Pictures of good vegan food you've eaten! (1)

[emzy1985]

Nice food pics people! :)

[pavotrouge]

I'm making ice cream today in my new ice cream maker!! eeeeeee!!!!

I'll try to get a decent pic when it's done.

oh the jealousy! time I go to London sometime again!

[bryzee86]

I did frozen yoghurt today - just strawberry flavour Provamel straight into the maker. turned out far better! Not perfect yet, though.

Next time, mint choc chip, and it'd better be good enough to warrant pics on here!

[RubyDuby]

wow, u guys are killing me with these pics!

my DAD made VEGAN potato soup for dinner. i was so impressed i ate 2 big bowls and forgot to take a pic. ah well.

[matt35mm]

I did frozen yoghurt today - just strawberry flavour Provamel straight into the maker. turned out far better! Not perfect yet, though.

Next time, mint choc chip, and it'd better be good enough to warrant pics on here!

I haven't forgotten that I was promised some of this after all the schlepping I did.

[bryzee86]

it will be there on saturday, young sir. No Newman-Os in it though... that experiment didn't work, so I decided they were best enjoyed unadulterated.

[Roxy]

wow, u guys are killing me with these pics!

my DAD made VEGAN potato soup for dinner. i was so impressed i ate 2 big bowls and forgot to take a pic. ah well.

You'll just have to get him to make it again! :D

[jamboxrock]

Here's a vegan pizza I had in San Francisco, from Panhandle Pizza.

http://i488.photobucket.com/albums/rr248/VeganRoxy/Vegan%20Food/IMG_0410-VeganPizzafromPanhandle-1.jpg

And here's a piece of Carrot Cake I had from Herbivore.

http://i488.photobucket.com/albums/rr248/VeganRoxy/Vegan%20Food/IMG_0375-VeganCarrotCakefromHerb-1.jpg

Roxy, you were in SF?!? I wish I had known, we could've met up! Dang. I guess I should update my profile so people know where I am...

Here's my eats since last I posted:

scrambled tofu w/ onions, peppers and mushrooms, fronch toast w/ strawberry jam

http://i28.photobucket.com/albums/c241/jamboxrock/food/c3b0c01d.jpg

Gimme Lean burger w/ all the fixins, quickie coleslaw

http://i28.photobucket.com/albums/c241/jamboxrock/food/7451c9dd.jpg

mashed sweet potato & yams w/ sauteed shredded brussels sprouts and mesquite maple walnuts

http://i28.photobucket.com/albums/c241/jamboxrock/food/ff81278e.jpg

roasted pears & brussels sprouts w/ tempeh sausage, mashed purple potatoes & miso cashew gravy

http://i28.photobucket.com/albums/c241/jamboxrock/food/0287115f.jpg

bonus: a "winged gourd" I bought for decoration

http://i28.photobucket.com/albums/c241/jamboxrock/food/a394dd24.jpg

[Astrid]

Oh, I want your food jambox! Awesome gourd. :thumbsup:

[bryzee86]

Ice cream failed again. Tastes brilliant, but had the consistency of water ice. Next time i'll use a tofu-based recipe.

[vava]

wondering if you have the same machine as me bryzee - thick mix - not tofu mind but only freezes the immediate area next to the freezer disc - that then acts like a blanket and the rest doesn't freeze - was thinking of trying to defrost the very outer layer of the disc to see if that would work. Perhaps run it under the tap for a mo. :satisfied:

[bryzee86]

from the description it doesn't sound like mine. Which model do you have?

[Poison Ivy]

Viennese Swirls

normal with vanilla buttercream and strawberry jam

http://i47.photobucket.com/albums/f158/rubysoho73/vienneseswirls003.jpg

and chocolate with vanilla buttercream and chocolate spread

http://i47.photobucket.com/albums/f158/rubysoho73/vienneseswirls004.jpg

[bryzee86]

oh my...


recipe!

NOW!

[Poison Ivy]

4oz margarine (I used the sunflower pure)
1oz icing sugar
1 tsp vanilla essence
5oz flour

Cream margarine, essence and icing sugar together, add flour, beat to a stiff dough. Pipe onto a lighltly greased baking sheet, bake at gas 4 for about 18 mins.

For the chocolate ones I added about a dsp cocoa and a tsp water to half the above quantity.

It made 12 swirls, so you get 6 sandwiches. Double (obviously) to get more 'cause they're quite small (and very 'short' - so they're a bit fragile but they do melt in your mouth:))

Oh, and when piping out they can be a bit faffy as the dough is so stiff but I wouldn't add any extra liquid otherwise you might lose the 'shortness' when baked!

The buttercream was just a bog standard vanilla buttercream with a splash of soy milk to make it 'soft'.

Enjoy...and post piccies too!:)

[vava]

from the description it doesn't sound like mine. Which model do you have?

its a white one:p

[bryzee86]

its a white one:p

plank

[vava]

:heart: wy fank u sir!:p phillips

http://www.lakeland.co.uk/philips-delizia-ice-cream-maker/F/keyword/ice+cream+maker/product/11506

[Roxy]

Roxy, you were in SF?!? I wish I had known, we could've met up! Dang. I guess I should update my profile so people know where I am...



No way!! I was there for 2 weeks in September! I knew you'd moved out west, but I didn't know your were in SF! I'm hoping to get back down there early to mid 2009, so I'll let you know.

And as usual, your food looks amazing and Poison Ivy's looks delicious too :)

[jamboxrock]

Yes, definitely let me know if you come back. It would be cool to meet up. I'm in San Leandro which is in the East Bay, but it's close enough to SF.

Poison Ivy, I've never heard of those swirly things before. They look awesomely sweet though!

[Kitteh]

Mmm I love the burger, Jambox and the Viennese swirls, PI!

[pavotrouge]

hhhhm, buttercream and chocolate!

jambox, I love the gourd- is it edible?

finally managed to upload some stuff again!

http://2.bp.blogspot.com/_c3XDLaL_Wiw/SPu_lYFLmSI/AAAAAAAAAmk/71S7Yl1OPSI/s400/DSCI0214.JPG

gyros, djuvec rice, tsatsiki, olives and tomatoes

http://4.bp.blogspot.com/_c3XDLaL_Wiw/SPvBgXrV14I/AAAAAAAAAms/RdlGnTLgq9E/s400/DSCI0215.JPG

red quinoa, sauteed eggplant with capers and tomatoes

http://4.bp.blogspot.com/_c3XDLaL_Wiw/SPvB0lGYxTI/AAAAAAAAAm0/eyMQ2fD6uWU/s400/DSCI0224.JPG
eggplant rice bowl

http://1.bp.blogspot.com/_c3XDLaL_Wiw/SPvDpGbbNtI/AAAAAAAAAm8/-WcKIV9qxLE/s400/DSCI0225.JPG
Sunday roast!

[DiaShel]

Pavo! Those gyros look AMAZING! I haven't had a gyros since I become vegan.

[Gorilla]

PI i wish i could bake like you. those Vienneses look fantastic. mine would come out looking like a dog's dinner :p

[Kitteh]

Mini Cupcakes I made for my friend's hens party - gf vanilla w/ vanilla buttecream, gf banana w/ lemony icing, gf chocolate w/ choc buttercream and gf choc w/ mint icing

http://farm4.static.flickr.com/3270/2961661117_97b0f20095.jpg?v=0

Salad w/ boiled 'tayoes & oil free dressing

http://farm4.static.flickr.com/3248/2962507370_f1472810af.jpg?v=0