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  1. Replies
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    Re: raspberry/other fruity vodka

    mmm just this weekend we made a vodka watermelon!! but perhaps the point was lost on us... we just cut the top off, hacked at the insides with a knife until they were all chopped in to bits and then...
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    Re: (Green) Hummous

    mmm roasted red pepper hummus. divine. also our new favourite snack: corn chips dipped in a hummus and salsa combo. yummm. :D
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    Re: Does anybody else not use canned food as well?

    I've never seen any varieties of canned beans that weren't loaded with salt here. A serving of one brand I've seen of chickpeas had 30+ percent of the dri of sodium. I was also once making a big...
  4. Thread: Vegan yogurt

    by =Sarah=
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    Re: Vegan yogurt

    Im currently obsessed with So Nice's plain soy yogurt. We use it as sour cream in taco/nacho dishes, have it with falafel, in smoothies, it's divine.
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    Re: What did you eat today? (5)

    breakfast:
    small piece of homemade wheat-free carrot cake
    4 strawberrries
    peppermint tea

    lunch:
    red pepper hummus and pita
    squash soup

    snacks:
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    Re: Male and Female Eating habits

    Haha, this is what I'm told.. "ohhh so you're vegetarian then?" "...?" :rolleyes:
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    Re: Male and Female Eating habits

    I definitely prefer savory/salty over sweet, I only very rarely crave chocolate and I can eat a lot so that throws it off on one hand.. but there's also the stereotype i do fall into being a lesbian...
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    Re: Soya + menstrual cycle = problem?

    I was going to post something similar to this until I saw it. Since going vegan my period has definitely been a little off.. usually I can predict it to the day or so.. lately it's been taking an...
  9. Thread: Sulfites

    by =Sarah=
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    Re: Sulfites

    This always happens to me after I eat french fries at this certain restaurant.. scares the crap outta me.
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    Re: best ever hummus!

    Has anyone ever frozen hummus and used it again later? Would it come out okay after defrosting do you think?
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    Re: Hollywood's Vegetarians

    little late here.. but yeah i was watching her show the other day and they had a chef (can't remember who now..) on making some dishes, one of which contained meat, and im sure she tasted it.
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    Re: What did you eat today?

    well, yesterday

    -breakfast-
    bow of kashi go lean crunch with soymilk
    a banana
    peppermint tea

    -lunch-
    whole wheat pita with avocado, tomato, lemon dill hummus, mustard
    glass of soymilk
  13. Thread: Dulse Flakes

    by =Sarah=
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    Re: Dulse Flakes

    Oddly enough my rather unfriendly boss, when finding out I was vegan asked me if I liked dulse. I've never tried it, I tend to shy away from seaweed of all types.. but it it supposed to be choc full...
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    Re: Bragg's Liquid Aminos - Does it have MSG?

    just came across this randomly.. might be of some interest.. about as close to a foody scientific explanation as ive come across.. its a damn shame we can't even be sure we're doing the right thing...
  15. Thread: Hungry!!!

    by =Sarah=
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    Re: Hungry!!!

    I've been having the same problem lately.. ridiculously hungry despite feeling like I'm eating too much. It's helped to make sure I'm always drinking water. Keeps you feeling full between meals so...
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    Re: Lunchtime supermarket trauma

    Usually ends up being a pita and hummus and whatever quick veggies i can find to throw in.. usually a red pepper and an avocado
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    Re: Irritable Bowel Syndrome (IBS)

    Does anyone with colitis, mostly during flare-ups find themselves incredibly hungry all the time but also gaining weight because of it? I know usually the hunger is due to malabsorption and usually...
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    Re: Favourite 'signature' dish

    I came up with this rice noodle dish a while back and it was such a hit that I use it almost everytime I'm introducing people to vegan food. They can't deny that it's damn good.. I never measure...
  19. Re: Vegan "essentials" list?

    Yay! I just bought this book today randomly. I'm past the beginning phase but it seemed to have a lot of good nutritional information that was worth having around.. glad to know its worth the money...
  20. Thread: Vegan Toronto

    by =Sarah=
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    Re: Need help from Toronto Vegans

    I spent the last 5 days in Toronto with my girlfriend for new years, and upon asking around for a good veggie/vegan restaurant, someone suggested Fresh (i think someone mentioned this place before). ...
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    stearyl-2-lactylate

    stearyl-2-lactylate

    anyone know anything about this? i can't seem to find much info and its in a few commercially made pita/bread products i've seen. can't remember off hand if it's the calcium...
  22. Re: Yay - My Nutritionist is Accepting my Veganism =)

    I've set up an appointment with a nutritionist for February.. it will be the first one I've had in quite a while, much less since I've been vegan (5 months today actually). I'm hoping obviously that...
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    Re: soymilk eggnog!

    holy jesus i tried this tonight and im in heaven. working retail had taken away every ounce of excitement i had for this holiday but heck yes its back! yumm.. the awesome thing is i always prefered...
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    Re: High-Carb, Vegan Diet Causes Major Weight Loss

    I've lost about 25 pounds since becoming vegan 5 months ago.. the last few weeks ive seen my weight stand still.. I have been doing slightly more drinking since then though.. so that makes sense :o
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    Re: Anyone suggest a milk to have in tea?

    my problem is not the taste, as i don't even notice it (and even when i did i enjoyed it!) but, its the matter of the soymilk always curdling when it hits the heat of the tea.. ive just tried a new...
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