Re: Vegan Cupcakes Take Over the World

    The apple cider cupcakes were outrageously good. I mean, seriously one of the best recipes in the book. Make them! Make them now! I used the vanilla buttercream frosting and the combination of the...
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    Re: Vegan Cupcakes Take Over the World

    Those were great! I made them for the holidays last year.

    I think for my family Hallowe'en party I'm going to make the apple cider cupcakes, but they look really complicated. Wish me luck!
    ...
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    Re: Vegan Cupcakes Take Over the World

    I ran out of canola when making cupcakes once and used peanut oil. You really couldn't tell the difference.

    I made the coconut lime cupcakes and chocolate cupcakes with raspberry buttercream...
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    Re: Vegan Cupcakes Take Over the World

    They may be my favorites. I'm making some for a family gathering this weekend, along with chocolate cupcakes with raspberry buttercream frosting.

    Cheers,
    rant
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    Re: Vegan Cupcakes Take Over the World

    Hmm. I've never had any problems with this cookbook using exactly the measurements given.

    This weekend I made the vanilla cupcakes combined with the raspberry buttercream icing. The raspberry...
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    Re: Vegan Cupcakes Take Over the World

    I made the pineapple right-side up cupcakes this weekend. They were sooooo good! Also, they are really, really easy to make. I also like that this is a totally soy-free recipe, so you can feed to...
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    Re: Vegan Cupcakes Take Over the World

    I recently made the vanilla cupcakes with the fresh fruit/icing combo in the low-fat vanilla section. I used strawberry preserves and fresh sliced strawberries on top. They were divine! I enjoy...
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    Re: Vegan Cupcakes Take Over the World

    So I made the pumpkin chocolate chip cupcakes with cinnamon frosting and they are the bomb! Just dense, moist deliciousness. They are not very sweet as far as cupcakes go, but the complex interaction...
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    Re: Vegan Cupcakes Take Over the World

    I am making the pumpkin chocolate chip cupcakes with cinnamon icing tonight for my coworkers and my family Thanksgiving gathering. I love pumpkin! I love chocolate! I love cinnamon! How can these not...
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    230,960

    Re: Vegan Cupcakes Take Over the World

    I made the mocha cupcakes and coffee buttercream frosting. I found that the cupcakes need a little more instant coffee and the frosting needed about half-again the amount of coffe in the recipe....
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